Ingredients
- 1/2 cup warm water
- 1/2 cup warm milk
- 1/3 cup butter *melted
- 1/3 cup sugar
- 1 egg
- 3 3/4 cup flour *all-purpose
- 1 teaspoon salt
- 2 1/4 teaspoon yeast *or one package
- 4 tablespoon butter *melted
Instructions
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Put ingredients into your bread machine pan, in order listed above. *Create a well for the yeast and keep it from touching anything liquid
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Put bread machine on dough cycle and press start.
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Once dough is done, spray a 9 x 13 baking pan with cooking spray.
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Flour a cutting board and remove dough from pan. Place on floured surface.
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If you want the hamburger buns I mentioned above, divide dough into 12 rolls; if you want dinner rolls, divide dough into 20 rolls.
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Roll each dough ball a few times with your hands and place seam side down in your greased pan.
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Melt about 4 tbsp. butter (you will only need half, save the other half for step #11).
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Brush the tops of the dough rolls lightly with butter.
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Allow pan to rise for 45 minutes.
