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KETO JALAPENO POPPER CASSEROLE

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INGREDIENTS 6 slices chopped bacon 3 to 4 boneless, skinless chicken breasts cubed ½ tablespoon garlic powder 5 to 6 jalapeno peppers seeded and diced 2 c. shredded sharp cheddar cheese 8 ounces package cream cheese softened ½ c. heavy cream INSTRUCTIONS Step 1: Prepare the oven. Preheat it to 375 degrees. Using nonstick cooking … Read more

CAKE MIX PUMPKIN DONUTS

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These cake mix donuts are easy to make and so good! Ingredients 1 15.25 ounce package Betty Crocker Super Moist Yellow Cake Mix 1 15 ounce can 100% pure pumpkin 1 1/2 teaspoons ground cinnamon 3/4 teaspoon ground ginger 1/4 teaspoon allspice 1/4 teaspoon ground nutmeg Caramel Frosting Ingredients: 3/4 cup brown sugar 4 tablespoons butter 2 tablespoons milk 1 teaspoon vanilla extract 3/4 to 1 cup powdered sugar Instructions Pour the pumpkin mix into … Read more

SAUSAGE CRESCENT BAKE

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Course: BreakfastCuisine: American, southernKeyword: breakfast, crescent roll, Sausage Crescent Bake Servings: 20 Author: The Southern Lady Cooks Ingredients 1 pound pork sausage 1/2 cup chopped onion 1 4 ounce can diced green chiles, drained (optional) 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 teaspoon garlic powder 1 8 ounce package cream cheese 2 8 ounce packages original crescent rolls 1/2 cup shredded cheddar cheese Instructions Fry sausage, onion, green chiles, salt, pepper and garlic powder in a … Read more

BAKED BRIE

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INGREDIENTS 1 sheet frozen puff pastry, (pre-packaged – usually they come two in a pack) 1 tablespoon butter 1/2 cup coarsely chopped pecans 1/8 teaspoon ground cinnamon 1 8-14 ounce wheel Brie 1/4 cup brown sugar 1 egg, beaten Crackers and sliced apples for serving INSTRUCTIONS Preheat oven to 375 degrees F. Defrost puff pastry for … Read more

CREAMY SAUSAGE AND MUSHROOM RIGATONI

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This Creamy Sausage and Mushroom Rigatoni is rich and decadent. It tastes like a dish from a restaurant! INGREDIENTS 12 ounces rigatoni pasta (3/4 of a box) 12 ounces bulk Italian sausage 1 tablespoon butter 1 pound sliced fresh mushrooms 2 garlic cloves, minced 1/2 teaspoon salt 1/4 teaspoon pepper 2 cups heavy whipping cream Minced fresh parsley or basil, optional INSTRUCTIONS Cook rigatoni according to package directions in heavily salted … Read more

MINI CHICKEN CHIMICHANGAS

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These Mini Chicken Chimichangas are mini Mexican appetizers filled with creamy chicken and spicy Pepper Jack cheese. INGREDIENTS 1 (8 ounce) package cream cheese, room temperature 1 Tablespoon Old El Paso taco seasoning 8 ounces Pepper Jack , shredded (about 2 cups) 3 cups shredded cooked chicken (rotisserie works well) 16-20 Old El Paso™ Flour Tortillas for Soft Tacos & Fajitas 1 tablespoon butter , melted toppings: sour … Read more

JAILHOUSE RICE

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This Jailhouse Rice is another one of my go-to casseroles. It’s incredibly easy to throw together using just a few simple ingredients. This might look direful but do not be deceived because this jailhouse rice is one savoury and filling meal! INGREDIENTS 1 pound lean ground beef 1 pound sausage (I use ‘Hot’) 1 tsp … Read more

CHICKEN ALFREDO ROLL UPS

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These roll-ups are a great meal prep. You can make it the night before and throw it in the oven the next day to bake. Super good and surely will not disappoint! INGREDIENTS 1 lb cooked shredded chicken 9 lasagna noodles 14.5 ounces jar Garlic Alfredo Sauce 1/2 teaspoon oregano 2 cups shredded mozzarella cheese … Read more

MUSHROOM RAVIOLI WITH SPINACH

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It’s been a while since I last made this mushroom ravioli with spinach. This has been one of my favourites since I can remember! Although, lately I am trying new recipes that I kinda do away with my usual menu. Today, I figured why not make this mushroom ravioli again. I am not surprised that … Read more

CHICKEN CORDON BLEU CASSEROLE – LOW CARB

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This is my husband’s favourite – chicken cordon bleu casserole. Super easy to throw together using ingredients you can find in your pantry and ready in less than forty-five minutes. The best part about this amazing chicken dish is this is low carb! Enjoy layers of chicken, ham, and Swiss cheese in a creamy Dijon … Read more

EASY LEMON BUNDT CAKE RECIPE

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INGREDIENTS Lemon Bundt Cake: 1 c. Olive Oil 1 (3.9 ounces) pkg. Instant Lemon Pudding Mix 1 (15.25 ounces) pkg. Lemon Cake Mix (Preferably Betty Crocker) 1 c. Sour Cream ½ c. Water 4 Large Eggs Lemon Glaze: 2 tablespoons FRESH Lemon Juice 1 c. Powdered Sugar Lemon Cream Cheese Icing: 1 tablespoon butter (softened) … Read more

SLOW COOKER JAMBALAYA

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INGREDIENTS – 2 chicken breasts skinless, boneless, cut into chunks – 1 pound beef sausage links sliced – 1 can diced tomatoes 28 ounces – 1 large onion chopped – 1 red bell pepper finely chopped – 2 stalks celery thinly sliced – 2 cups chicken broth – 1/2 teaspoon dried thyme – 2 teaspoons … Read more