Ingredients 1 cup coarsely chopped pecans 1 cup (2 sticks) challenge unsalted butter 1 cup granulated sugar ½ tsp kosher salt 1 tsp vanilla extract 1 cup milk chocolate chips How To Make BETTER THAN ANYTHING TOFFEE RECIPE Spray a 9-inch square baking dish with cooking spray and line with parchment paper. Spread the chopped … Read more
Ingredients How To Make Ribeye steak Take the steak out of the refrigerator at least half an hour before cooking it until it reaches room temperature. This is an important step in ensuring that the steaks are cooked evenly. When ready to cook, generously season the steak. Sprinkle with lots of salt and pepper on … Read more
You’ll Need: 3 cloves of minced garlic.⅓ cup of olive oil.¼ cup of tomato sauce.2 tbsps of red wine vinegar.2 tbsps of chopped fresh basil.½ tsp of salt.¼ tsp of cayenne pepper.2 pounds of peeled and deveined fresh shrimp. How to: Mix the garlic, olive oil, tomato sauce and red wine vinegar together in a … Read more
INGREDIENTS:1½ pounds ground beef2 teaspoons Worcestershire sauce1 teaspoon kosher salt½ teaspoon ground black pepper12 slices sourdough bread½ cup Secret Sauce3 medium Vidalia onions, thinly sliced6 slices Cheddar cheese8 tablespoons unsalted butter Secret Sauce:¼ cup Dijon mustard¼ cup mayonnaise1 tablespoon barbecue sauce½ teaspoon hot sauceIn a small bowl, stir together mustard, mayonnaise, barbecue sauce, and hot … Read more
Baked Sweet and Sour Chicken
#Bowl #Cup #Garlic #Heat #Ingredient #Oil #Oven #Parchment paper #Powder #Salt #Sauce #Skinless #Soy sauce #Sugar #Vegetable #Vegetable oil
Ingredients 2 lbs ground beef or turkey 3 tsp minced garlic 1 large Yellow onion, diced 2 1/2 cups water 1/2 cup beef broth 1/3 cup olive oil 2 (15-ounce) cans tomato sauce 2 (15-ounce) cans diced tomatoes 1 T Italian seasoning 1 T Adobo Seasoning 3 bay leaves 1 T seasoned salt 1/2 T … Read more
Ingredients : 3 cups dry elbow macaroni4 Tbsp salted butter2 (370 mL/12 oz) cans evaporated milk1/3 cup milk of choice2 large eggs1/4 tsp garlic salt4 cups cheddar cheese, shredded2 cups mozzarella cheese, shredded1 tsp paprika Directions : Bring a large pot of water to a boil. Add salt and macaroni, and cook until al dente.Drain … Read more
Tender and flavorful, this Skillet Chicken and Mushroom Wine Sauce is easy enough for a weeknight family dinner and good enough for an elegant dinner party with your best company.I adore everything about this dish and bet you will too! This delicious recipe was first posted in 2015 and has been a favorite ever since. … Read more
Ingredients 8 oz cream cheese, softened 16 tbsp unsalted butter, at room temperature ½ tsp salt ¾ cup powdered sugar 3 tsp vanilla extract 1½ tsp almond extract ½ cup raspberry jam 2½ cups all-purpose flour 1 egg white 1 tbsp cold water 1 tbsp powdered sugar Instructions Beat cream and butter in a mixer with a bowl. Mix in powdered sugar, vanilla extract, almond extract, and salt. Slowly mix in flour just until fully incorporated. … Read more
– I made these using marichino cherries, and thought they were sort of bland. Maybe if you used a fresh cherry, they would have more flavor. Also, they do fall apart using one cup of butter, but they also melt in your mouth!! Will not make again, but they are a really pretty little cookie!– … Read more
My 12 year old son 1st pasta salad for my Aunt’s 70th birthday…can’t go out so we have to enjoy at home For those that would like to know…I don’t have an actual recipe but these are the ingredients used: Garden rotini pastaWishbone Robusto Italian DressingColby jack cheesePepper Jack cheeseSliced black olivesGreen peppersSweet onionsGrape tomatoesSazonAdoboBlack … Read more
Ingredients : 2 cups Flour ½ teaspoons Baking Powder 1 pinch Salt 2 Tablespoons Butter 1 cup butterMilk, A Bit Less Than A Full Cup (you can use regular milk if needed) 2 quarts Chicken Broth 3 cups Cooked Chicken A bowl of chicken and dumplings. A glass of sweet tea. It’s a meal any … Read more
You’ll Need:3/4 cup butter or margarine, melted1 cup cold water1 1/2 cups sugar3 packages (11 ounces each) Betty Crocker™ pie crust mix2 teaspoons vanilla2 cans (29 ounces each) sliced peaches in syrup, undrained2 teaspoons ground cinnamon2 teaspoons ground nutmeg2 teaspoons lemon extract Instructions:1 Heat oven to 350ºF. Stir 1 package pie crust mix and 1/3 … Read more
Ingredients:16 even-sized open cup mushrooms, stalks cut level3 tbsp olive or coconut oil1/4 c unsalted butter, softened3 cloves garlic, chopped very finely2 tbsp fresh thyme, chopped1 1/2 tbsp lemon juicesalt and freshly ground black pepper to taste1/4 c fresh breadcrumbs Directions:Preheat the oven to 200C/400F/gas mark 6. Lightly fry the mushrooms, cap-side down, in hot … Read more
