These little cheesecakes are fantastic. Not only that, but they’re laughably easy to make. You’ve absolutely got to try them ! 2 (8-ounce) packages cream cheese, softened 1 cup sugar 1 teaspoon pure vanilla extract 2 eggs 12 vanilla wafers 1 (21-ounce) can cherry pie filling or other pie filling Preheat oven to 350˚F. Line … Read more
Category: Entree,Dinner Loved this Simple Crock Pot Chicken! This recipe is a good starting point many recipes, so feel free to add vegetables if you like. You may also use any chicken part for this recipe. Ingredients: 4 large skinless chicken breasts (bone in) 1 (14 1/2 ounce) can chicken broth 2 (7/8 ounce) packages chicken … Read more
today’s recipe, I used frozen puff pastry. And all I did was rolling the pastry out sprinkle with a little sugar (for extra crunchiness), cut in strips and roll around the mold. You can see in my video, how easy is to make these horns Ingredient : 3 egg yolks3 tablespoons (30 gr) of all-purpose … Read more
Ingredients For the Tart Dough: Large egg Whole toasted almonds Granulated white sugar All-purpose flour Salt Unsalted butter, cut into ½-inch cubes For the Coconut Filling: Good-quality white chocolate, coarsely chopped Heavy cream Unsweetened shredded coconut Light rum For the Chocolate Glaze and Garnish: Good-quality milk chocolate, coarsely chopped Good-quality dark chocolate (60 to 70%), … Read more
Southern Potato Salad is super creamy with a blend of mayonnaise and mustard, hard-boiled eggs, sweet onion, sweet pickle relish, and celery. It is a potluck must and the only recipe for potato salad you need. There’s nothing like a bowl of good old-fashioned southern Potato Salad. A go to potato salad recipe is something … Read more
INGREDIENTS2 tablespoons canola oil, divided4 cloves garlic, minced2 Vidalia onions, chopped1/2 tablespoon Italian seasoning2 cups baby portobello mushrooms, thinly sliced2 pounds flank steak1 (4 oz.) package baby spinach9 slices provolone cheeseKosher salt and freshly ground pepper, to taste PREPARATIONPreheat oven to 350º F.Heat 1 tablespoon canola oil in a large pan or skillet over medium-high … Read more
Ingredients 1 lb sausage kielbasa, cut sausage 1/4″ thick then cut each piece into 4 3 large potatoes, peeled, diced into 1/2″ cubes 1 cup diced onions 2 cloves garlic, minced 1 tsp Slap ya mama® seasoning 1 tsp pepper 1 cup chicken broth 1 cup heavy cream 10.5 oz can cheddar cheese soup (I used half a can) 1 cup sharp cheddar cheese 1/2 cup water, may need more, use 1/8 cup at a time Instructions Preheat oven to 350° and … Read more
No trip to the fair is complete without funnel cake. I can’t resist, no matter how much I try. For crying out loud, it’s deep-fried, sugar-coated, and topped with whipped cream so it’s absolutely irresistible. Since one order is big enough for three adults, I can only eat about a quarter of it before I … Read more
Cranberry Orange Bread is an easy quick bread that’s perfect for the holiday season. Serve it for brunch on Thanksgiving or Christmas morning, turn it into a special after school snack or have it for dessert – it’s always the perfect choice! This cranberry orange bread has a burst of flavor! The tartness of the … Read more
Made these for a dinner party and they went FAST! Super easy to eat while standing, and fast and cheap to make. The taco sauce is a definite game changer! Ingredients 2 cups cooked and shredded chicken1 onion, chopped1 red bell pepper, chopped1 jalapeño, chopped1 cup taco sauce20 taco-size tortillas3 cups shredded cheddar cheese3 cups … Read more
Tangerines, lat. Citrus reticulat, are Mandarin oranges, which are simply abundant in nutrients, like vitamin C, A, B12, and potassium, and help the absorption of iron. Tangerines offer various health benefits and have a magnificent taste and fragrance. Moreover, they are a potent ally against pathogens in this winter, as they significantly boost the immune … Read more
Ingredients : 1/2 pound ground beef, (85/15) 1 cup of corn 2/3 cup Condensed Cream of Mushroom Soup 1 cup cheddar cheese, shredded and divided 1/3 cup whole milk 1/4 cup sour cream 1 teaspoon onion powder 1/2 teaspoon black pepper 32 ounces tater tots Direction : Note: click on times in the instructions to start … Read more
Ingredients: 4 eggs (whites separated from yolks), room temp1 tsp vanilla extract¾ cup sugar8 Tablespoons butter, melted¾ cup all purpose flour2 cups milk lukewarmpowdered sugar for dusting cake Instructions: Preheat oven to 325 F degrees. Grease and Line 8 inch x 8 inch baking dish with parchment.Separate eggs and add the egg whites to a … Read more
Ingredients 1 1/2 pounds bay scallops 1 tablespoon garlic salt 2 tablespoons butter, melted 2 tablespoons lemon juice Directions Turn broiler on. Rinse scallop and place in a shallow baking pan. Sprinkle with garlic salt, melted butter or margarine and lemon juice. Broil 6 to 8 minutes or until scallops start to turn golden. Remove … Read more
Ingredients6 – 8 medium-sized potatoeshalf of a cabbage head4 sausages1 onion1 small carrotVegetable oil (I prefer to use an olive oil)2 tablespoons of homemade tomato pastePinch of salt and ground black pepper to taste.Directions Peel the potatoes and cut into large slices. Pour slowly vegetable oil in a large kettle, so that it closed the … Read more
