Ingredients6 large hard boiled eggs3/4 tsp ground mustard1/4 tsp smoked paprika2 tbsp minced shallots1 1/2 tsp chives1/4 cup minced celerypinch celery salt1/4-1/3 cup mayonnaise NOT miracle whipsalt & pepper to taste4 croissant rolls cut in half , sandwich style Instructions Add the eggs to a medium sized mixing bowl, and roughly chop them. Add all … Read more
All heart to this recipe ❤️ !! Just follow the recipe as directed and you’ll have a healthy and evn delicious soup to serve, especially for chilly winters !! I USE FOE THE RECIPE : ° Potatos: half a kg ° Leeks: 2 ° Carrot (s): 4 ° Shallots chicken thigh: 2 ° Olive oil: … Read more
Ingredients 1 c. butter melted Juice of 1/2 a lemon 2 cloves garlic minced 1 small shallot minced 2 tbsp. Dijon mustard 1 tbsp. prepared horseradish Pinch of cayenne pepper 1/4 tsp. paprika 2 tbsp. Freshly Chopped Parsley 1 tbsp. freshly chopped chives 2 tsp. minced thyme kosher salt Freshly ground black pepper Instructions In a small bowl, combine butter, lemon juice, garlic, shallot, mustard, horseradish, cayenne, and paprika. Whisk to combine. Stir in parsley, chives … Read more
Ingredients 2 cucumbers (wash with a light coating of dish soap and rinse, then skin can be left on) 1 shallot, minced OR 1/4 cup minced purple onion 2 green onions, finely sliced 1 fresh red chili, de-seeded and minced, OR 1/4 cup diced red bell pepper 1/2 cup fresh cilantro, roughly chopped 1/4 cup … Read more
The best recipe for small potatoes, bacon and cheese for breakfast ! * Ingredients: ☞ 8 slices of bacon ☞ 3 large russet style potatoes, cut into small pieces ☞ 1.5 cups (375 mL) grated cheddar cheese ☞ Paprika ☞ Salt and freshly ground pepper ☞ 3 shallots, finely chopped * Preparation : Bake your … Read more
Ingredients 2 cucumbers (wash with a light coating of dish soap and rinse, then skin can be left on) 1 shallot, minced OR 1/4 cup minced purple onion 2 green onions, finely sliced 1 fresh red chili, de-seeded and minced, OR 1/4 cup diced red bell pepper 1/2 cup fresh cilantro, roughly chopped 1/4 cup … Read more
Ingredients: 2 tablespoons butter2 small shallots1/2 cup butter1/2 cup flour4 cups milk4 cups vegetable stock1 32 oz package frozen broccoli florets16 oz sharp cheddar cheese shreddedsalt & pepper to taste Directions: Steam broccoli until soft then let cool and mash with potato masher. Saute shallots in 2 tablespoons butter until soft, then set aside. Melt … Read more