BAKED BUTTERMILK CHICKEN STRIPS

Prep time: 15 mins | Cook time: 45 mins | Total time: 1 hr | Yield: 12 PIECES If you are always looking for an easy, convenient recipe that will not break the bank, then this Baked Buttermilk Chicken Strips recipe is a must-try! Strips of chicken breaded in buttermilk, Parmesan cheese, herbs, and Panko bread crumbs and baked until crispy. It’s … Read more

TOMATO AND VIDALIA ONION PIE

I always love Vidalia Onion. My mom introduced me to everything onion, and I particularly enjoy Vidalia Onion. I love it as a side dish or over my hamburgers and steaks. And to turn it into a pie is such an amazing treat! All you need to make this easy recipe is a few simple … Read more

Crab Dip

Hot crab dip served in a bread bowl. Perfect for parties! Ingredients 11 ounces cream cheese, softened 1 small onion, finely chopped 5 tablespoons mayonnaise 2 (6 ounce) cans crabmeat, drained and flaked 1/8 teaspoon garlic powder salt and pepper to taste 1 (1 pound) loaf round, crusty Italian bread Directions Preheat oven to 350 … Read more

Creamy Swiss Chicken Bake

Ingredients 4-6 Boneless Skinless Chicken Breast6-8 Slices Swiss Cheese (Mozzarella works too)½ cup mayonnaise½ cup sour cream¾ cup grated Parmesan Cheese (divided)½ tsp. salt½ tsp. pepper1 tsp. garlic powder Directions Preheat oven to 375.Pat chicken dry and place in a greased 9×13 pan.Add sliced cheese on top of chicken breasts.In a bowl mix mayonnaise, sour … Read more

CHICKEN CLUB PASTA SALAD

Ingredients8 ounces corkscrew-shaped pasta3/4 cup Italian-style salad dressing1/4 cup mayonnaise2 cups chopped, cooked rotisserie chicken12 slices crispy cooked bacon, crumbled1 cup cubed Muenster cheese1 cup chopped celery1 cup chopped green bell pepper8 ounces cherry tomatoes, halved1 avocado – peeled, pitted, and choppedInstructionsBring a large pot of lightly salted water to a boil.Cook pasta in the … Read more

SPINACH ARTICHOKE DIP

This Is The BEST Spinach Artichoke Dip Recipe, And The Ultimate Dip For Any Get Together! Filled With Spinach, Artichoke Hearts, Cheese, Sour Cream, Cream Cheese, And Mayo – This Dip Is Sooo Cheesy And Perfect For Any Gathering! Ingredients ▢2 c shredded parmesan cheese ▢10 oz box frozen chopped spinach thawed ▢14 oz can artichoke hearts drained and chopped ▢2 tsp minced garlic ▢2/3 c sour … Read more

PEA SALAD

Peas, celery, hard-cooked egg, shredded cheddar, and pimentos combine to make Pea Salad??? I didn’t think I’d like it ~ but it’s really good! INGREDIENTS: 1 (24 oz.) package frozen peas 1 c. chopped celery 1/4 c. chopped green onions (I just put in the whole bunch of green onions, chopped) 2 hard-cooked eggs, chopped … Read more

Sriracha Egg Salad Sandwich

Ingredients: 6 hard boiled eggs 1/4 cup minced onion 1/4 cup mayonnaise 1 tablespoon dijon mustard 1 tablespoon plus 1 teaspoon sriracha 1/4 teaspoon ground ginger 1/4 teaspoon kosher salt 4 slices bread INSTRUCTIONS  Chop egg whites and yolks together and place in a bowl with remaining ingredients. Mix well. Cover and refrigerate for 30 minutes. Spoon onto bread to make sandwiches and serve. NOTES Enjoy!

Hot Sweet Onion Dip

ingredients1 (4 ounce) package of cream cheese (softened)1/2 cup mayonnaise1/2 cup parmigiano reggiano (grated)1/2 cup sweet onion (chopped)pepper to tastedirections Mix everything, place it in a baking dish and bake in a preheated 350F/180C oven until the top is nice and browned, about 30-50 minutes.Slow Cooker: Mix everything, place it in the slow cooker and … Read more

Best ever chicken salad

INGREDIENTS 1 large chicken breast or 2 small 2 green onions 2 tablespoons plain yogurt 2 tablespoons mayonnaise 4 bacon slices 1 1/2 stalk celery PREPARATION STEP 1 Cook the chicken breast. 2ND STEP Cut the breast, celery and green onions into very small pieces using a food processor or a knife. STEP 3 Cook … Read more

PAPA’S FAVORITE OVEN HOT DOGS RECIPE

You will need: 8 hot dogs8 hot dog buns1 can of chili1/2 an onion, dicedcheddar cheesemayonnaisemustardsweet relish How to make it : line inside of hot dog buns with mayonnaise and sweet relish. (i know this sounds crazy, but the mayo did something magical to the bread! It stayed super soft and yummy! )evenly add … Read more