ingredients 2 (10 inch) tortillas (corn tortillas for gluten free) 1/2 cup cheddar cheese, shredded 1/4 cup slopy joes (warm) 2 tablespoons pickles, sliced 2 tablespoons pickled hot pepper, sliced directions Heat a pan over medium heat, place one tortilla in the pan, sprinkle half of the cheese followed by the sloppy joes, pickles, pickled peppers, … Read more
I was hoping to post these delicious delights yesterday because they would be perfect for a gameday Saturday! However, my husband and I are celebrating our birthdays (which are only 4 days apart) by spending the weekend in Auburn, the Loveliest Village on the Plains. So yesterday was a little crazy with travelling and tailgating … Read more
Ingredients 30 oz. Shredded frozen hashbrowns 1 lb. Diced ham 1 Can Cream of onion soup 1 Packet onion soup mix 1 C. Sour cream ¼ C. Melted butter unsalted 6 oz. Pepperidge Farm herbed stuffing mix 2 C. Shredded cheddar cheese Instructions In the crockpot, combine the hashbrowns, diced ham, onion soup mix, cream … Read more
Ingredients 2 lbs. Ground beef 1 Package taco seasoning 1 Can corn drained 1 Can nacho cheese soup 32 oz. Bag frozen tater tots 1 ½ C. Shredded cheddar cheese Instructions Preheat the oven to 350 degrees. Add the ground beef to a large skillet over medium-high heat on the stove, and saute until the … Read more
INGREDIENTS 6 servings mashed potatoes 1 24 ounces package popcorn chicken cooked 1 15 ounces can corn drained and heated 1 pkg beef gravy cooked 2 c. shredded cheddar cheese INSTRUCTIONS Step 1: For the mashed potatoes, make 6 servings or homemade. Step 2: According to the package direction, cook the popcorn chicken. Step 3: … Read more
Ingredients 2 tortillas flour or gluten-free 1/2 cup red and green peppers, diced 1/4 cup corn kernels 4 eggs (Alt. 6 egg whites) 2 oz Cheddar cheese, shredded 1 Tablespoon cilantro, chopped 2-3 slice bacon, diced salsa garnish on top (optonal) Instructions Fry bacon, let cool and dice Saute peppers and corn for 4 minutes … Read more
Ingredients 30 oz. Shredded frozen hashbrowns 1 lb. Diced ham 1 Can Cream of onion soup 1 Packet onion soup mix 1 C. Sour cream ¼ C. Melted butter unsalted 6 oz. Pepperidge Farm herbed stuffing mix 2 C. Shredded cheddar cheese Instructions In the crockpot, combine the hashbrowns, diced ham, onion soup mix, cream … Read more
Biscuits and Gravy Casserole Recipe INGRÉDIENTS 1 lb sausage1 package of Sausage Gravy Mix1 cup cheddar cheese, shredded6 eggs1/2 cup milkto taste saltto taste black pepper1 can Pillsbury Grands BiscuitsPreheat oven to 350 degree’s. Take a 9×13 pan and spray it with Pam or whatever you like to use. Then take the Biscuits and it … Read more
Ingredients 5 green onions,chopped 8 oz cheddar cheese,shredded 1½ cups mayonnaise ½ cup real bacon bits ½ cup slivered almonds Instructions Add green onions, cheddar cheese, mayonnaise, bacon bits, and slivered almonds to a small bowl. Mix until combined and chill for at least 2 hours. Serve with your favorite crackers. source allrecipes
The best recipe for small potatoes, bacon and cheese for breakfast ! * Ingredients: ☞ 8 slices of bacon ☞ 3 large russet style potatoes, cut into small pieces ☞ 1.5 cups (375 mL) grated cheddar cheese ☞ Paprika ☞ Salt and freshly ground pepper ☞ 3 shallots, finely chopped * Preparation : Bake your … Read more
Ingredients 5 green onions,chopped 8 oz cheddar cheese,shredded 1½ cups mayonnaise ½ cup real bacon bits ½ cup slivered almonds Instructions Add green onions, cheddar cheese, mayonnaise, bacon bits, and slivered almonds to a small bowl. Mix until combined and chill for at least 2 hours. Serve with your favorite crackers. source allrecipes
Ingredients 1 (16 ounce) can refried beans 1 cup guacamole 1/4 cup mayonnaise 1 (8 ounce) container sour cream 1 (1 ounce) package taco seasoning mix 2 cups shredded Cheddar cheese 1 tomato, chopped 1/4 cup chopped green onions 1/4 cup black olives, drained Directions In a large serving dish, spread the refried beans. Layer … Read more
Ingredients:1 bag 26 oz. frozen hash browns12 eggs1 cup milk1 tablespoon ground mustard1 16 oz. roll sausagemaple, sage or regular sausage.Salt and pepper16 oz. bag shredded cheddar cheese Directions: 1. Spray crock pot and evenly spread hash browns at the bottom.2. Crack 12 eggs in a large bowl.3. Mix well (and slowly) using a whisk.4. … Read more
Ingredients : yield 8 servingsDelicious ham and cheese melted between layers of flaky puff pastry. This Ham and Cheese Puff Pastry Melt is the perfect way to use up leftover ham.2 Puff Pastry Sheets3/4 pound ham, cut into small cubes1 cup shredded Cheddar cheese1 egg and 1 tablespoon water egg wash####SIKI####Preparation: Allow puff pastry defrost.Preheat … Read more
INGREDIENTS:1 loaf frozen bread dough, thawed,1 pound of cooked breakfast sausage8 – 10 oz. shredded sharp cheddar cheese or a mix of cheddar and mozzarella 1egg, mix together with sausage before you cook itMelted butter1 white onion (sautéed), Sautée the onion with the sausage DIRECTIONS:Roll out bread with rolling pin, spread melted butter, cooked sausage, … Read more
INGREDIENTS: 2 cups shredded cheddar cheese8 ounces cream cheese, softened1/2 cup mayonnaise1/2 teaspoon garlic powder1/4 teaspoon paprika1/2 teaspoon onion powder4 ounces diced pimentos, drained1/2 teaspoon dried mustard INSTRUCTIONS: With an electric mixer, mix the cheddar cheese and cream cheese together. Mix for 2-3 minutes. Add in the mayo and mix. Add in the garlic powder, … Read more