Peach Cobbler Muffins

Ingredients For the muffins: 1 1/4 cup all purpose flour 1 1/2 teaspoon baking powder 1/2 teaspoon salt 2/3 cup white sugar 1 cups chopped fresh (or canned) peaches 1/2 cup whole milk 1 egg 1/4 cup vegetable oil 1 tsp vanilla extract For the streusel topping: 1/4 cup all purpose flour 3 tablespoons white … Read more

Old oven peach cobbler

*ingredients: °1 can peaches, sliced, drained°1 cup Bisquick mix°1 cup milk°1/2 teaspoon nutmeg°1/2 teaspoon cinnamon°1/2 cup melted butter°1 cup sugar°Vanilla ice cream (optional) * Directions : Preheat oven 375 degreesIn an 8″ x 8″ baking dish, stir together the Bisquick mixture, milk, nutmeg, and cinnamon until well combined. Stir in melted butter.In sized bowl, blend … Read more

EASY PEACH DUMPLINGS

When it comes to dumplings, our general opinion is that you can’t go wrong. Carbs? Yes please. Carbs with a delicious treat tucked inside? Even better. These easy peach dumplings fall into the later category and we promise you’ll be hooked with the first bite! INGREDIENTS2 15 oz canned peaches, drained2 8 ounce refrigerated crescent … Read more

Super Easy No Cook Blueberry Jam

Ingredients: 2 cups blueberries 2 tablespoons raw honey (or to taste) 2 tablespoons chia seeds Directions: Process all ingredients in a blender or food processor and refrigerate overnight. The chia seeds will gel thickening the fruit puree. Add additional fruit if you like your jam chunky. Ready to eat in the morning. If you like this … Read more

Sour Cream Peach Pound Cake

INGREDIENTS3 cups all-purpose flour1/2 teaspoon salt1/2 teaspoon cinnamon1/4 teaspoon baking soda2 1/2 cups sugar1 1/2 cups (3 sticks) unsalted butter, softened6 eggs1 cup sour cream1 teaspoon vanilla extract1 teaspoon almond extract2 cups fresh peaches, peeled, pitted, dicedGlaze:1 1/2 cup powdered sugar2 tablespoons milk, plus more, as needed1/2 teaspoon almond extract, optional

Homemade Peach Cobbler

INGREDIENTS 1 stick butter – use real butter1cup flour self rising1 cup sugar1 cup milk1 large can peaches in heavy syrupSet oven to 325-350 degrees INSTRUCTIONS Melt butter in bottom of dish. I used a 9×9 dish.In a bowl mix together the flour, sugar and milk. Mix well. No lumps.Pour batter over butter. DON’T STIR … Read more

Peach Cobbler Cheesecake

Ingredients 1 box gluten free yellow cake mix 1/2 cup (1 stick) unsalted butter 2 tsp vanilla divided 3 8 ounce packages cream cheese softened 3 eggs 3 tsp cream of tartar 3/4 cup sugar (or splenda) peaches diced in about 1/2 dice.  I used 1 bag frozen VIP peaches.  If you’re gonna use fresh I … Read more

THE EASIEST PEACH DUMPLINGS

INGREDIENTS 2 15 oz canned peaches, drained 2 8-ounce refrigerated crescent roll dough 1 cup (2 sticks) of butter 2/3 cup granulated sugar 2/3 cup brown sugar 3 teaspoons cinnamon 1 ½ cups cup sprite or citrus soda vanilla ice cream, for serving INSTRUCTIONS Preheat the oven to 350 degrees F. Coat an 8×8 baking … Read more

PEACH COBBLER

Make this classic Southern dessert any time with this easy recipe. It is loaded with fresh, juicy peaches and an impressive sweet crust. Serve every slice with a big scoop of vanilla ice cream for an indulgent treat that everyone will love! INGREDIENTS : PEACH FILLING: 2 tsp lemon juice 10 c. peaches, sliced into … Read more

peach cobbler cheesecake

INGREDIENTS : Peach Filling and Topping: . 8 large peaches pitted, peeled and sliced 1/3-½ inch thick . ½ cup Brown sugar . ½ cup sugar . 1 Tablespoon lemon juice . 2 Tablespoons corn starch . 1 teaspoon cinnamon . ¼ teaspoon nutmeg Graham Cracker Crust: . 3 cups graham cracker crumbs . ¾ … Read more

First Time making a peach cobbler poundcake

Ingredients Deselect All Streusel Topping: 4 tablespoons unsalted butter, melted 3 tablespoons light brown sugar 3 tablespoons granulated sugar 1/4 teaspoon ground cinnamon Pinch of kosher salt 2/3 cup all-purpose flour Pound Cake: Nonstick cooking spray 8 tablespoons (1 stick) unsalted butter, at room temperature 1 cup granulated sugar 2 large eggs 1 teaspoon pure … Read more

Peach Cobbler Pound Cake

INGREDIENTS :  1 1/2 cup unsalted butter 2 cups of sugar 3 tablespoons of brown sugar 4 eggs, separate yolks from whites 1 teaspoon of vanilla extract 3/4 cup of peach schnapps 1/4 cup of buttermilk 3 cups of all-purpose flour 1 teaspoon of baking powder 1/2 teaspoon of salt 3 1/2 teaspoon of cinnamon … Read more

Peach cobbler POUNDCAKE

INGREDIENTS :  3 large peaches or 2 cans Freestone peaches • 4 TBSP butter • 1/2 cup brown sugar • 1/2 cup white sugar • 1 tsp vanilla extract • 2 tsp cinnamon • 1 tsp nutmeg • 1/2 cup orange juice • 2 TBSP cornstarch Ingredients for Cake Batter: • 3 cups all-purpose flour … Read more

FROZEN PEACH MARGARITAS

INGREDIENTS 2 cups frozen peaches 1 cup peach-flavored juice (such as Simply Peach) 1 cup ice 2 oz. tequila 2 Tbsp. honey or agave syrup 2 oz. freshly squeezed lime juice (roughly 2 limes) coarse salt, for the rim peach slices, for garnish INSTRUCTIONS In your blender, combine frozen peaches, peach juice, ice, tequila, agave/honey, … Read more

Peach Cobbler Cheesecake Stuffed Eggrolls

INGREDIENTS : 10 each egg roll wrappers4 tablespoons flour, all-purpose1/3 cup sugar1/2 whole lemon, juiced3 1/2 each fresh peaches, whole, med., peeled and chopped2 teaspoons cinnamon1/4 teaspoon allspice1/3 teaspoon salt1 egg, beaten1 tablespoon light margarine, melted2 teaspoons cinnamon sugar, for dusting DIRECTIONS : 1. Preheat oven to 375 F. 2. Spray a large baking sheet … Read more