Bacon-Wrapped Teriyaki Chicken Skewers
Ingredients:1 lb boneless/skinless chicken1 package bacon1 large can pineapple chunks Teriyaki sauce/glazeKebab skewers or toothpicks DIRECTIONS: The easiest way to put these together is to set up a little Kebab making station. On one plate cut the bacon into thirds. On another plate, put the chicken cubed up into bit-sized pieces. Finally, drain the pineapple … Read more