Ingredients 1 yellow onion, chopped 2 carrots, cut into ½-circles 2 stalks celery, chopped 1 medium sweet potato, peeled and cut into ¾-inch pieces 4 garlic cloves, minced 1 ½ cups frozen green beans ¾ cup pearl barley 1 tsp paprika 1 tsp dried oregano ¾ tsp dried thyme ½ tsp salt ½ tsp ground pepper … Read more
Ingredients: 1 loaf frozen white bread 1/2 cup butter, melted 1 cup freshly grated Parmesan cheese 1 teaspoon dry parsley flakes 1 tablespoon garlic powder 1/2 teaspoon Italian seasoning 1/2 teaspoon sea salt 1 coffee cake or regular round cake pan, greased Directions: Remove bread from the freezer and allow to thaw as stated on the package … Read more
you’ll need 2 tablespoons extra virgin olive oil2 garlic cloves, minced1/2 cup chopped onioon1/2 cup chopped shallots2 pounds ground beef1 teaspoon dried parsley1/2 teaspoon dried oregano1 teaspoon salt1 teaspoon pepper16 ounces marinara sauce of your choice (or try the Sugar Free Mom recipe)1/2 head cauliflower or 2 cups riced cauliflower5 cups beef broth, low sodium1 … Read more
Inspired by the ever-classic chicken noodle soup, we’d probably call this version of it a noodle chicken soup, and, while soup might seem like a bit of a stretch, we can assure you this at least started out as a soup…and then the noodles absorbed all the creamy, amazing goodness and we just decided to … Read more
INGREDIENTS Dressing: 1/2 cup mayonnaise 1/2 cup Greek yogurt 1/4 cup white wine vinegar 3 tablespoons water 2 teaspoon Dijon mustard 2 teaspoons Italian seasoning Kosher salt and freshly ground pepper, to taste Salad: 1 (16 oz.) package fettuccine, cooked according to package instructions and tossed with 1 tablespoon olive oil 2 (6 oz.) packages … Read more
You’ll Need : 2lbs of lean ground beef2 lrg onions1 table spoon of minced garlic1table spoon of SUMAC1TABLE SPOON AND A HALF OF ALL SPICE1 TABLE SPOON OF SALT2CUPS OF BASMATI RICE ADD2 table spoon of butter1 tea spoon of garlic1 table spoon of fried parsley1 tea spoon of onion powder Directions :I fry 2lbs … Read more
Ingredients: 1 lb medium shrimp, peeled and deveined1 tablespoon pure olive oil2 tablespoons garlic, finely chopped…1 1/2 cups white wine, I use chardonnay1/2 fresh lemon, Juice only1 teaspoon Italian seasoning1/2 cup softened butter1 tablespoon parsley1/2 cup grated Parmesan cheeseHow to make it : Heat cast iron skillet and add olive oil.Add shrimp and cook until … Read more
INGREDIENTS 2-4 petite steaks *see notesalt and pepper to tastegarlic powder to taste1 tablespoon olive oil2-4 pounds baby potatoes, diced2-6 tablespoons salted butter, soft enough to mash with a fork one tablespoon per steak, plus two tablespoons for the potatoes2 teaspoons minced garlic1 teaspoon dried Italian herb blend1 teaspoon chopped fresh thyme1 teaspoon chopped fresh … Read more
Ingredients 6 1/4 pounds tomatoes, crushed 1/2 cup extra virgin olive oil 1 1/2 tablespoons freshly ground black pepper 1 teaspoon chili seasoning mix 1 teaspoon salt 1 tablespoon minced onion 1 tablespoon dried oregano 1 tablespoon garlic powder 1 teaspoon finely minced fresh parsley 1 teaspoon white sugar Directions In large saucepan over low … Read more
Ingredients : 12 ounces spaghetti 3 cups marinara sauce, homemade or store-bought 2 cups shredded mozzarella cheese 2 tablespoons chopped fresh parsley leaves FOR THE MEATBALLS 8 ounces ground beef 8 ounces ground pork 1 large egg, beaten 1/4 cup Panko 1/4 cup freshly grated Parmesan cheese 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon … Read more
INGREDIENTS 1-lb pork tenderloin2 T olive oil2 T soy sauce1 T brown sugar1 T red wine vinegar1 T lemon juice1 T Worcestershire saauce1 t dried parsley flakes1 t dry mustard1 t garlic powder1/4 t pepper Directions Add all the marinade ingredients to a Ziplock bag.Add the pork tenderloin and toss to coat. Sealand refrigerate for … Read more
INGREDIENTS1-lb pork tenderloin2 T olive oil2 T soy sauce1 T brown sugar1 T red wine vinegar1 T lemon juice1 T Worcestershire saauce1 t dried parsley flakes1 t dry mustard1 t garlic powder1/4 t pepper DirectionsAdd all the marinade ingredients to a Ziplock bag.Add the pork tenderloin and toss to coat. Sealand refrigerate for 3-4 hours. … Read more
Ingredients:6 boneless skinless chicken breasts…1 (16 ounce) bottle light Italian dressing1⁄2 cup light ranch salad dressing2 tablespoons olive oil5 tablespoons minced garlic, divided (I used the pre-minced stuff from the jar)2 1⁄4 cups shredded parmesan cheese, divided (not the stuff in the green jar)1 tablespoon dried parsleyolive oil flavored cooking spray1⁄3 cup finely chopped white … Read more
Ingredients 16 ounces tricolor rotini 8 ounces salami chopped 1 cup Italian vinaigrette dressing store-bought or homemade 1 cup mozzarella cheese cubed 1 pint grape tomatoes halved ½ cup sliced black olives ½ green bell pepper diced ½ orange bell pepper diced½ red bell pepper diced ⅓ cup red onion diced ⅓ cup parmesan cheese shredded 3 tablespoons fresh parsley chopped ½ teaspoon Italian seasoning salt & pepper to taste Instructions Cook pasta al dente according to package directions. Rinse under cold water. Combine all ingredients in a large … Read more
I love barbecue, I make my own sauce each time because it’s just perfect! Check out this amazing marinade and let me know what you think. You’ll Need: ⅓ cup of soy sauce.½ cup of olive oil.⅓ cup of fresh lemon juice.¼ cup of worcestershire sauce.1 ½ tbsps of garlic powder.3 tbsps of dried basil.1 … Read more
INGREDIENTS 2 tablespoons olive oil 1 onion, diced 2 carrots, diced 1 ribs celery, chopped 2 cloves garlic, minced 1/4 cup tomato paste 1 lb lean ground beef 1 (28 oz) can diced tomatoes, undrained 2 teaspoons Italian seasoning 1 lb uncooked bucatini or fettuccine 1/2 cup Parmesan cheese, freshly grated, plus more for serving … Read more