At family get-togethers, our children always request this spirit-warming ground beef soup along with a fresh loaf of homemade bread and tall glasses of milk. This hamburger soup has robust flavor, plenty of fresh-tasting vegetables and is easy to makeThis hearty hamburger soup is loaded with ground beef, potatoes and an assortment of vegetables, all … Read more
Ingredients4 cups all-purpose flour sifted1 pound salted butter softened (4 sticks)1 Tbsp pure vanilla extract1 teaspoon almond extract3 cups granulated sugar6 large eggs3/4 cup whole milk OR buttermilkInstructionsPreheat the oven to 300°F. Butter and flour an angel food/tube pan with a removable bottom. Set aside.In the bowl of a stand mixer using the whisk attachment … Read more
Chicken is the best! Whatever you cook it with, it will still make the dish taste better! This crockpot chicken and stuffing is great, and the best part is that you can add ingredients as you like! Check it out. YOU’LL NEED: 1 (10.5 ounce) can of cream of chicken soup.1 (6 oz) box of … Read more
You’ll Need: 1 can of cherry pie filling.½ cup of butter.16 ounces of sour cream.8 ounces of cream cheese.1 stick of butter.16 ounces of marshmallows.2 regular size keebler ready graham pie crusts. How to: Cream together the sour cream and cream cheese in a medium large bowl until smooth. Melt the butter on stovetop and … Read more
Ingredients: 1 (18.25 ounce) package yellow cake mix1 (3.4 ounce) package instant lemon pudding mix3/4 cup water1/2 cup vegetable oil4 eggs1/3 cup lemon juice2 cups confectioners’ sugar Directions: Preheat oven to 350 degrees F (175 degrees C).Grease and flour a 9×13 inch pan. In a large bowl, stir together the cake mix and instant pudding. … Read more
Ingredients 1 ounce (30 grams) Pistachios (weighed In Shell) .35 ounce (10 grams) Freeze-dried Strawberries 3 1/2 ounces (100 grams) White Chocolate Directions Remove the shells from the pistachios. Chop pistachios and strawberries (if necessary). Break chocolate into small squares or cut into chunks and melt in the top of a double-boiler or heat it … Read more
Fire Crackers Recipe Ingredients : 1 lb unsalted saltine crackers ( 4 sleeves)1 cup canola oil1 (1 ounce) packet ranch dressing mix2 tablespoons crushed red pepper flakes1/2 teaspoon garlic powder Directions : Line crackers on ends (like dominoes) in an air-tight container.In a small bowl, mix oil, dressing mix, peppers, and garlic powder.Stir until all … Read more
INGREDIENTS:3-4 cups diced cooked chicken1 pound sausage1 stalk celery, chopped fine1 tablespoon onion, chopped1/2 pound mushrooms, sliced8 ounces cream cheese, softened16 ounce bag frozen cauliflower, cooked well and drained8 ounces cheddar cheese, shreddedSalt1/2 teaspoon pepperPaprika, optional DIRECTIONS:Brown the sausage with the celery, onion and mushrooms. Stir the softened cream cheese into the sausage mixture until … Read more
Ingredients 1 (15.25-ounce) box yellow or butter cake mix* (I prefer Betty Crocker or Pillsbury – See my note below) 3/4 cup vegetable oil 3/4 cup pineapple juice 4 large eggs For the glaze: 2 cups powdered sugar 3/4 cup pineapple juice 4 tablespoons unsalted butter Instructions Preheat the oven to 325°F and grease and flour a 10 to 12-cup Bundt pan. Use an electric mixer to combine the cake … Read more
Description: Classic and Easy Peanut Butter Balls are a no bake favorite! Ingredients: 1 cup creamy peanut butter 1 cup butter, room temperature 4 cups powdered sugar 1 1/4 cups crushed graham crackers 15 ounces semi-sweet chocolate (for melting) Instructions In the bowl of your stand mixer fitted with the paddle attachment combine the peanut butter and butter, mixing on … Read more
ingredients 2 rested red perppers diced 1 teaspoon smoked paprika 4 ounces cream cheese, room temperature 1 cup manchego, shredded 1/2 cup parmigiano reggiano (parmesan), shredded 1 cup mozzarella, shredded pepper to taste directions Mix everything, place in baking dish and bake at 350F/180C until golden brown on top and bubbling on the sides, about … Read more
Beef Barley Soup is incredibly easy and so delicious.This homemade beef barley soup can be made ahead of time and freezes well making it the perfect family dinner! I have to tell you, there is nothing like a good hearty soup. When I make a soup, I am aiming for one that warms you from the inside out, and makes you … Read more
Ingredients 1 (21 ounce) cans apple fruit filling and topping ( or other fruit fillings) 6 (8 inches) flour tortillas 1 teaspoon cinnamon 1/3 cup butter or 1/3 cup margarine 1/2 cup sugar 1/2 cup brown sugar 1/2 cup water How To Make Apple Enchiladas Spoon fruit filling evenly down centers of tortillas.Sprinkle with cinnamon.Roll … Read more
Chicken club sandwich-style pasta! Substitute Monterey Jack cheese for the Muenster, if desired. I found this pasta salad using the AR ingredient search tool. I had a chicken breast leftover from grilling to use up, so used that instead of rotisserie chicken. To my homemade Italian salad dressing I added 1 tsp. chili powder and … Read more
It is the perfect soup for a cold winter day. It will fill you up, it’s full of amazing flavors! Kids will love it too! This soup is fantastic! Simply delicious and so healthy too! I love barley soup and the kids love it too. I like to make lots of it and freeze it. … Read more
You need to make this epic beef nachos supreme at your next game day. Seasoned ground beef, refried beans, cheese, tomatoes and green onions make such a great flavor combination. Have you got your menu all set for Super Bowl Sunday this weekend? If not, you do now. 😉👊🏻 These nachos were inspired by my … Read more