Ingredients: – 2 cups uncooked elbow macaroni – 4 cups shredded sharp white cheddar cheese – 5.5 oz. crumbled blue cheese – 1 12 oz. can of evaporated milk –...
– If you have extra veggies in the fridge that need to be used, you can totally switch up this salad. Replace the cucumber with some sautéed zucchini or add...
Ingredients 1 cup flour1/2 teaspoon salt1 cup oatmeal1 cup sugar1 stick (1/2 cup) butter, at room temperature1 tablespoon molasses4 tablespoons safflower or other neutral oil2 1/2 cups coarsely chopped rhubarb...
Ingredients 1/2 cup butter1/2 cup peanut butter1/2 cup sugar1/2 cup brown sugar1 egg1/2 teaspoon vanilla1 1/4 cups sifted flour3/4 teaspoon baking soda1/4 teaspoon salt Instructions Preheat oven to 375?. Mix...
Ingredients 1 Tablespoon olive oil 1 small onion diced 1 pound ground beef 1 pound Italian sausage 1 28 Ounce can crushed tomatoes 2 6.5 ounce can tomato sauce 1 6 ounce can tomato paste 2 Tablespoons Italian Seasoning 1/4 cup sugar salt and pepper...
INGREDIENTS– For the pie:1 large lemon4 large eggs½ cup butter, melted1 teaspoon vanilla1½ cups sugar1 (9 inch) piecrust, unbaked (I used a frozen deep dish)– For the topping: (optional)1 cup...
There’s something about this cake that just says homemade deliciousness. Perhaps because it evokes remembrance of warm fresh banana bread just like mom used to make, or the sweet butter...
Another one for the lemon addicts and a very easy recipe. There are many versions of this classic French pastry. Some chefs use more sugar, some more cream, etc. This...
Ingredients: SEASONING MIX : Directions: Combine together seasoning mix in a small bowl. Set aside. Coat both sides of meat with olive oil. Sprinkle on a third of the seasoning...