Cherry Pie Filling
This easy Cherry Pie Filling can be made with tart or sweet cherries and is perfect for a no bake pie or any cherry dessert. Plus the filling is gluten-free! INGREDIENTS 4 1/2 – 5 cups cherries (about 1¾ pounds) pitted ¼ cup water ⅔ cup (133g) sugar ¼ cup (30g) cornstarch 1 tablespoon (15ml) lemon juice see note INSTRUCTIONS Pit your cherries and place them … Read more