Cheeseburger Soup

Award Winning Cheeseburger Soup is a thick and hearty soup with lean, tender ground beef, shredded carrots, diced celery and potatoes in a warm and creamy cheese soup. This is an award winning soup and it is excellent!  Ingredients  1x2x3x ▢1/2 pound ground beef use 1 pound ▢3/4 cup chopped onion ▢3/4 cup shredded carrots ▢3/4 cup diced celery ▢1 teaspoon dried basil ▢1 teaspoon dried parsley flakes ▢4 tablespoons butter divided ▢3 cups chicken broth ▢4 cups peeled … Read more

SLOW COOKER POOR MAN’S STEW

How to make an easy Slow Cooker Poor Man’s Stew  (or hamburger soup). Using ground beef, potatoes, carrots, bell peppers, tomatoes, and cheese, I make a simple and delicious crockpot recipe for dinner! INGREDIENTS 1 lb ground beef 1.5 lbs (about 3) potatoes diced largely 3 carrots sliced 1 onion diced 1-2 garlic cloves minced … Read more

Apple Wood Smoked Bacon Wrapped Meatloaf

Directions SHARE This looks so good, taste like heaven and will definitely blow your minds away! Here you go!  Ingredients 1 cup of whole milk.6 slices of white bread.2 pounds of ground beef.1 cup of freshly grated parmesan cheese.¼ tsp of seasoned salt.¾ tsp of salt.Freshly ground black pepper.½ cup of minced flat leaf Parsley.4 whole beaten eggs.10 … Read more

FILIPINO BEEF STEAK

Bistek or Bistek Tagalog is a Filipino version of beef steak marinated in soy sauce and kalamansi juice. Try this savory and flavor-rich dish now. INGREDIENTS US CustomaryMetric 1 pound Beef Sirloin – sliced thinly and pounded ½ cup so sauce ¼ cup kalamansi or lemon juice 1 small onion – chopped finely 2-3 tablespoon oil 1 big onion – cut into rings ½ cup water 2 teaspoon cornstarch INSTRUCTIONS  Place the … Read more

Roast Beef And Cheddar Sliders

Ingredients 12 slider buns (I used potato buns) 12 slices smoked cheddar cheese 2 (7 oz) packs thinly sliced roast beef (24 slices) *see note* 1 cup BBQ sauce (I use Original Sweet Baby Rays) 1/4 cup mayonnaise Tangy Poppy Butter 1/2 cup unsalted butter melted 1 tablespoon Dijon mustard 1 teaspoon Worcestershire sauce 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/8 teaspoon black pepper 1/4 teaspoon salt 3/4 teaspoons poppy seeds Instructions Preheat oven to 350 F. Line a baking sheet with … Read more

Classic Pot Roast

Ingredients ▢6 tbsp all-purpose flour ▢Salt and pepper to taste ▢3½ lb beef roast chuck ▢2 tbsp unsalted butter ▢2 tbsp vegetable oil ▢4 carrots 2 finely chopped and 2 cut into 1-inch pieces ▢1 onion chopped ▢1 rib celery chopped ▢3 cups beef stock  ▢3 gold potatoes peeled and quartered ▢1 cup pearl onions frozen ▢½ cup peas frozen Instructions Lightly season the roast all over with salt and pepper. On a large platter, mix together 3 tbsp of the … Read more

Baked Mostaccioli

Ingredients 1 pound mostaccioli or penne pasta 1 pound Italian sausage lean ground beef can be substituted 32 ounces pasta sauce 4 cups shredded mozzarella cheese parsley chopped Instructions Brown meat and drain any fat. Prepare pasta as package directs. In a large bowl combine pasta, sausage, pasta sauce and 2 cups cheese. Mix well. Spread into greased 13×9 inch baking dish; cover with foil. … Read more

Spaghetti Pie

I don’t know about you, but my kids enjoy crazy food more than normal! It’s basically the same, but prepared in a different way so that they can enjoy it! For example, this spaghetti pie! Check it out. You’ll Need: 12 oz of angel hair pasta.1 lb. of ground beef.½ lb of ground Italian sausage.1 … Read more