Ingredients How To Make Slow Cooker Barbequed Beef Ribs 1. Reduce the liter of meat stock over high heat together with the peppercorns, which have been previously crushed, and the bay leaves before preparing the meat and vegetables. And please let it cook until it has reduced to half if you want to cook the … Read more
Ingredients1 box white cake mix3 tbsp plain flour1 (3 Oz) box strawberry jello1/2 cup water3/4 cup oil, I used canola oil2 cup fresh or frozen pureed strawberries (one cup for cake & one cup for icing)4 eggsInstructionsCombine cake mix, flour, Jello and water. Add oil and eggs, one at a time, beating well between. Add … Read more
Ingredients 8 ounces medium shells pasta , uncooked 1 pound of chicken, cubed (no skin) COOKED 2 cups broccoli fresh or frozen 3 tablespoons olive oil 2 tablespoons butter 1 teaspoon black pepper 1 cup shredded cheese of your choice 3 cloves of garlic, minced 1 cup heavy cream 1/4 cup whole milk 1 cup … Read more
My family requests this Golden Rum cake recipe from me at all our get-togethers. The butter rum glaze makes it special. An easy way to glaze your cake is to pour half of the glaze into Bundt pan, reinsert cake, then pour the rest of glaze over the bottom of the cake. Let absorb well then invert … Read more
INGREDIENTS Marinade: 1 1/2 lbs beef top sirloin, fat trimmed and cut into 1″ cubes 5 cloves crushed garlic 1 tbsp agave or sugar 1 tbsp oyster sauce 1 tbsp fish sauce 1 tsp sesame oil 1 tsp thick soy sauce , or use low sodium soy sauce Vinaigrette 1/2 cup rice vinegar 1 1/2 tbs sugar, or agave 1 1/2 tsp kosher salt Dipping Sauce juice of 1 lime 1/2 tsp kosher salt 1/2 tsp fresh cracked pepper Salad: 1 small … Read more
Ingredients 1/3 of a 16-ounce package bacon (about 6 slices), chopped 1/2 of an 8-ounce package cream cheese, softened 2 cans (12.5 ounces each) Swanson® Premium White Chunk Chicken Breast in Water, drained 8 flour tortillas (10-inch) Vegetable oil 1 medium avocado, pitted, peeled and cut up 1/4 cup mayonnaise 1/4 cup sour cream 1 … Read more
Ingredients 1-1/2 cups ketchup 2 celery ribs, chopped 1 medium onion, chopped 1 medium green pepper, chopped 1 medium sweet red pepper, chopped 1/2 cup packed brown sugar 1/2 cup water 1/2 cup Italian salad dressing 2 bay leaves 1 tablespoon cider vinegar 1 teaspoon ground mustard 1/8 teaspoon pepper 1 can (16 ounces) kidney … Read more
INGREDIENTS 2 lbs sirloin (trim off excess fat and cut into 1-inch cubes) 1 teaspoon granulated sugar 1 teaspoon salt 1/2 teaspoon black pepper 2 garlic cloves (mince) 2 tablespoons vegetable oil 2 tablespoons unsalted butter 1 small red, white or yellow onion (slice into thin wedges) 1 garlic clove (mince) 2 tablespoons soy sauce … Read more
INGREDIENTS:1/2 C quick cooking oatmeal3/4 C boiling water1/2 C sugar1/2 C brown sugar2/3 C flour1/2 tsp salt1/2 tsp baking soda1 egg1/4 C of shortening How to make it : Mix the oatmeal with the boiling water, stir and cover. Mix the remaining ingredients then stir in the oatmeal mixture. Grease and flour a 9×9 pan. … Read more
This is one of those dishes you can have solo over lunch! It’s super easy to make and the result is magnificent. Check it out. You’ll Need: 4 skinless, boneless chicken breast halves.2 tbsps of butter.2 cans cream of chicken soup.1 finely chopped onion.2 (10 ounce) packages of refrigerated biscuit dough (torn into pieces).How to: … Read more
Ingredients: Milk – 1 cupWarm water – 1 cupActive dry yeast – 2 tablespoonsSalt – 1 teaspoonWhite sugar – 2 tablespoonsShortening – 3 tablespoonsAll purpose flour or maida – 4 cupsOil for deep fryingFor elephant ears topping:Sugar – 4 tablespoonsGround cinnamon – 2 teaspoons How to make elephant ears: Take a big bowl, add active … Read more
Ingredients:2/3 cup shortening2 2/3 cups white sugar4 eggs2 cups mashed bananas2/3 cup water3 1/3 cups all-purpose flour1/2 teaspoon baking powder2 teaspoons baking soda1 1/2 teaspoons salt1 teaspoon ground cinnamon1 teaspoon ground cloves (I used half a teaspoon because I didn’t want mine too ‘clovey’.)2/3 cup chopped pecans or walnutsYou will also need:12 250 ml canning … Read more
Ingredients 1 (8 ounce) package uncooked tri-color rotini pasta 6 ounces pepperoni sausage, diced 6 ounces provolone cheese, cubed 1 red onion, thinly sliced 1 small cucumber, thinly sliced 3/4 cup chopped green bell pepper 3/4 cup chopped red bell pepper 1 (6 ounce) can pitted black olives 1/4 cup minced fresh parsley 1/4 cup … Read more
Ingredients 1 (4 ounce) package Idahoan(R) Butter & Herb or Roasted Garlic Mashed Potatoes 1 egg, lightly beaten 1/3 cup green onions, chopped 1/4 cup red bell pepper, diced 1 tablespoon Italian parsley, coarsely chopped 2 teaspoons Dijon mustard 1 1/2 teaspoons Old Bay Seasoning(TM) 1 teaspoon lemon pepper seasoning 16 ounces cooked crab meat* … Read more
Ingredients BOILED OR ROASTED PUMPKIN PUREE 4-6 pound pumpkin (2-4 kilos) water Instructions BOILED PUMPKIN PUREE Clean and chop pumpkin into 1-2 inch size pieces, place in large pot, cover with water and bring to a boil, continue on a low boil until tender. Drain and place in a blender, blend until smooth. Use in sweet or savory … Read more
