Sausage & Hash Brown Balls – mix together and freezer for a quick snack. Always a HUGE HIT! Can freeze for later. Great for breakfast or at parties. There are never any left! Sausage Balls are one of our favorite snacks. I always have a bag in the freezer for a quick snack. I had … Read more
Ingredients 2 lb fresh green beans washed & trimmed 1 lbs smoked turkey legs 64 oz water, chicken broth, or turkey broth 1 tbsp minced garlic 1 medium onion chopped 4-5 medium russet potatoes peeled & chopped 2 tsp seasoning salt 1 tsp ground black pepper Instructions Start off by placing the smoked turkey into … Read more
Hamburger Soup is an easy tomato based soup recipe with ground beef, seasonings, potatoes, and it uses frozen vegetables for ease and convenience. This soup is made in one pot with easy simple ingredients. Ingredients 1 lb ground beef 1 small onion finely diced 2 cloves garlic 1 teaspoon salt 2 cups peeled and chopped Yukon yellow potatoes chopped into small pieces (1/2-inch) 2 cans (14.5 oz each) beef broth … Read more
Ingredients 5 clusters Snow crab legs, washed thoroughly 1 pound Shrimp, deveined, tail on 1 pound Andouille sausage, cut into thick slices 6 Corn on the cob 6 Baby red potatoes 5 tablespoons Old Bay seasoning 1 whole Lemon, juiced 3 Bay leaves 3 tablespoons Garlic, diced 1 whole Onion, diced 1 Lemon, juiced 4 … Read more
INGREDIENTS : 1 ½ teaspoons salt ½ teaspoon pepper 1-(3 pound) chuck roast, trimmed (boneless or bone-in, if you prefer) 2 tablespoons all-purpose flour 1 tablespoon olive oil 2 small yellow onions, quartered 3 cups beef broth 1 tablespoon Worcestershire 2 bay leaves 3 thyme sprigs 6 carrots, peeled and halved 6 Yukon gold potatoes, … Read more
I love those recipes that we all grew up with, they are just too good to miss out on.This is a tried and true recipe !! if you want to satisfy your sweet tooth, you cannot go wrong here. This is the way my Mother always made, jut give a shot it won’t fail you … Read more
Ingredients; Olive oil 1 kg of ground beef 2 Large carrots, grated 2 Large onion, grated Fresh rosemary Fresh thyme Minced garlic I used 6 cloves Salt Pepper Worcestershire Sauce, several good splashes 2 large tablespoons of tomato paste 1 dl. of red wine about 2 dl of chicken stock The Mash: 1 kg of … Read more
Ingredients: 1½ pounds. Of russet potatoes, I diced them into 1/2? cubes. A pound.Of sliced smoked sausage. 2 Tbsp. Of olive oil. ½ Tsp.Of seasoned salt. ½ Tsp. Of Italian Seasoning. ½ large red bell pepper. ½ large green bell pepper. A small diced onion. Black pepper to taste Shredded parmesan cheese, for garnish. DIRECTIONS … Read more
This is the only way we eat sweet potatoes! 4-5 sweet potato clean and cut crosswise. Olive oil Pink salt/kosher salt Dried thyme Baking sheet Parchment paper Preheat oven to 400F Cover the baking sheet with parchment paper. Sprinkle salt,dried thyme and drizzle olive oil generously on each half and place them cut side down … Read more
Loaded Mashed Potato Meatloaf Casserole is an easy kid-friendly casserole with meatloaf base, loaded mashed potatoes, bacon and cheese baked until crispy. When it comes to homestyle meals, you can’t go wrong with classic Meatloaf topped with Loaded Mashed Potatoes. This casserole turns a classic comfort food into a quick and easy Dinner Recipe the … Read more
Ingredients: 1 whole (3-5 pound) Chuck Roast (well marbled with fat, will yield a more tender pot roast) 2-4 Tablespoons olive oil (or 2 TBL olive oil and 2 TBL butter) 2 whole onions, peeled and cut in half 6-8 whole carrots, washed, cut into 2 in pieces (peeling is optional) 4-8 potatoes (if using … Read more
Cornbread & Chicken Nugget Cupcakes with Mashed Potato Frosting A fun kid-friendly twist on a ‘cupcake’ as a savory dinner bite for all to enjoy! Cornbread ‘cake’, mashed potato ‘frosting’, chicken nugget topper, and chive ‘sprinkles’. Prep Time: 15 Minutes • Cook time: 15 Minutes The Skinny: Servings: 12 • Serving Size: 1 ‘Cupcake’ • … Read more
Specifically, these scalloped potatoes. In my humble opinion, they are simply the best. And in the years since I originally posted this recipe here on the blog, thousands of you have also tried them and agreed! So today, I thought I’d bump this recipe back to the top of the stack for those of you … Read more
ingredients :+Meat pies°8 soda crackers, crushed°1 lightly beaten egg°30 ml (2 tablespoons) milk°1 1/2 pounds (675 g) lean ground beef°3 chopped green onions°30 ml (2 tablespoons) aged mustard°10 ml Worcestershiresauce°5 ml (1 teaspoon) dried thyme°30 ml (2 tablespoons) olive oil°Salt and Pepper°balsamic vinegar sauce°10 ml (2 teaspoons) cornstarch°250 ml (1 cup) chicken broth°2 onions thinly … Read more
A multitude of vegetables are found in this comforting chowder in the image of fall colors. Allow about an hour for this tasty dish to cook. *Ingredients°30 ml (2 tbsp.) canola oil°2 chopped onions°3 celery stalks, minced°1 liter (4 cups) chicken broth°1 liter (4 cups) milk°1 smoked ham, 375 g (3/4 lb.)°1 leaf°1 sprig thyme°Salt … Read more
Ingredients 1 Medium head of cabbage chopped 1 C. Chicken broth 1 Package smoked sausage cut into rounds 4-5 Medium gold potatoes largely chopped or 1 small bag of baby gold potatoes halved 1 Tbsp. Minced garlic 1 Onion sliced into wedges 1 Stick of butter ⅛ tsp Cayenne pepper 2 tsp. Garlic salt Pepper … Read more