What I love the most about this is that you can serve it pretty much any time of the day! With these very basic ingredients, you will surely have the best treats ever! Try this recipe now and prepare to fall in love. Enjoy! Ingredients: 2 tbsp extra virgin olive oil 1 lb ground chicken, … Read more
These heavenly treats will surely make your day extra special! I am so happy right now! I finally decided to give this recipe a try, and it was the best decision I made today! Try it now and prepare to fall in love. Enjoy! Ingredients: 1/2 cup uncooked rice 2 tablespoons extra-virgin olive oil, plus … Read more
MY AUNT BETTY’S MEXICAN CASSEROLE 1 lb lean ground beef1 can Ranch Style beans1 10 oz bag tortilla chips, crushed1 can Ro-tel tomatoes1 small onion, diced2 C shredded ColbyJack cheese, divided1 package taco seasoning1 can cream of chicken soup⅓ C watersour cream and salsa for serving Preheat oven to 325°F.In a large skillet, brown meat … Read more
Chicken noodle soup is a comfort classic… but is there anything more comforting than casserole? Not in our book. This chicken noodle-casserole mashup ups the comfort quotient considerably; it’s like a medley of comfort classics all in one! Sometimes you just need something a little heartier than soup, and this dish does the trick. It’s … Read more
We named this recipe “Ultimate Chocolate Chip Cookies,” because it’s got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it’s a favorite chocolate chip cookie recipe that’s been top-rated by hundreds of satisfied home cooks. Ingredients 2 1/4cups Gold Medal™ all-purpose flour … Read more
This Mexican-inspired taco casserole is a simple, freezer-friendly dinner that you can prepare in advance and reheat later.This recipe also includes freezing and thawing instructions for those busy nights.Whether you are making casserole steak and tacos for dinner tonight, or making time-saving frozen meals now, delicious results are guaranteed. * ingredients: ° 6-inch soft tortilla, … Read more
INGREDIENTS 3 lbs boneless country style pork ribs 1/2 cup coconut aminos 1/4 cup sesame oil 2 tbsp apple cider vinegar 1 tbsp chili garlic sauce 1 tbsp sweetener of choice I used xylitol 1/2 tbsp ground ginger 8 cloves garlic sliced 6 scallions sliced INSTRUCTIONS Place ribs in crock pot. Combine remaining ingredients in … Read more
Ingredients:4 medium green peppers, halved1.5 lb ground beef, browned1 packet taco seasoning mix, or seeking good eats homemade taco seasoning recipe3/4 cup water1-1/2 cup cheddar cheese1 cup sour cream1/2 cup salsa Instructions:Preheat oven to 350° F. Wash peppers then slice lengthwise in half through the middle and remove seeds. Place in a casserole dish with … Read more
Ingredients1 pound lean ground beefsalt and pepper1 bell pepper (chopped)15 ounce can crushed tomatoes1 cup jarred salsa (I used mild)15 ounce can corn (drained)3 tablespoons taco seasoning (I use this easy recipe)2 ½ cups water or low sodium chicken broth (I used one 14.5 ounce can chicken broth plus enough water to total 2 ½ … Read more
Ingredients 1 lb. boneless, skinless chicken breasts 2 oz. mozzarella cheese 1.25 oz. (approx. 16 slices) pepperoni 1 large egg 1/2 cup all purpose flour 1/2 cup bread crumbs 6 Tbsps vegetable oil to taste salt and pepper Instructions Trim the chicken breasts of any large clumps of fat that may be still attached. Slice … Read more
The meat was so tender it just fell apart when I tried to cut it…But what set this recipe above the others was the gravy!!! I love anything smothered in gravy! Ingredients 2 & 1/2 to 3 lb pork loin, trimmed of all visible fat 1/2 tsp garlic powder 1/4 tsp ground ginger 1/8 tsp … Read more
Taco dip with meat is perfect served as a salad topping or for dipping keto tortilla chips. It can be made with all ground beef or with a layer of low carb black soy beans. I’ve had some unusual cravings for a taco salad lately. The cafeteria at work used to sell the ones that … Read more
Want an impressive dinner for guests? Then this is your go-to recipe. These saucy chicken breasts stuffed with asparagus and provolone will have them asking for seconds! Garnish with additional parsley. This was delicious. Although it sounds complicated they are simple to make and look like a fancy meal. The lemon zest inside the split … Read more
Ingredients 2 pounds Kielbasa cut into coins about 3/4″ to 1″ thick 1 pound Sauerkraut drained and/or rinsed based on personal preference 2 tablespoons brown sugar 1 teaspoon Koshor salt 1/2 teaspoon pepper freshly ground 1/4 teaspoon red pepper flakes Instructions In a cast iron skillet brown pieces of sausage and then set aside. Add sauerkraut to empty skillet and season with brown sugar, salt, pepper and red pepper flakes. … Read more
This delicious sausage, green bean and potato dish is a perfect blend of meat, vegetables and potatoes for a warm and hearty dinner. Well seasoned and easy to follow, I’m sure this recipe will become a family favorite! With the cold nights approaching, this sausage, green bean and potato casserole is perfect. I use fresh … Read more
I use to make regular cabbage rolls until I found this recipe. Now, instead, I make this and it is as good as the regular cabbage rolls and alot easier. I would like to say that if someone didn’t like this receipe, that they did something wrong or they just don’t like cabbage. I love … Read more