Parchment paper

Perfect Homemade Pie Crust – Just 5

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Ingredients! Ingredients2½ cups of flour½ cup of butter½ cup of shorteningpinch of saltice water, add teaspoon by teaspoon Preparation 1. In a bowl, mix the flour, salt, butter, and shortening with your hands.2. Add cold water, one teaspoon at a time until the dough begins to hold.5. Place another piece of parchment paper on top … Read more

COOKIE BARS TOPPED WITH FROSTING

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Ingredients For the sugar cookie bars: 1 stick (½ cup) salted butter softened to room temperature 1 cup sugar 1 large egg 1 teaspoon vanilla 2 cups all-purpose flour 1 teaspoon baking powder ¼ cup festive sprinkles For the frosting: 2 cups powdered sugar 1 stick (½ cup) salted butter softened to room temperature 3 tablespoons cream cheese softened 1 teaspoon vanilla 2 tablespoons milk additional sprinkles Instructions Preheat oven to 350f degrees. Line a 9″x 9″ baking pan with parchment paper. … Read more

LEMON MERINGUE PIE RECIPE

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Ingredients Pie Crust 1 1/8 cups all-purpose flour1/2 cup shorting {I use Crisco}3 tablespoons cold water1/2 teaspoon white distilled vinegarpinch of sea salt Filling 5 large egg yolks1 and 1/3 cups water1 cup granulated sugar1/3 cup  cornstarch1/4 teaspoon salt1/2 cup fresh lemon juice {we used Meyer lemons}2 teaspoons lemon zest2 tablespoons unsalted butter, softened Meringue 5 large egg whites1/2 teaspoon cream of tartar1/2 cup granulated sugarpinch of sea salt Instructions For the … Read more

Fudge au chocolat (2 ingrédients)

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INGREDIENTS 1 can (14 oz.) sweetened condensed milk2 1/2 cups semisweet chocolate chips DIRECTIONS Line an 8-inch square baking pan with either parchment paper or aluminum foil. Lightly spray with oil spray and set aside. Make sure the foil or parchment drapes over the side so you can pick it up later. Combine the sweetened … Read more

Mixed Nut Clusters

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Ingredients2 cups semisweet chocolate chips1/2 cup pistachios1/2 cup cashews1/2 cup pecans1/2 cup almonds1/2 cup hazelnuts1/4 teaspoon sea saltInstructionsAdd the chocolate chips to a large glass bowl and microwave in 30 second increments until smooth, stirring in between each 30 seconds.Add in the nuts and stir to coat.Line a baking sheet with parchment paper then add … Read more

ROLO PRETZEL TURTLE RECIPE

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Ingredients 40 Snap pretzels 40 Rolo Candies unwrapped 40 Pecan Halves Instructions Preheat oven to 300 degrees. On a baking sheet arrange the pretzels in a single layer on parchment paper. Place a unwrapped rolo on top each pretzel. Bake for 4 minutes and remove from the oven. Press a pecan half into the top of the warm chocolate. … Read more

Potato Chip Clusters

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Ingredients ▢12 ounces white chocolate ▢3/4 cup walnuts , chopped ▢4 cups ridged potato chips , crushed Instructions Prepare a baking sheet lined with parchment paper. Microwave chocolate in 30 secnd   increments and stir between each time until fully melted. Add the walnuts and chips, folding them in gently until well combined. Use a 2 tablespoon scoop measure and scoop them onto a … Read more

BEST BUTTER COOKIES

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These easy to make beautiful Butter Cookies are going to be the hit of your Christmas cookie trays.  Get ready for all the oohhs and aahhs from family and friends. INGREDIENTS 2 ¼ cups flour ¼ teaspoon salt 1 cup unsalted butter softened ¾ cup sugar 2 teaspoons vanilla extract 1 large egg room temperature 2–3 teaspoons milk if needed white chocolate … Read more