Calorie

CHEESY ZUCCHINI BREADSTICKS

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These Cheesy Zucchini Breadsticks are the best party food! Every time my friends come over, I always make sure that I have these heavenly treats on the dinner table! They are just so easy to make yet very delicious. My only advice to you is to be very generous with the amount of cheese that … Read more

STRAWBERRY CUPCAKES

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Ingredients°150g Flour°150g Sugar°100g Butter°100g White chocolate°3 eggs°0.5 sachet Yeast°100g Strawberry jam°Calories = Very High+For the icing°100g ripe strawberries°200g mascarpone°80g Icing sugar°Calories = Very High*Preparation stepsPour the strawberry jam into 12 insets of an ice cube mold, filling them only halfway. Freeze 2 hours.Preheat your oven to 180°C. Whisk the eggs and sugar until the mixture … Read more

Easy Lemon Curd Recipe

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This easy lemon curd recipe is perfect for breakfast or dessert! It’s easy and comes together in under 10 minutes. INGREDIENTS 3 large large eggs 3/4 cup (150g) granulated sugar Pinch of salt 1/2 cup fresh lemon juice Zest of 1 large lemon 4 tablespoons (57g) unsalted butter diced INSTRUCTIONS Place eggs, sugar, salt, juice, and zest in a medium saucepan. Do not put it … Read more

Cherry Pie Filling

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This easy Cherry Pie Filling can be made with tart or sweet cherries and is perfect for a no bake pie or any cherry dessert. Plus the filling is gluten-free! INGREDIENTS 4 1/2 – 5 cups cherries (about 1¾ pounds) pitted ¼ cup water ⅔ cup (133g) sugar ¼ cup (30g) cornstarch 1 tablespoon (15ml) lemon juice see note INSTRUCTIONS Pit your cherries and place them … Read more

Fried Chicken, Cornbread and Mashed Potato & Gravy Cupcakes

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Cornbread & Chicken Nugget Cupcakes with Mashed Potato Frosting A fun kid-friendly twist on a ‘cupcake’ as a savory dinner bite for all to enjoy! Cornbread ‘cake’, mashed potato ‘frosting’, chicken nugget topper, and chive ‘sprinkles’. Prep Time: 15 Minutes • Cook time: 15 Minutes The Skinny: Servings: 12 • Serving Size: 1 ‘Cupcake’ • … Read more

No-Bake Ice Cream Cake

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INGREDIENTS  1x2x3x ▢16 oz frozen pound cake slightly thawed ▢2 pints ice cream softened ▢8 oz cool whip softened Toppings ▢1 cup hot fudge topping or chocolate syrup ▢whipped cream ▢maraschino cherries ▢chopped nuts ▢sprinkles INSTRUCTIONS  Remove pound cake from and slice horizontally into 3 pieces Line the inside of the pan with plastic wrap, and place first piece inside the bottom of the pan.  Layer pound … Read more

Eclair Cake Recipe

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INGREDIENTS  1x2x3x ▢1 box cinnamon graham crackers ▢2 3.4 ounce boxes French Vanilla Instant Pudding ▢12 ounces cool whip make sure to defrost it four hours before needed ▢3 ½ cups milk ▢1 tub dark chocolate frosting INSTRUCTIONS  Spray a 9×11 pan with non-stick spray Mix pudding and milk using a mixer Fold in cool whip using a spoon Lay a layer of graham crackers along the … Read more

PEPPERMINT FROSTED BROWNIES

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These Peppermint Frosted Brownies are made from a simple homemade mix, and topped with a cream cheese peppermint frosting that make them delectable! INGREDIENTS BROWNIES ⅔ cup flour 6 tablespoons cocoa powder ¼ teaspoon baking powder ⅛ teaspoon salt 1 teaspoon vanilla extract ½ + ⅓ cup sugar 6 tablespoons butter softened 1 tablespoon water 1 tablespoon … Read more

PEANUT BUTTER BANANA BARS

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Peanut butter and banana remind me of my favorite childhood snack. These super easy Peanut Butter Banana Bars are going to become your favorite snack! INGREDIENTS TOPPING ½ cup creamy peanut butter 3 tablespoons honey 2 tablespoons butter, room temperature BARS 1 cup flour ½ teaspoon baking powder ¼ teaspoon baking soda ⅛ teaspoon salt ½ cup … Read more

Chicken Lombardy

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A lightened up version of the yummy Chicken Lombardy. Ingredients 2 teaspoon LouAnn’s Coconut Oil, divided1 C sliced mushrooms1 6 oz. Chicken Breast, sliced in half horizontally1/4 C water1/4 teaspoon Old Bay seasoning1 Tablespoon Mozzarella Cheese1 teaspoon grated parmesan cheese Tips You could lighten this more using lower fat cheeses and olive oil spray in … Read more

sticky oven barbecue ribs

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Ingredients RIBS: 4 pounds (2 kg) baby back pork ribs 2 teaspoons garlic powder 1 teaspoon onion powder 2 teaspoons paprika 2 teaspoons salt 1 teaspoon cracked black pepper 1/2 teaspoon cumin 1 teaspoon chili or Cayenne powder (optional) 2 tablespoons olive oil SAUCE: 2 cups (500ml) barbecue sauce 3 tablespoons minced garlic 2 tablespoons olive oil 1 tablespoon Worcestershire sauce 1/2 – 1 tablespoon cayenne pepper (optional for heat) 1 teaspoon salt Instructions Preheat oven to 350°F (180°C). Peel off tough membrane that covers the underside/bony … Read more

Easy Double Fudge Brownies with the most amazing frosting ever.

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INGREDIENTS BROWNIES: 1 recipe homemade brownie mix  OR 1 box store bought brownie mix (disregard rest of brownie ingredients; make brownies as directed on box if using this option) 1 cup (237ml) vegetable oil or (226g) melted unsalted butter 4 large eggs 1 teaspoons vanilla extract 2 tablespoons (30ml) water FROSTING: ½ cup (118ml) heavy whipping cream (do not substitute) 2 tablespoons sour cream ½ teaspoon instant coffee granules (optional, but gives a dark rich chocolate … Read more

SPAGHETTI SQUASH WITH SUNDRIED TOMATOES

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Want to save recipes? Create an account or login & then you can use the “Save Recipe” button when viewing a recipe to save it to your Recipe Box. You can access your saved recipes on any device and generate a shopping list for recipes in your collections. Ingredients 1 medium spaghetti squash 1 tablespoon sundried tomatoes chopped 1 tablespoon sundried tomato … Read more

Spicy Italian Nachos

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Ingredients 1 pound Italian sausage hot or mild 1 cup pepperoni slices 4 cup tortilla chips 2/3 cup chunky spaghetti sauce 2 cup mozzarella cheese shredded 3 Tablespoon black olives sliced, more if you prefer 1 teaspoon Italian seasoning 1 teaspoon dried parsley or 1 T fresh parsley 1/2 teaspoon red perper  flakes adjust to suit your taste 1 green onion sliced thin Instructions Cook sausage in a large skillet over medium-high, breaking up as it cooks. Cook until sausage … Read more