Crazy Crust Pie

INGREDIENTS 1 cup all-purpose flour 1/2 cup granulated sugar 1 teaspoon baking powder 1/2 teaspoon kosher salt 1/2 cup butter, softened 3/4 cup milk 1 egg 1 can (21 oz) fruit pie filling (apple, cherry, peach, blueberry, blackberry, etc.) Sugar, for dusting PREPARATION Preheat oven to 375°F and grease a 9-inch pie plate. Set aside. … Read more

Crockpot Chicken and Dumplings

This Crockpot Chicken and Dumplings Recipe is winter comfort food perfection! Super quick and easy to make and SO hearty and cozy! No cream of “x” soup. Uses refrigerated biscuit dough!‘Tis the season for all things cookies and candies.Amiright?So far, this season, I’ve made grandma’s best sugar cookies, TWO kinds of fudge (coming soon), chocolate … Read more

Pumpkin Meringue Pie

Ingredients 1 deep dish pie crust ¾ cups granulated sugar 1 teaspoon ground cinnamon ½ teaspoon salt ½ teaspoon ground ginger ¼ teaspoon ground cloves 2 eggs 12 ounces evaporated milk 15 ounces canned pumpkin Meringue (use half for a shorter meringue) 6 egg whites (4 of the reserved egg whites plus 2 additional) 2 … Read more

Zucchini Enchilada Roll Ups

ingredients 2 cups cooked chicken, shredded or sliced/diced 1 cup black beans, drained and rinsed 1 cup corn (fresh or frozen) 2 cups  Enchilada sauce 2 pounds zucchini (~2-4 medium-large), sliced thinly lengthwise* 1 cup cheddar cheese, shredded 2 tablespoons cilantro, chopped (optional) directions Mix the chicken, beans, corn and 1 cup of the enchilada … Read more

HOME MADE BANANA PUDDING

Ingredients: 1/2 c. sugar2 tbsp. flour1/4 tsp. salt2 c. milk4 separated eggs1 tbsp. vanilla flavor1 box of Nilla Vanilla Wafers4 med. ripe bananasDIRECTIONSMix flour, salt, and sugar; add milk slowly. Stir constantly over low heat until thickened. Stir and cook for about 15 minutes. Beat egg yolks in bowl and stir into mixture slowly stirring … Read more

Triple-Layer Cracker Toffee Bars

Ingredients90 buttery rectangular crackers (from 13.7-oz box)1 can (14 oz) sweetened condensed milk (not evaporated)1 cup packed brown sugar1/2 cup butter1/4 cup milk1 bag (11.5 oz) milk chocolate chips (2 cups) StepsPrevent your screen from going dark while you cook. 1Line 13×9-inch pan with foil. Spray foil with cooking spray. Place 30 of the crackers … Read more

Peanut Butter Energy Bites

INGREDIENTS 1 cup (dry) oatmeal (I used old-fashioned oats)2/3 cup toasted coconut flakes1/2 cup peanut butter1/2 cup ground flaxseed or wheat germ1/2 cup chocolate chips (optional)1/3 cup honey1 tsp. vanilla METHOD Stir all ingredients together in a mediumbowl until thoroughly mixed. Let chill inthe refrigerator for half an hour. Once chilled, roll into balls of … Read more

MY AUNT BETTY’S MEXICAN CASSEROLE

MY AUNT BETTY’S MEXICAN CASSEROLE 1 lb lean ground beef1 can Ranch Style beans1 10 oz bag tortilla chips, crushed1 can Ro-tel tomatoes1 small onion, diced2 C shredded ColbyJack cheese, divided1 package taco seasoning1 can cream of chicken soup⅓ C watersour cream and salsa for serving Preheat oven to 325°F.In a large skillet, brown meat … Read more