I don’t know about you, but my kids enjoy crazy food more than normal! It’s basically the same, but prepared in a different way so that they can enjoy it! For example, this spaghetti pie! Check it out. You’ll Need: 12 oz of angel hair pasta.1 lb. of ground beef.½ lb of ground Italian sausage.1 … Read more
Spinach Ricotta Stuffed Pasta Shells. Rich, comfort and delicious meal that you can eat for, lunch or dinner. this classic Italian-inspired dish is truly restaurant-worthy! INGREDIENTS: 16-20 jumbo pasta shells 2 tablespoons olive oil 4 cloves garlic (minced) 4 cups packed fresh spinach leaves (roughly chopped) 32 oz ricotta cheese 1 cup mozzarella cheese (shredded) … Read more
This fantastic Pizza Pasta Bake recipe is for anybody who’s trying to cook more for their family but is dealing with picky eaters. I know the situation all too well. I live with two of them myself. So one of the things that I have noticed, is that children will always eat pasta or pizza. … Read more
There are so many big flavors and textures going on in this Italian Tortellini Pasta Salad! It’s savory, delicious, and perfect for make-ahead lunches, potluck parties, BBQs, and more! INGREDIENTS 1 red pepper, grilled sliced 8 1/2 oz DeLallo Ricotta-Spinach Tortellini 2 lbs jumbo shrimp, peeled and deveined 1/4 small red onion, sliced thin 2 … Read more
Ingredients 1 lb elbow macaroni 1 1/2 cups Vegenaise vegan mayonnaise 1/3 cup yellow mustard 1 1/2 – 2 tablespoons diced jalapeños canned or jar 2 tablespoons minced garlic I used the jar of minced garlic + some of the juice 1/2 teaspoon black pepper 1/2 teaspoon seasoning salt sea salt or smoked salt 1 teaspoon sugar 1/2 teaspoon Italian seasoning 1/2 cup red onion finely diced 1/2 cup red bell peppers finely diced 1/2 cup yellow bell peppers finely diced 1/2 cup green bell peppers finely diced 1/2 cup celery finely … Read more
Ingredients 16 oz. of Whole Wheat Penne Pasta (always cook al dente in salt water according to pkg directions)2 tbsp. olive oil, divided2 Boneless Skinless Chicken Breasts, cut in 1″ cubes¼ tsp. salt¼ tsp. pepper½ c. Onion, diced2 cloves Garlic, minced1 Yellow Bell Pepper, long thin slices (mom uses red, yellow and orange…)1 c. Broccoli … Read more
Ingredients 1 lb rotini pasta 1/2 lb bacon *cooked/crumbled 3/4 cup Ranch dressing 8 oz cheddar cheese *shredded 1 cup French Fried Onions 2 cups chicken *cooked/diced Instructions Boil water in a large pot and cook the Barilla Rotini until al dente. While pasta is cooking, cook chicken and sprinkle with desired seasonings. (I used garlic powder and about 2 tablespoon Ranch dressing) Once pasta is cooked, drain and rinse … Read more
Get a 4×6 printable recipe card to add to your collection! 1 Cup BBQ Sauce (Sweet Baby Ray’s) 1 Cup Sweet Orange Marmalade (Smucker’s) 2 TBSP Soy SauceCrispy Chicken Ingredients: 3-4 Chicken Breasts (We used 3) 1 Cup Flour/1 Cup Cornstarch (You can use both or either/or) 2 Eggs … Read more
Dorito Taco Salad is a delicious salad we’ve been serving at potlucks for as long as I can remember! Everyone loves a great taco salad and this version is a definitely a crowd favorite! Seasoned ground beef, fresh lettuce, pinto beans, veggies and of course Doritos all sauced up with a zingy dressing make this … Read more
These Philly Cheesesteak Egg Rolls are made with ribeye, onions, peppers and provolone cheese, all wrapped and fried to perfection. It’s the ultimate appetizer or game day snack! I love a good Philly Cheesesteak sandwich, and these egg rolls have the same delicious and savory flavors in a crispy wrapper. If you also love Philly … Read more
Make Olive Garden’s Alfredo Sauce Recipe at home in just 20 minutes! Pair it with Fettuccine for an easy dinner idea the whole family will love! -Olive Garden’s Alfredo Sauce recipe is made with Parmesan and Romano Cheeses, however you can also incorporate Mozzarella, Gruyere, Gouda, or Asiago. You can also just use Parmesan.https://fab9942017be39645c651618254246f1.safeframe.googlesyndication.com/safeframe/1-0-38/html/container.html -You … Read more
The BEST homemade macaroni and cheese of your life. I used gf elbow pasta and loved it. Family would’ve preferred a bit more creamy. Think I could’ve used more milk and also only used one egg. I will definitely keep using it as base review and see if I can get it creamier. Absolutely a … Read more
Ingredients Sauce: How To Make Shrimp & Teriyaki Steak Noodles Bake the dough according to the instructions on the box. When cooked, set aside in cold water. Cook the edamame in boiling water for four minutes then drain and set aside. Chop the garlic and ginger together. Peeled onion // carrot. Cut the carrot into … Read more
Ingredients 1 (16 ounce) package Barilla uncooked lasagna noodles 1 pound Sargento mozzarella cheese, shredded 1 (15 ounce) container Galbani ricotta cheese 1 pound firm tofu 1 (10 ounce) package Green Giant frozen chopped spinach – thawed, drained and squeezed dry 2 cups Sargento grated Parmesan cheese 1 (28 ounce) jar Classico pasta sauce Instructions … Read more
