INGREDIENTS : 5 carrots, chopped3 onions, chopped2 (16 ounce) cans whole peeled tomatoes, with liquid1 large head cabbage, chopped1 (1 ounce) envelope dry onion soup mix1 (15 ounce) can cut green beans, drained2 quarts tomato juice2 green bell peppers, diced10 stalks celery, chopped1 (14 ounce) can beef broth INSTRUCTIONS : Place carrots, onions, tomatoes, cabbage, … Read more
Ingredients:8 ounces full fat cream cheese, softened⅔ cup butter, softened1 cup self-rising flour*, plus more for dusting*To make your own self-rising flour whisk 1 cup of flour with 1 + ½ teaspoons baking powder plus ¼ teaspoon salt. Instructions:Pulse together the cream cheese, butter and flour in a food processor until combined, about 10 pulses, … Read more
Ingredients:1 (8 ounce) package reduced-fat cream cheese, softened½ cup white sugar1 teaspoon vanilla extract½ teaspoon almond extract2 cups of heavy cream Instructions:Combine the cream cheese, sugar, vanilla extract and almond extract in a large mixing bowl or the bowl of your mixer.Once all in the bowl, mix on medium speed until smooth.While the mixture is … Read more
1 stick butter (8 Tablespoons)1 cup water1 tsp vanilla4 eggs1c flourMOM’S FAMOUS FILLING:1 pint heavy cream1 package (3.4 OUNCES) instant vanilla pudding⅓ cup milkMakes approx 16 Instructions: Bring the butter, water and vanilla to a boil.Add the flour and stir constantly until it leaves the side of the pot and forms a ball.Remove and cool.Beat … Read more
Ingredients:2 lbs frozen hash browns1/2 cup margarine or 1/2 cup butter, melted1 (10 1/4 ounce) can cream of chicken soup1 pint sour cream1/2 cup onion, peeled and chopped2 cups cheddar cheese, grated1 teaspoon salt1/4 teaspoon pepperDirections:1 – Preheat oven to 350°F and spray an 11 x 14 baking dish with cooking spray.2 – Mix the … Read more
Prep 20 m Ready In 1 h 20 m Ingredients: 3/4 cup graham cracker crumbs3 tablespoons butter, melted1/4 teaspoon ground cinnamon1/4 teaspoon ground nutmeg 1 (8 ounce) package cream cheese, softened1 1/2 cups milk1 (1 ounce) package cheesecake flavor sugar-free instant pudding mix2 pints fresh strawberries, sliced How to make it: Mix together graham cracker … Read more
3 cups frozen hash browns3⁄4 cup shredded monterey jack pepper cheese1 cup cubed cooked ham1⁄4 cup green onion, well chopped4 well beaten eggs1 (12 ounce) can evaporated milk1⁄4 teaspoon black pepper1⁄2 teaspoon salt DirectionsGrease 2 quart rectangular baking dish.Arrange potatoes evenly on bottom of baking dish.Sprinkle with cheese, ham, onions.Combine milk and eggs and seasonings.Pour … Read more
Ingredients : 2 eggs2/3 cup milk32 Ritz crackers, crushed1/2 cup chopped onion4 ounces shredded sharp cheddar cheese1 teaspoon salt1/4 teaspoon pepper1 1/2 lbs ground beef1/2 cup ketchup1/2 cup brown sugar1 teaspoon mustard Directions : Preheat oven to 350.Beat eggs. Add milk and crackers. Stir in onion and cheese. Add ground beef. Mix well. Shape into … Read more
Ingredients 1 (12-ounce) can Carnation evaporated milk, well chilled 1⅔ cups graham cracker crumbs ½ cup confectioners’ sugar 6 tablespoons margarine or butter, melted 1 (3-ounce) box lemon Jell-O gelatin or any flavor you like 1 cup boiling water 1 (8-ounce) package cream cheese 1 cup granulated sugar 4 tablespoons fresh lemon juice or 2 … Read more
Ingredients 1 (8-ounce) package elbow macaroni, cooked 16 saltine crackers, finely crushed 1 teaspoon salt 1 teaspoon seasoned pepper 1 (8-ounce) block sharp Cheddar cheese, shredded 1 (8-ounce) block extra-sharp Cheddar cheese, shredded 6 large eggs, lightly beaten 4 cups milk Instructions Preheat oven to 350 degrees. Layer ⅓ each of macaroni, crackers, salt, pepper, … Read more
“This is kid friendly with an Asian twist. Can also be made with spaghetti pasta.” Ingredients 1/2 cup chicken broth 1 1/2 tablespoons minced fresh ginger root 3 tablespoons soy sauce 3 tablespoons peanut butter 1 1/2 tablespoons honey 2 teaspoons hot chile paste (optional) 3 cloves garlic, minced 8 ounces Udon noodles 1/4 cup … Read more
“Traditionally made with chickpeas, this hummus has a new twist using shelled edamame. Serve with pita chips or celery sticks.” Ingredients 1 (12 ounce) package frozen shelled edamame (green soybeans) 2 cloves garlic 1/2 cup tahini 1/2 cup water 1/2 cup packed cilantro leaves 1/4 cup lemon juice 3 tablespoons extra-virgin olive oil 1 teaspoon … Read more
Ingredients 1 pound hot ground sausage 1 large onion, chopped 1 red bell pepper, stemmed, seeded, and chopped 1 (26 to 32-ounce) frozen hash browns salt and pepper 12 large eggs 3/4 cup half-and-half 1 teaspoon garlic salt 1/2 teaspoon salt 1/4 teaspoon black pepper 3 to 4 shakes hot sauce, I like Tabasco sauce … Read more