This dish will always have a very special place in my heart! Every bite of this delicious food will surely satisfy not just your stomach but your soul as well. I’m telling you; this is a must-try! Serve it hot with fried chicken and you have yourself a meal to remember! This recipe has always … Read more
The mighty onion. It’s incorporated in nearly every savory dish that’s made in my kitchen and, if I’m honest, I almost always add more than the recipe calls for. Raw, sauteed, grilled, or baked, I cannot get enough of them. So when I came across this recipe where onions were finally the star of the … Read more
Ingredients: 1 box Stove Top Stuffing (any flavor)1 pound ground beef2 eggs1/2 cup ketchup (or more if you’d like)1/2 cup water (or a little more if your beef is super lean) Instructions: Preheat oven to 350 degrees and grease a bread loaf pan.In a large bowl, mix together all of the ingredients, but set aside … Read more
INGREDIENTS 12 Eggs, beaten 2 teaspoons olive oil 1/2 c. thinly sliced green onions 2 c. grated mozzarella cheese 12 ounces organic fresh spinach fresh ground black pepper to taste 2 teaspoons Spike seasoning (or use any all-purpose seasoning mix that pairs well with eggs) INSTRUCTIONS Step 1: Prepare the oven. Preheat it to 375 … Read more
INGREDIENTS Dough: 2 whole large eggs ½ lb sweet Italian sausage, removed from casings 2 tbsp cream cheese ¼ c. coconut flour 1 c. almond flour ¼ c. freshly grated Parmesan cheese 1 ½ c. shredded mozzarella cheese Toppings: 1 medium onion, sliced 1 tbsp olive oil 1 medium Bell pepper, sliced, (some bell pepper, … Read more
INGREDIENTS 2 cloves garlic, minced 1 small onion, chopped (equal to 1 c.) 1 lb ground beef 8 oz. Ditalini pasta, precooked weight 1 large carrot, chopped (equal to 1 c.) 3 stalks of celery, chopped (equal to 1 c.) 2 cans (8 oz. each) tomato sauce 1 can (28 oz) crushed tomatoes 1 can … Read more
INGREDIENTS INSTRUCTIONS Step 1: Prepare the oven. Preheat it to 400 degrees F. Step 2: Cook the ground beef with onion and beef until the meat is no longer pink. Drain well when done and take off the heat. Next, stir in the bread crumbs along with the mustard, barbecue sauce, ketchup, Worcestershire, and pepper. … Read more
INGREDIENTS 1 pound lean ground beef 2 medium zucchini, fresh cut in 1/4” chunks 1⁄2 medium onion, chopped salt and pepper 1 tsp ground cumin 2 garlic cloves, chopped 1 c. salsa, jarred with tomatoes, onions, and chiles INSTRUCTIONS Step 1: Cook the ground beef along with the chopped onions, chopped garlic, salt, and pepper … Read more
INGREDIENTS 1 lb ground beef 1.5 lbs (about 3) large diced potatoes 3 carrots sliced 1 onion diced 1-2 garlic cloves minced 6 oz can tomato paste 2 cups of water 1 tsp salt ¼ tsp pepper 1 tsp onion powder 1 tsp dried oregano INSTRUCTIONS Brown ground beef and drain then set aside. Chop … Read more
Ingredients Baking potatoes Cheddar cheese, grated Bacon, cooked and crumbled Green onions, sliced Sour cream Directions: Preheat oven to 400°F. Brush both side of potato slices with butter; place them on a cookie sheet. Bake for 30 to 40 minutes, or until lightly browned on both sides, turning once. When potatoes are ready, top with … Read more
If you have ever been to KFC you should know their famous coleslaw. Whenever I go there I have this amazing salad until a friend gave me the recipe and I made it home! Check it out. You’ll Need : 1 tbsp of finely grated onion.⅓ cup of sugar.½ cup of mayonnaise.¼ cup of well … Read more
Ingredients: 1 medium head green cabbage, chopped loosely 3 slices Beef, chopped 1/4 large onion or 1/2 small to medium onion, chopped 1 TBSP Worcestershire sauce (optional) salt & pepper to taste How to: In a large pan cook the chopped beef over medium to medium-high heat. Once the fat renders off and there’s … Read more
Course: BreakfastCuisine: American, southernKeyword: breakfast, crescent roll, Sausage Crescent Bake Servings: 20 Author: The Southern Lady Cooks Ingredients 1 pound pork sausage 1/2 cup chopped onion 1 4 ounce can diced green chiles, drained (optional) 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 teaspoon garlic powder 1 8 ounce package cream cheese 2 8 ounce packages original crescent rolls 1/2 cup shredded cheddar cheese Instructions Fry sausage, onion, green chiles, salt, pepper and garlic powder in a … Read more
One-Pan Garlic Butter Chicken is an easy dinner made in under 20 minutes and full of flavor! Chicken and asparagus cooked in lemon butter and spices. This healthy one-pan meal is low carb and Keto-friendly. Keep this chicken recipe in your best recipe box. This chicken recipe is a family favorite! INGREDIENTS CHICKEN SEASONING: 1 lb … Read more
