Ingredients 3/4 – 1 bag TATER TOTS salt and pepper to taste 1 small onion or 1/2 large onion, diced 1/2 red bell pepper, diced 1/2 green bell pepper, diced...
This Warm Cheese & Beer Dip is one of those creamy, gooey dips that you casually taste, and then find yourself scarfing down half the bowl before you fully come to...
These flavorful braised short ribs perfectly illustrate how braised meat cooked on the bone can turn out succulent and tender enough to cut with a fork.4.1 Stars (390 Reviews)Print Ingredients...
INGREDIENTS 6 uncooked Italian sausage links 6 mozzarella cheese sticks 1 cup marinara sauce PREPARATION Preheat oven to 400°F. With a knife or kitchen scissors, make a slice down one...
INGREDIENTS 1 cup all-purpose flour 1/2 cup granulated sugar 1 teaspoon baking powder 1/2 teaspoon kosher salt 1/2 cup butter, softened 3/4 cup milk 1 egg 1 can (21 oz)...
This recipe for General Tso’s Chicken has an extra-crisp coating that doesn’t get soggy; even when coated in a glossy sauce that has the perfect balance of sweet, savory, and tart....
Ingredients ▢7 lbs Prime Rib ▢5 cloves crushed fresh garlic ▢Kosher salt quantity dependent upon size of prime rib ▢Fresh ground pepper corn ▢3-4 celery stalks for bed of roaster optional Instructions Apply non-stick treatment to bottom...
This is an incredibly quick and delicious meal that makes quick work of dinner and great use of leftover rotisserie chicken. And while calling it a “casserole” may be a...
This is the BEST Oven Fried Chicken recipe! It comes crispy right out of the oven, is much lower in fat and made with lean chicken breast. It takes just...