ITALIAN SHRIMP TORTELLINI SALAD

There are so many big flavors and textures going on in this Italian Tortellini Pasta Salad! It’s savory, delicious, and perfect for make-ahead lunches, potluck parties, BBQs, and more! INGREDIENTS 1 red pepper, grilled sliced 8 1/2 oz DeLallo Ricotta-Spinach Tortellini 2 lbs jumbo shrimp, peeled and deveined 1/4 small red onion, sliced thin 2 … Read more

Lemon Praline Cake

Ingredients Cake: 2/3 cup all-purpose flour 1/2 teaspoon baking powder 4 eggs 1/2 cup superfine sugar 4 tablespoons butter, melted 2 tablespoons honey Pralines: 1/2 cup superfine sugar 1/4 cup sliced almonds, toasted Lemon Frosting: 1 cup unsalted butter at room temperature (2 sticks) 2 cups confectioners sugar 2 teaspoon pure lemon extract 1 pinch … Read more

Sisters Chicken Salad

Ingredients:3 cups cooked chicken, diced1 cup celery, thinly sliced1/2 cup onion, minced1 teaspoon salt2 tablespoons lemon juice1 cup seedless grapes, sliced1/4 cup mayonnaise1 (11 ounce) cans mandarin oranges, drained1/2 cup toasted almondromaine lettuce or boston lettuce Directions:In a large salad bowl blend together chicken, celery, onions, salt, lemon juice, and grapes. Refrigerate 4 hours or … Read more

Creamy Bacon Chicken

This creamy bacon chicken recipe is a decadent and delicious dinner that’s easy enough for a weeknight and tasty enough for company. It’s ready in about 30 minutes! I probably don’t have to sell you too hard, but chicken with bacon and cream is a great combo! Even my cream-loathing husband said it was really … Read more

Lemon Garlic Lobster Tails

It’s the only lobster tail recipe you’ll ever need and it’s surprisingly easy! Grilled lobster meat is incredibly tender, juicy and every bite is mouth-watering, especially after being dipped in hot garlic and lemon butter. Dip them in the butter, take them to bathe, watch the excess drain off on your fork and enjoy. I … Read more

Deluxe Egg Salad

This classic egg salad is enhanced with hard-boiled eggs, cream cheese, celery and croissants! This unique egg salad sandwich is the best and so easy to make! I remember as a kid thinking hard-boiled eggs were disgusting – in egg salad or otherwise. I couldn’t imagine why anyone would want to eat them, let alone … Read more

Blueberry Biscuits

Ingredients BISCUITS:2 cups Flour4 teaspoons baking powder1 cup milk, cold1/3 cup sugar5 tablespoons of butter (cold or frozen)1 teaspoon salt3 ounces blueberries, fresh or driedGLAZE:1 cup powdered sugar1/8 cup water1 teaspoon vanilla1/2 teaspoon lemon juice Directions Preheat oven to 450°F. Mix salt, sugar, flour, and baking powder in a bowl. Add the super cold milk … Read more

Grilled Turkey And Cheese Sandwich

Turkey Grilled Cheese—roasted turkey, smoked provolone, peppery bacon, and garlicky sage mayo on sourdough grilled in salted butter to a delightful crisp. I am so stoked to be partnering with Duke’s Mayo to bring y’all this amazing Turkey Grilled Cheese with Sage Mayo recipe. This is the ultimate grown-up grilled cheese. It’s got juicy oven-roasted … Read more

Easy Lemon Bars Recipe

Ingredients Shortbread Crust 2 sticks butter (softened) 1/2 cup sugar 2 cups all-purpose flour 1/8 tsp. salt Lemon Filling 6 eggs 3 cups sugar 1 cup lemon juice 1 cup all-purpose flour Powdered sugar for dusting Instructions Preheat oven to 350-degrees Shortbread Crust Cream the butter and sugar together. Add the flour and salt and … Read more