Heaven on Earth Cake

Heaven on Earth Cake with delicious layers of angel cake, sour cream pudding, cherry pie filling, whipped topping, and almonds. Creamy and decadent, this cherry trifle is a sure crowd pleaser!Ingredients 1 box Angel food cake or 1 prepared Angel Food Cake1 package (3.4 ounces) instant vanilla pudding1 1/2 cups milk1 cup sour cream1 can … Read more

No Bake Classic Woolworth Cheesecake

INGREDIENTS  1x2x3x 1 3oz lemon Jell-0 1 cup boiling water 1 box graham cracker crumbs (3 cups) more for thicker crust divided 1 stick melted butter 1 8oz cream cheese 1 cup granulated sugar 5 tbsp lemon juice 1 can evaporated milk, well chilled or 1 1/2 cups heavy whipping cream INSTRUCTIONS  Dissolve Jell-O in boiling water. Cool until slightly thickened. Mix 3/4 graham cracker crumbs and melted butter until well blended, press into … Read more

EASY CANDY CANE PEPPERMINT FUDGE

Ingredients 3 cups white chocolate chips 1 (14 oz) can sweetened condensed milk 1 tsp peppermint extract 2 cup crushed candy canes or peppermint candies Instructions Line an 8×8 square pan with parchment paper or wax paper.  In a small saucepan, melt the white chocolate chips over medium heat. Stir often until melted and smooth. Remove from heat and then quickly add in the condensed … Read more

BOSTON CREAM POKE CAKE

Ingredients 1 box yellow cake mix ingredients needed to make cake; eggs, oil and water 2 (3.4 oz) boxes instant vanilla or French vanilla pudding 4 cups milk 1 tub chocolate frosting Instructions Make cake mix according to directions and bake in a well-greased 9 x13 pan. When cake is finished, while still warm, poke holes all over cake (about 1-inch) intervals using … Read more

Pecan Praline Candy Recipe

Ingredients 1 1/4 cup chopped pecans 1 cup brown sugar 1 cup granulated sugar 1/2 cup evaporated milk 2 tbsp salted butter 3/4 tsp pure vanilla extract Instructions In a pot, combine the milk, brown sugar, and granulated sugar. Stir, and bring to a boil( over medium high). Let boil for 1 minutes then add in the pecans, and butter. Stir in. Let the candy reach 240 … Read more

Mint Chip Avocado Ice Cream

Ingredients for 2 servings 2 large ripe avocados ¼ cup honey(85 g) ¼ cup full-fat coconut milk(60 mL) 1 teaspoon peppermint extract 1 pinch sea salt dark chocolate, chopped, to taste Preparation Add the avocados to a blender or food processor, along with honey, coconut milk, peppermint extract and salt. Blend until smooth, scraping down sides as necessary. Pour mixture into a freezer-safe dish … Read more

Cinnamon Roll French Toast Casserole

Ingredients: 2 cans Pillsbury Cinnamon Rolls½ cup milk4 eggs1 teaspoon cinnamon¼ cup pure maple syrup Instructions: Grease a 9×13 pan with Pam.Cut up the rolls into small pieces and lay in the pan.In a bowl, whisk eggs, milk and cinnamon.Pour over rolls making sure they are all well coated.Drizzle on the maple syrup.Bake at 350 … Read more

SNICKERS CARAMEL APPLE SALAD

What’s better than a salad? A sweet salad! This Snickers caramel apple salad is just incredible! It’s super easy to make and you will enjoy every bite of it! Check it out. You’ll Need: 6 regular size Snickers candy bar.6 apples.1 (5 oz) Package of vanilla instant pudding dry.½ cup of milk.1 (12 oz) tub … Read more

Banana Pudding Cake Cups

Ingredients 1 box Betty Crocker™ Super Moist™ vanilla cake mix.1 box (4-serving size) banana cream instant pudding and pie filling mix.1 cup milk.1/2 cup vegetable oil.3 eggs.1 cup mashed ripe bananas (2 medium).45 vanilla wafer cookies, crushed (2 cups).6 cups Cool Whip frozen whipped topping, thawed.15 vanilla wafer cookies, coarsely crushed (2/3 cup).24 dried banana … Read more

Southern Creamy Pralines

Ingredients : 3 cups sugar1 cup whole fat buttermilk1/4 cup light corn syrup1 pinch salt1 teaspoon baking soda1 teaspoon vanilla extract4 cups of pecans Instructions : Combine sugar, buttermilk, corn syrup and salt in a very large pan (it will foam considerably when soda is added) and bring to a nice rolling boil. Add soda, … Read more

Pecan Praline Cake

Cake Ingredients: 1 15.25 oz box butter pecan cake mix1 15 oz tub coconut pecan frosting4 large eggs3/4 cup vegetable or coconut oil1 cup of water1/2 cup roasted* pecans, chopped Cake Topping Ingredients: 1 14 oz can sweeten condensed milk2 Tbsp unsalted butter1/2 cup roasted* pecans, chopped Directions: Preheat the oven to 350 degrees F. … Read more