Ingredients 10 oz Maraschino Cherries 2 tbsp softened Butter 1 tsp Corn Syrup 1 tbsp liquid from Maraschino Cherry 1/2 tsp Invertase (It can be omitted without affecting the taste, but your centers will not liquefy) 1 1/2 cup Powdered Sugar 12 oz semi-sweet chocolate chips Instructions Drain the cherries, reserving the juice. Let dab … Read more
Ingredients : 1 cup unsalted butter, softened½ cup granulated sugar2 large egg yolks1 Tbsp grated lemon zest1 Tbsp fresh lemon juice½ tsp kosher salt2½ cup all-purpose flour1 cup Lemon Curd, or store-bought Instructions :Heat oven to 350 degrees.Line two half-sheet-pan baking sheets with parchment or nonstick liners.Beat butter and sugar in a large bowl with … Read more
Tried and delicious home made Eclair recipes. See also wonderful recipes of Eclair with chocolate, éclair with white chocolate cream * Ingredients for chocolate wreath: ° 3 quarters a cup of sifted white flour ° 3 quarters a cup of warm water ° A quarter cup soft butter ° Spoonful vanilla sugar ° Pinch salt ° … Read more
Summer is in full swing and so are the County Fairs and Carnivals. I know we all have that beloved favorite treat that we just have to get while visiting the fair! Well, my family’s favorite “go to” fair food is the Funnel Cake and these Funnel Cake Bites taste just as good if not better than … Read more
Ingredients 8 oz cream cheese, softened 16 tbsp unsalted butter, at room temperature ½ tsp salt ¾ cup powdered sugar 3 tsp vanilla extract 1½ tsp almond extract ½ cup raspberry jam 2½ cups all-purpose flour 1 egg white 1 tbsp cold water 1 tbsp powdered sugar Instructions Beat cream and butter in a mixer with a bowl. Mix in powdered sugar, vanilla extract, almond extract, and salt. Slowly mix in flour just until fully incorporated. … Read more
Ingredients For the Cream Cheese Filling 8 ounces cream cheese, softened 1 teaspoon vanilla extract 4 1/2 tablespoons powdered confectioners’ sugar 21 ounces cherry pie filling For the Danish 2 cans store-bought crescent rolls granulated sugar, to dust For the Icing 1 cup powdered confectioners’ sugar 1 1/2 tablespoons water Instructions Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.In a medium bowl, combine granulated … Read more
* Ingredients: ° 5 eggs, separated ° 1 cup unsalted butter, soft ° 3/4 cup sugar ° 2 tsp.Vanilla extract ° 3 1 1/2 cups all-purpose flour * Preparation: Preheat oven to 180 ºC . Butter a 20 10 cm loaf pan. In a pot, whisking egg whites until stiffing . Reserving . In another bowl, … Read more
The cake was first made by accident in the 1930s by a St. Louis-area German American baker who was trying to make regular cake batter but reversed the proportions of sugar and flour, hence the St. Louis Gooey Butter Cake was born!! 2 cups flour 2 teaspoons baking powder 1/4 teaspoon salt 3/4 cup sugar … Read more
This is soooo good! I will say that the dough is very hard to work with and that I normally have to add more flour at the end than the recipe states. Also, I agree that it isn’t quite the same sweetness as the store kind but after adding about 2-3tbsp of honey to the … Read more
Looking for perfect, delicious and easy Christmas dessert recipe? Then you should try this decadent pound cake with cranberries, white chocolate and cream cheese frosting! Your family would love to have this cake for Christmas, for sure! You should check my Christmas Lasagna and Cranberry Christmas Cake, too! Christmas Cranberry Pound CakeChristmas Cranberry Pound Cake … Read more
Chocolate Chip Pudding Cookies are an awesome thing. They stay soft and chewy for days and they taste fabulous. I have been a chocolate chip cookie addict for as long as I can remember. However, in the last year, I discovered pudding cookies. Despite the fact that we try to avoid as many packaged foods … Read more
These are my most requested cookie. I usually make at least 500 of these at Christmas. It’s a very simple recipe but packed with lots of flavor! Ingredients 3/4 c butter, room temperature + 1 Tbsp1/2 c powdered sugar1/4 tsp salt1 3/4 c all-purpose flour1 pkg package butterscotch chips, 6 oz.1 c finely chopped pecans RUM GLAZE3 c powdered sugar3 … Read more
Ingredients CHICKEN & BROTH2-4 chicken breasts (bone-in with skin) or 1 whole 3 lb chicken1 stick butter2 pkg chicken bouillon (or 2 spoonfuls) DUMPLINGS1 stick butter, melted3 large eggs1/2 c milk, 2%5 c all-purpose flour, divided1 tsp salt1 tsp pepper2 drops of yellow food coloring (or substitute a pinch of Turmeric) Directions 1. CHICKEN AND BROTH: Place chicken breast or whole chicken with skin in … Read more
INGREDIENTS Bars 2 1/4 c. all-purpose flour 1 tsp baking soda 1 tsp salt 1 c. butter softened 3/4 c. sugar 3/4 c. packed brown sugar 1 tsp vanilla extract 2 eggs 2 c. semi-sweet chocolate chips Caramel Sauce 5 oz evaporated milk 1 bag 14 oz caramels 1/2 c. peanut butter INSTRUCTIONS Preheat oven to 375 degrees. Grease a 9 x 13 in pan. Combine flour, baking soda and salt in small bow. Beat butter, sugar, brown sugar … Read more
INGREDIENTS: 1 pound plain or whole wheat pizza dough (thawed)4 cloves chopped garlic2 tablespoons olive oil2 tablespoons butter2 teaspoons chopped parsley DIRECTIONS: Tear pizza dough (thawed according to package directions) into 12 pieces and place in the cups of a 12-cup muffin tin. (I suggest spraying the bottoms of the muffin tin with cooking spray … Read more
