Mexican Shrimp (Discada con camarón)
Ingredients: 1 1/2 tablespoons extra-virgin olive oil divided 1 pound medium shrimp peeled and deveined (I use frozen shrimp, then…
Ingredients: 1 1/2 tablespoons extra-virgin olive oil divided 1 pound medium shrimp peeled and deveined (I use frozen shrimp, then…