Simple, easy and cheesy! My whole family loves this recipe so much. If it were for them, I’d be making this every day! Give it a shot, you’ll love it!To Make this Recipe You’ Will Need the following ingredients:
Ingredients:
- 1 (21 oz.) Can Pie Filling (Any Flavor)
- 2 Tubes Crescent Rolls
- 1 cup Powdered Sugar
- 2 Tbsp. Milk
Instructions:
- 1. Preheat oven 375.
- 2. Spray two muffin tins with cooking spray (If you only have one tin, you will have to make two batches)
- 3. Open crescent roll cans and lay out the crescent roll dough flat.
- 4. Separate into individual sections and lay each piece in the muffin tins, widest section at the bottom.
- 5. Put pie filling into each crescent roll.
- 6. About 1-2 Tbsp. per crescent.
- 7. Gather the edges of the dough and fold up around the filling.
- (It’s ok if there are some gaps.)
- 8. Bake for 12 to 15 minutes.