Ingredients:1/2 Cup butter (1 stick), melted1/2 Cup packed brown sugar1 Can pineapple rings in 100% juice (reserve the juice)1 Jar maraschino cherries1 Box yellow or pineapple cake mix1 4-serving box instant vanilla pudding3 eggsVegetable oilMilk Instructions:Preheat the oven to 350 degrees F.Prepare the bundt pan by generously applying pan release (recipe below) or non-stick spray.Melt … Read more
Ingredients : 1 Pkg Yellow Cake Mix2 Pcs Orange JELL-O1 Pk Vanilla Instant Pudding1 Cup 2% Milk2 Tsp Vanilla1 Tub Cool Whip Directions : Bake the cake as directed in a 9×13″ pan. Let the cake cool completely. Poke holes in cooled cake. Mix 1 package orange gelatin dessert with 1 c. boiling water and … Read more
Diabetic No-Bake Sugar Free Strawberry CheesecakeMy grandfather is diabetic , and he really loves strawberry cheesecake , that’s why I created a cheesecake with no added sugar for him .You can all try this cheesecake . IT’S ABSOLUTELY DELICIOUS !!!INGREDIENTS :➪ 1 cup GRAHAM CRACKER crumbs .➪ 1/2 tsp cinnamon powder .➪ 1/2 tsp ground … Read more
If you are in a vacation house and cannot think about what to eat,you should have a recipe Chocolate Twinkie Cake You will need : ☞ 1 box cake mix☞ 1 frosting * Filling : ☞ 1/5 cup granulated sugar☞ 1/2 cup shortening☞ 1/2 cup margarine☞ 1 cup flour☞ 1 cup milk☞ 1 tsp vanilla☞ … Read more
With this recipe, you are sure to get pancakes that are thick enough to make your friends pale. This is a recipe that will allow you to duplicate exactly the pancakes you see in American movies or series. One of the secrets to making thick pancakes is to sift the flour before putting it in … Read more
Just 3 Minutes and 3 ingredients to rich, creamy fudge that will melt in your mouth! There are times you just crave chocolate. Chocolate Fudge. You want it now. Not in a few hours. And it’s summer. It’s hot. I really don’t want to spend any more time in the kitchen than I have to. … Read more
2 cups white sugar1 1/2 cups vegetable oil2 teaspoons vanilla extract3 eggs3 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon ground cinnamon1 teaspoon salt2 medium Granny Smith apples – peeled, cored and chopped1 cup chopped walnuts1/2 cup butter or margarine2 teaspoons milk1/2 cup brown sugarHow to make it : Preheat the oven to 350 degrees F … Read more
This Is Pretty Amazing!! When it comes to sweet treats, fudge is number one at our house. It doesn’t really matter what type of fudge I’m making, the kids will devour it as if it was the last piece of food on Earth. Usually I try a new recipe almost every month, and if it’s … Read more
Layers of creme filled cookies, vanilla pudding, strawberries and topped with whipped cream and more strawberries. The perfect cool dessert! Since it’s so hot, we’ve been making tons of treats to keep us nice and cool. Today’s recipe happens to be one of those cool, refreshing desserts that everyone loves! It consists of cream filled … Read more
This turned out great!! I just added a couple dashes of nutmeg to the apples as well as the cinnamon. I used Granny Smith and honey crisp apples and the taste was awesome! I will definitely make this again. While trying to be a hybrid between a pie and a crisp it does not succeed. … Read more
Ingredients For the Buttered Pecans: 1 and 1/4 cup pecan halves, finely chopped 3 tablespoons unsalted butter For the Butter Pecan Cookies: 2 and 1/2 cups all-purpose flour 1 tablespoons cornstarch 3/4 teaspoon salt 1/2 teaspoon ground cinnamon 1 teaspoon baking soda 2 sticks (8 ounces) unsalted butter, melted until browned 1 cup dark brown … Read more
The pie has a very good flavor, however I had difficulty with the filling running over. I would suggest using a casserole dish and placing graham crackers in the bottom instead of using a graham cracker pie shell. This dessert is very messy if you use the graham cracker pie shell. This is also a … Read more
Hot Fudge Pie is a chocolate dream! And with how easy it is to make, expect it to become a frequent addition to your baking rotation. This Hot Fudge Pie is for all of the baking procrastinators out there. It’s almost Christmas, you know. If you don’t have dessert planned, I’m here to help. If … Read more
This cake is covered in so much maple glaze that the hole in the middle is filled with it! Hey, everyone! I am so excited to tell you about this wonderful brown sugar and maple glaze cake recipe that I found over on the Making Memories With Your Kids blog. Erin, the founder of the … Read more
Let’s talk about candy. Specifically, nut brittle. In my house, homemade candy is considered both a luxury and an enormous pain in the butt. For this reason, I tend to stick with baked goods around the holidays, leaving candy making to my more adventurous friends… with one exception. I’m apprehensive to share this recipe, knowing … Read more
The original recipe came from Grandma’s Great Desserts. It was submitted by Perlene H from Lynden, WA. The original recipe is made in a spring-form pan. I wanted to feed more so I increased the filling by a third. For the crust, I check a box of graham cracker crumbs for the directions for a … Read more