Apple Cinnamon Scones

Apple-cinnamon scones should become a fall staple in your home! These delicious scones are topped with cinnamon shavings and chopped apples, then covered with a crunchy cinnamon-sugar topping. These apple scones smell and taste like a perfect fall morning! Pumpkin and apples are the essential ingredients of autumn. And with October fast approaching, I am … Read more

Chicken Pot Pie Biscuits

Ingredients 2 cups frozen mixed vegetables thawed 1 cup cooked chicken diced 1 10.75 oz can cream of chicken soup 1 16.3 oz can refrigerated biscuits 1 cup shredded cheddar cheese Instructions Heat oven to 375°F. In medium bowl, combine vegetables, chicken and soup; mix well. Press each biscuit into 5 1/2-inch round. Place 1 round in each of 8 greased regular-size muffin cups. Firmly press in … Read more

The Best Caramel Apple Cookies

Ingredients For the Cookies: 8 Tbsp (1/2 cup) unsalted butter, softened 1¼ cups light brown sugar 1 large egg 1 tsp vanilla extract 1/2 cup frozen apple juice concentrate, thawed but still cold 2½ cups all-purpose flour 1 tsp baking soda 1/2 tsp salt 3/4 tsp ground cinnamon 1/4 tsp ground nutmeg 1 cup Granny Smith apple, peeled and shredded about 2 small apples (you can use another favorite tart apple of your choice) 1 Tbsp lemon juice For … Read more

Easy Sopapilla Cheesecake Dessert

My philosophy recently – quick, easy and with a lot of flavour.But then again, I don’t let myself get into a culinary rut, so I always try to turn everyday dishes around. But before I do, I want to share the news with you. Today, our angel woke up and happily jumped into her mother’s womb … Read more

Pepperoni Pizza Bread Recipe

Learn how to make Pepperoni Pizza Bread! ♥♥  Pepperoni Pizza Pull-Apart Bread is the ultimate gameday snack. Stuff it with all your favorite toppings-turned-fillings for a weekend win. Ingredients pre-packaged frozen dough (I prefer rhodes)shredded cheese (mexi-blend or mozzerella)parmesan cheesepepperoni or whatever other pizza topping you likesome herbsolive oil Instructions Loosely cover the frozen bread … Read more

Chocolate-Strawberry Shortcakes

Ingredients 1quart (4 cups) fresh strawberries, sliced 1/2cup sugar 2cups Original Bisquick™ mix 1/3cup unsweetened baking cocoa 2tablespoons sugar 2/3cup milk 2tablespoons butter or margarine, melted 1/3cup miniature semisweet chocolate chips 1 1/2cups Cool Whip frozen whipped topping, thawed Steps Prevent your screen from going dark while you cook. 1In medium bowl, toss strawberries and … Read more

Ultimate Chocolate Chip Cookies

We named this recipe “Ultimate Chocolate Chip Cookies,” because it’s got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it’s a favorite chocolate chip cookie recipe that’s been top-rated by hundreds of satisfied home cooks. Ingredients 2 1/4cups Gold Medal™ all-purpose flour … Read more

CRANBERRY AND PISTACHIO SHORTBREAD COOKIES

Ingredients 3/4 cup (132 grams) unsalted raw pistachios toasted 3/4 cup (108 grams) dried cranberries 3 cups (340 grams) sifted all-purpose flour 1 cup (227 grams) unsalted butter room temperature 1/2 cup + 2 Tbsp (112 grams) granulated sugar 3/4 teaspoon kosher salt Instructions Preheat the oven to 350 degrees F. Toast the pistachios for about 10 minutes until slightly brown. Remove from the oven and chop them.   Place … Read more

CHOCOLATE HAZELNUT SHORTBREAD COOKIES

Ingredients 3/4 cup (90 grams) unsalted toasted hazelnuts, chopped 4 oz bittersweet chocolate, chopped 1 cup (8 ounces) unsalted butter, room temperature 1/4 cup (2 ounces) light brown sugar 1/4 cup (2 ounces) granulated sugar 1 teaspoon kosher salt 3 cups (12 ounces) all-purpose flour Maldon Sea Salt Instructions Chop the hazelnuts and the chocolate and set aside. I use the toasted hazelnuts from Trader Joe’s. If you are … Read more

APPLE AND TART CHERRY RUGELACH

Ingredients Apple – Tart Cherry Jam 1 cup (114 grams) dried apples 1/2 cup (86 grams) dried tart cherries 3 cups apple cider 1 cinnamon stick 1/4 teaspoon kosher salt Rugelach Dough 2 cups (228 grams) all-purpose flour 1/4 cup 50 grams granulated sugar 1/2 teaspoon kosher salt 8 ounces (227 grams) cream cheese, cold 1 cup (227 grams) unsalted butter, cold Rugelach Sugar Filling ▢1/2 cup (96 grams) light brown sugar, packed ▢1 teaspoon ground cinnamon ▢1/2 teaspoon ground … Read more

SHORTBREAD COOKIES

Ingredients ▢4 ounces (114 grams) granulated sugar ▢8 ounces (227 grams) unsalted butter, room temperature ▢12 ounces (340 grams) all-purpose flour ▢1/2 teaspoon kosher salt Instructions Preheat the oven to 300 degrees F. Place the butter, sugar and salt in the bowl of a stand mixer with the paddle attachment and mix on medium speed until the mixture is smooth, about 2 minutes. … Read more