TORTELLINI SOUP WITH ITALIAN SAUSAGE & SPINACH
INGREDIENTS Soup 1 tablespoon vegetable oil 1 pound ground Italian Sausage 1/2 cup diced onion about 1/2 medium sized onion 1 tablespoon minced garlic 28 ounces canned crushed tomatoes 32 ounces vegetable broth chicken works too 2 tablespoons fresh chopped basil salt and pepper to taste 9 ounces refrigerated tortellini 2 cups packed fresh spinach Crostini 6 Baguette slices (about 1/3 of a baguette) 1 tablespoon Butter 2 tablespoons Freshly shredded Parmesan Cheese INSTRUCTIONS Soup Heat a large, heavy bottomed pan over … Read more