These easy old-fashioned cabbage rolls are so tasty and ultra comforting! Cabbage leaves are stuffed with a seasoned ground beef mixture, topped with tomato sauce and baked. So hearty and delicious! Ingredients2/3 cup water1/3 cup uncooked white rice8 cabbage leaves1 pound lean ground beef1/4 cup chopped onion1 egg, slightly beaten1 teaspoon salt1/4 teaspoon ground black … Read more
INGREDIENTS: 2 sheets of puff pastry 5 oz cream cheese, softened 1 Tbsp heavy whipping cream 2 Tbsp sugar 1 tsp vanilla extract 4 oz lemon curd ½ cup powdered sugar 1½ Tbsp heavy whipping cream ½ tsp lemon zest Little bit of water in a small bowl 1 egg INSTRUCTIONS: Combine cream cheese, sugar, … Read more
Ingredients : 2 tablespoon butter3 cups apples, peeled, cored, and diced¼ cup brown sugar½ teaspoon cinnamon10-12 egg roll wrappersoil for fryingpowdered sugar, for dustingcaramel sauce Instructions : In a medium size pan, melt butter, add apples, brown sugar, and cinnamon.Cook over medium-high heat, stirring often until apples are tender.Pour into a bowl and place in … Read more
Ingredients For the Bread Pudding:6 large croissants or 10 small ones, slightly stale3 cups heavy whipping cream6 egg yolks¾ cup granulated sugar1 tsp. nutmeg Pecan Toffee Sauce:¾ cup brown sugar, tightly packed⅓ cup unsalted butter⅓ cup heavy whipping cream1 TBSP Amaretto½ cup chopped pecans, toasted Instructions For the bread pudding:Tear croissants into pieces and place … Read more
Ingredients : Topping1cup Gold Medal™ all-purpose flour1/2 cup packed brown sugar1/4 teaspoon salt1/2 cup butter, cut into small pieces Apple Mixture6 apples, peeled, thinly sliced3 tablespoons packed brown sugar1 teaspoon ground cinnamon2 teaspoons lemon juice Cake1 box Betty Crocker™ SuperMoist™ yellow cake mix1 1/3cups water1/3 cup oil3 eggs Directions : 1 Heat oven to 350°F … Read more
Ingredients: 1 cup pineapple juice1/2 cup chicken broth1/4 cup brown sugar, packed3 tablespoons reduced sodium soy sauce3 cloves garlic, minced12 bone-in, skin-on chicken thighs1 (20-ounce) can pineapple chunks, juices reserved*2 tablespoons cornstarch1/2 teaspoon sesame seeds2 tablespoons chopped fresh parsley leaves Directions: In a large bowl, combine pineapple juice, chicken broth, brown sugar, soy sauce, and … Read more
Ingredients : Crust1 1/2 cups chocolate cookie crumbs, such as crumbled Oreo cookies (filling removed)1/3 cup butter, melted (I used a 1/4 cup) Filling1/2 cup raspberry preserves (I used a raspberry pie filling)1/4 cup water4 (8 ounce) packages cream cheese1 1/4 cups granulated sugar1/2 cup sour cream2 teaspoons vanilla extract5 eggs (I used 4 eggs)4 … Read more
INGREDIENTS:1 pkg active dry yeast (equals 2 1/4 tsp)1/4 c warm water1/3 c white, granulated sugar`1/4 c butter, softened1 tsp salt1 c hot milk1 egg, lightly beaten4 1/2 c sifted all-purpose flour2 Tbsp butter, melted (for brushing rolls) DIRECTIONS: Sprinkle yeast over very warm water in large bowl. Stir until yeast dissolves. Leave to foam … Read more
INGREDIENTS Cupcake base: 1-2 whole fresh kiwis (enough to make 1/3 cup of mashed kiwi) 1 1/2 cups all-purpose flour 1 tsp baking powder 1/4 tsp sea salt 1/4 cup milk 1 tsp vanilla extract 1/2 cup (1 stick) unsalted butter, room temperature slightly over 3/4 cup granulated sugar 1 egg 2 egg whites Frosting: 1 whole … Read more
Ingredients :1 (10-ounce) bag of egg noodles1 jar of tomato sauce (I use Ragu spaghetti sauce)3 cups Mozzarella cheese, shredded1 1/2 pound hamburger meat1 package of pepperoni Directions : Brown the meat and drain the grease. Boil Noodles until soft. Drain the water. Preheat oven to 350 degrees F.In a 9×13 casserole dish, start layering … Read more
Nothing says summer like fresh, sweet corn on the cob. We love grabbing a few ears of corn at our local farmer’s market or grocery store. There are a million-and-one ways to prepare corn on the cob; grilling is definitely one of our favorites – the char on the corn from the grill not only … Read more
Ingredients: 12 ounces soft caramels (homemade or store-bought)6 ounces pecans (halves, toasted)8 ounces chocolate (semi-sweet, chips are fine) How to Make It: 1 Gather the ingredients.02 Prepare a cookie sheet by covering it with aluminum foil or parchment, and spraying the foil or parchment with nonstick cooking spray.03 Arrange the pecans in clusters of 4 … Read more
I’m all over fast and simple recipes that save you hours in the kitchen. Oh, these days people all distracted, okay? Preparing dinner at the end of the day is complicated enough between your children’s interests and yours.So fast and simple nutrition is perfect for every day. But when you try to run rid of all … Read more
INGREDIENTS 4 cups all purpose flour1 tablespoon baking powder1 teaspoon salt2 tablespoons powdered milk1 1/2 cups warm water1 cup shorteningExtra flour to flour your hands INSTRUCTIONS Put flour in bowl, add baking powder, salt and powdered milk.Mix in warm water to form dough.Cover hands in flourKnead dough by hand until soft but not sticky. Cover … Read more
A cool salad on a warm (or hot) summer day sounds like just the way to beat the heat. As much as we love fresh lettuce and veggies tossed with a vinaigrette, especially because it’s just so easy to do, we also love cucumber salad. It’s crisp and refreshing, exactly what we’re looking for when … Read more
This was a great base recipe, all of the family really liked it, even my picky 10 yr old son 🙂 I made a couple changes, just personal preferences. I added a good dose of Italian seasoning, Emeril seasoning, and used both fresh garlic and garlic powder. and skipped the corn I put all of … Read more