Vegan Pumpkin Cheesecake with Pecan Topping

This Vegan Pumpkin Cheesecake has an amazing flavor, definitely just like a creamier version of a pumpkin pie! And the pecan topping gives it the perfect crunch. Ingredients For the crust: 1 1/4 cups of finely ground graham crackers or gingersnaps 3 tablespoons sugar 3 tablespoons melted non-hydrogenated margarine, melted coconut oil, or canola oil … Read more

Orange Juice Cake

Ingredients – 1 (15.25-ounce) box yellow cake mix* (I prefer Betty Crocker or Pillsbury) – 1 (3.4-ounce) box instant lemon pudding mix – 3/4 cup vegetable oil – 3/4 cup orange juice – 4 large eggs For the glaze: – 2 cups powdered sugar – 3/4 cup orange juice – 4 tablespoons unsalted butter Instructions … Read more

Arizona Sunshine Lemon Pie Recipe

INGREDIENTS– For the pie:1 large lemon4 large eggs½ cup butter, melted1 teaspoon vanilla1½ cups sugar1 (9 inch) piecrust, unbaked (I used a frozen deep dish)– For the topping: (optional)1 cup whipping cream2 Tablespoons sugar INSTRUCTIONSTake your pie crust out of the freezer or make your own. I used a frozen deep dish pie crust and … Read more

Dole Whip Recipe – Bring Disney to your Kitchen!

An easy homemade pineapple Dole whip recipe that tastes like the famous Disney treat. Ingredients: – 2 cups frozen pineapple – 1/4 cup milk of choice (Try canned coconut milk for piña colada soft serve!) – 1/16 tsp salt – Pinch pure stevia extract, or 2 tbsp sugar of choice – Scant 1 tbsp lemon … Read more

Pork Souvlaki

Enjoy your favorite Greek kebab at home with our quick and easy recipe for pork souvlaki. I also think the marinade would work well with chicken or lamb too. Ingredients 3/4 pound pork tenderloin Pocketless pitas or flatbread For the marinade 1/4 cup olive oil 1/2 small red onion, finely chopped 5 garlic cloves, minced … Read more

GEORGIA PEACH COBBLER

Ingredients 6-8 fresh peaches, peeled and sliced 1 stick melted unsalted butter 1 cup flour 1 cup sugar 1 cup brown sugar 1 tablespoon baking powder   ⅛ teaspoon salt   1 cup milk How To Make GEORGIA PEACH COBBLER Preheat oven 375 degrees Fahrenheit. Pour ghee into the center of a 9″ x 13″ baking pan; … Read more

SHRIMP and CRABMEAT ETOUFFEE.

What you will need:2 onions, chopped2 stalks celery, chopped1 teaspoon olive oil1/4 teaspoon Granulated Garlic2 1/2 cup chicken broth1/4 cup flour3 tablespoons lemon juice1/8 teaspoon Cayenne Pepper, or to taste2 teaspoons Tabasco sauce1 1/2 lb shrimp, peeled and deveined1 1/2 lb lump crabmeat1/4 cup green onions, chopped1/4 cup fresh parsley or 1 1/2 tablespoon Dried … Read more

Lemon Butter Baked Shrimp

Ingredients: 1 lb. raw shrimp, cleaned, peeled and deveined8 Tbs. butter (1 stick), melted3 cloves garlic, minced (my addition)1 packet of Good Seasons Italian all natural seasoning1 1/2 lemon, sliced into circles1 Tbs. dried parsley leaves1 tsp. black pepper, ground Directions: Preheat the oven to 350 degrees F.In a small bowl, mix the melted butter … Read more