Make something special to share with a friend! This delicious starter can make a variety of breads. Do not use metal containers or utensils. I’m just curious what happens if you forget to add the ingredients on the specified day or does the batter go bad if you don’t bake the batter in 10 days. … Read more
Are you a cabbage fan? Some are and some aren’t. My husband and I love cabbage, and we love this recipe for One-Pot Cabbage Casserole that both he and I grew up having. It’s filled with ground beef, rice, tomatoes, cheese, and of course, cabbage. It’s super easy for any night of the week and … Read more
I use to make regular cabbage rolls until I found this recipe. Now, instead, I make this and it is as good as the regular cabbage rolls and alot easier. I would like to say that if someone didn’t like this receipe, that they did something wrong or they just don’t like cabbage. I love … Read more
Are you looking for a super yummy, quick dinner to make? If you haven’t tried my meatloaf yet, I think you’re going to love it! It’s low in calories, very moist and has a divinely rich sweet ketchup glaze. It’s a whole lot skinnier than most meatloaf recipes because I’m using an extra lean ground … Read more
Slow Cooker Hawaiian Pineapple Chicken with crispy chicken thighs, fresh pineapple chunks, onions and bell pepper takes 15 minutes of prep!Slow Cooker Hawaiian Pineapple Chicken is a quick and easy meal that you can make on a weeknight that will transport you to the Hawaiian Islands.The first time I make Slow Cooker Hawaiian Pineapple Chicken … Read more
INGREDIENTS 8-10 flour tortillas1 (8 oz.) package cream cheese, room temperature, divided [1/2 and 1/2]1-2 (4 oz.) cans green chiles3 cups cooked chicken, shredded2 cups Mexican blend cheese, grated, divided [1 cup; 1 cup]2 cups low-sodium chicken broth3 tablespoons unsalted butter3 tablespoons all-purpose flour1 tablespoon lime juice1 teaspoon cumin1/2 teaspoon chili powderKosher salt and freshly … Read more
Rich, creamy over-the-top peanut buttery fudge is so easy to make, even the kids can make it. This is one of the best peanut butter fudge recipes I’ve ever tasted, and it is beyond simple to make. This recipe is gently adapted from Alton Brown’s Ingredients ▢1 cup butter (do not use margarine, it will not work) ▢1 cup creamy … Read more
Ingredients For the cake:2 1/4 cups cake flour4 tsp baking powder1/2 tsp salt3/4 cup canola or other vegetable oil1 1/2 cups + 2 tbsp sugar, divided3 tsp vanilla extract1 tsp coconut extract (optional)1 cup milk**1 cup egg whites (6 large egg whites) For the 7 minute frosting:1 1/2 cups sugar1/3 cup water2 egg whites1/4 tsp … Read more
HOW TO MAKE HASH BROWN CASSEROLE?Creamy, cheesy and completely, addictive. If your table is never graced, automatically you must make it! My aunt varies a bit from this edition, however, on Sunday and Christmas, it still appears. No wonder, cheesy potatoes go with ham dishes incredibly well!I’ve just done it for a Sunday dinner of … Read more
Ingredients 1 pound ground sirloin 1 green bell pepper, chopped 1 cup finely diced onion 1 (29 ounce) can diced tomatoes 1 (15 ounce) can tomato sauce 1 (14 ounce) can chicken broth 1/4 teaspoon dried thyme 1/4 teaspoon dried sage salt and pepper to taste 1 cup white rice How To Make Stuffed Pepper … Read more
– This was soo yummy! Everyone in the family loved this chicken. I followed the recipe but I used garlic powder, onion powder and yellow mustard instead. I found that with this recipe that the chicken tasted better with the chicken seasoned with pepper and season-all. One thing about this is that you need to … Read more
Ingredients • 1 lb lean ground beef• 2 Tbsp olive oil, divided• Salt and freshly ground black pepper• 1 small yellow onion chopped (1 cup)• 3/4 cup chopped red bell pepper (a little over 1/2 of a medium)• 3/4 cup chopped green bell pepper• 2 cloves garlic, minced• 2 (14.5 oz) cans petite diced tomatoes• … Read more
Yield: 8 (1 & 1/4 cup) servings Ingredients: ¾ cup low sodium soy sauce ½ cup water 1/3 cup packed brown sugar 1 tablespoon honey ¾ teaspoon ground ginger 1 teaspoon olive oil ½ teaspoon minced garlic 2 tablespoons corn starch 2 tablespoons water 1 ½ lbs boneless skinless chicken breasts 32 oz frozen mixed vegetables … Read more
In this Southern Fried Chicken Gizzards recipe, the gizzards are marinated in a spicy bath of buttermilk and hot sauce, then coated in seasoned flour and fried to golden brown perfection! Serve with my collard greens or mustard greens and hot water cornbread for a true southern meal. If you like gizzards, try my fried … Read more
Ingredients 1/4 cup flour you can use gluten-free flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 lb chicken legs about 3-4 large chicken legs 2 tablespoons olive oil 10 oz mushrooms each sliced in half 3 garlic cloves minced 1 tablespoon olive oil if needed1 cup chicken stock 1/4 teaspoon salt 1/2 cup … Read more
