Aunt Teen’s Creamy Chocolate Fudge
Ingredients 1 (7 ounce) jar marshmallow creme 1 1/2 cups white sugar 2/3 cup evaporated milk 1/4 cup butter 1/4 teaspoon salt 2 cups milk chocolate chips 1 cup semisweet...
Cream Cheese Squares
Ingredients 2 (8 ounce) cans refrigerated crescent roll dough 2 (8 ounce) packages cream cheese 1 cup white sugar 1 teaspoon vanilla extract ½ cup margarine, melted ¼ cup white...
Gluten-free Christmas Gingerbread Cookies Recipe
Ingredients 125g butter, softened (use Stork hard margarine if dairy-free) 200g dark brown sugar 1 egg 1 tsp vanilla extract 295g gluten-free self-raising flour 1/2 tsp bicarbonate of soda 2...
Mound’s Cake
What You Need Select All 1 Serving 1 box Betty Crocker Chocolate Fudge cake mix 3/4 can Eagle Brand sweetened condensed milk 1 can Cream of Coconut (Cocoa Lopaz or Goya) 1 large tub Cool Whip 1 bag (7 oz.) Baker’s Angel Flake CoconutADD TO CART ADD...
Impossibly Easy Chicken Pot Pie
Ingredients 1 2/3 cups Green Giant(TM) Steamers(TM) frozen mixed vegetables 1 cup cut-up cooked chicken 1 (10.75 ounce) can condensed cream of chicken soup 1 cup Original Bisquick(R) mix 1/2...
Peanut Butter Cup Cookies
Ingredients 1 3/4 cups all-purpose flour 1/2 teaspoon salt 1 teaspoon baking soda 1/2 cup butter, softened 1/2 cup white sugar 1/2 cup peanut butter 1/2 cup packed brown sugar...
MOUNDS CAKE
Ingredients: 1 cake mix ( white or yellow cake mix )½ cup cocoa½ cup sugar2 cups chocolate chips1 cup chocolate syrup8 oz. tub Cool Whip2 cups Coconut, shredded Directions: 1...
Raspberry Cheesecake Truffles
Ingredients 8 oz. cream cheese-softened 1/2 cup powdered sugar 3/4 cup cool whip 1 teaspoon vanilla 3/4 cup fresh raspberries-washed and well dried 3/4 cup graham crackers crumbs 15 oz semi-sweet baking chocolate-coarsely chopped Instructions With...
Peanut Butter Balls
Ingredients: 1 cup creamy peanut butter 1 cup butter, room temperature 4 cups powdered sugar 1 1/4 cups crushed graham crackers 15 ounces semi-sweet chocolate (for melting) Instructions In the bowl of your stand mixer...
Sour Cream Blueberry Bundt Cake
Ingredients: 1 cup butter, room temperature 1 1/2 cups granulated sugar 2 eggs 2 teaspoons vanilla 1 cup sour cream 1/2 teaspoon kosher salt 1 teaspoon baking powder 1 2/3 cups flour 1 1/2 cups blueberries (fresh or frozen...
Egg Ham and Spinach Hashbrown Casserole
Let us not forget, though, the mighty breakfast casserole! So many things you can add, and all delicious. 3 large russet potatoes (or frozen hash browns) 2 Tbsp. olive oil...
Pumpkin Pie Jello Shots
These Pumpkin Pie Jello Shots are the absolute best thing EVER! Perfect for any fall party. Have fun with these cute little pie shots! 1 pkg of pre-made small graham cracker...
This Is Our Most Popular Holiday Cookie Recipe of All Time
This festive recipe was submitted to the Taste of Home Test Kitchen by Denise Wheeler, and over 200 readers have given it a 5-star rating. Yield: About 2-1/2 dozen cookies Ingredients For the...
Italian Lemon Drop Cookies
Ingredients Cookies 1/2 cup sugar 1/4 cup vegetable shortening, margarine, or butter 3 large eggs 1 1/2 teaspoons lemon extract 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/8...
Simple and Easy Cream Puffs
Ingredients 1/2 cup one stick butter 1 cup water 1 cup flour 4 eggs 2 small boxes instant vanilla pudding, 3.4 oz each 1 1/3 cup cold whole milk powdered...
Swedish Meatballs
Ingredients 2 slices white bread, crusts removed 1 cup whole milk 2 tablespoons unsalted butter 3 tablespoons vegetable oil 1 medium onion, minced 3/4 teaspoon ground cumin 1/4 teaspoon cayenne...