Ingredients: 1 pound lean ground beef 1 packet (1 ounce) taco seasoning 1/2 cup water 6 medium-size flour tortillas 1 can (16 ounces) refried beans 1 can (10 ounces) red enchilada sauce 1 cup shredded cheddar cheese 1 cup shredded pepper-jack cheese 1 Roma tomato diced 1 green onion diced 1 small can sliced black olives Directions: Preheat oven to 375 degrees F. Take 2 baking sheets and spray them with non-stick spray. Place 3 tortillas … Read more
Ingredients: Still with my grandchildren and made my grandsons favorite beef and bean red burrito and my granddaughters favorite veggie rice. It might be cold outside but it’s warm with my babies. Sorry it took me so long to add recipe, I was out of town and hate to type on my phone. Edit to … Read more
Ingredients For the sauce:• 1 teaspoon of olive or vegetable oil• 1 small white onion finely chopped• 2 cloves of garlic minced• 1/2 teaspoon cumin• 1/2 teaspoon dried oregano• 3 whole dried ancho chiles• 1 14.5-ounce can of Hunt’s Fire Roasted Tomatoes undrained• 1 10-ounce can of RO*TEL Tomatoes undrained if you don’t like spice, … Read more
Ingredients: I made some salsa verde for my hunny, and this is how it came out. I used:7 tomatillos3 jalapeños4 serranos1 garlic clove1/3 of an onionOil2 small avocados(Salt and pepper to taste)& I also used a splash of vegetable & chicken broth. Directions: I also make Mexican rice on the side to add in it … Read more
Ingredients: Carne asada and pepper recipe: 1 large piece Ralph’s pre-marinated carne asada 1 red bell pepper, sliced in lengthwise pieces, roasted ½ medium red onion, sliced Mexican rice recipe: 3 cups Jasmine rice Corn oil 5 cups homemade chicken broth 1 tbsp. Knorr Caldo con Sabor de Pollo (Mexican bouillon) 4 large Roma tomatoes, … Read more
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Ingredients : Beef Barbacoa Torta 1 pkg Rumba Meats Cachete de Res (Beef Cheek Meat) 1 tablespoon garlic powder 1 tablespoon onion powder 2 cups water 4-6 bolillo rolls 1 cup refried beans 4-6 slices Panela cheese 1/2 head lettuce 2 large tomatoes, sliced 2-3 avocados, sliced 1 large onion, sliced Radish, sliced, to garnish Salt & pepper to taste Pickled jalapeños, optional Directions : Rinse your Rumba Meats Beef Cheek … Read more
INGREDIENTS For the beans : 1 pound Camelia red beans 1 large onion 1 large bell pepper 3 stalks celery 4 cloves garlic 3 bay leaves Salt Pepper Slap ya Mama seasoning Smoked neck bones 1 pound Good quality smoked sausage For the chicken : 1 cup all-purpose flour 1/2 cup dry bread crumbs 2 … Read more
For the sauce: 1/4 cup honey 2 tablespoons brown sugar 1/2 cup red wine vinegar 1/2 cup soy sauce 1 tablespoons sesame oil 2 tablespoons freshly ground black pepper For the steak: 1 ½ pounds flank steak trimmed (see note 1) Salt to taste 3 tablespoons vegetable oil divided 2 bell peppers any color, stemmed, seeded, and thinly sliced 1 onion halved and thinly sliced 3 cloves garlic minced 1 tablespoon fresh ginger minced 2 teaspoon cornstarch For The Mashed potatoes : 4 pounds Russet Potatoes about 8 medium … Read more
Ingredients 2½ to 3 pounds beef round steak 2 green peppers, sliced thin 1 onion, sliced thin 1 envelope dry Italian dressing mix 2 c. beef stock 2 t. black pepper 3 t. garlic salt 6 hoagie buns 12 Provolone cheese slices Directions Spray your crock pot with Pam Cut the beef round steak into … Read more
Ingredients 2 ½ to 3 pounds of beef round steak. 2 sliced thin green peppers. 2 sliced thin onions. 3 cups of beef stock. 2 tsps of garlic salt. 2 tsps of black pepper. 1 envelope of dry Italian dressing mix. 1 to 2 large loaves of french bread sliced into sandwich lengths. Provolone cheese … Read more
Ingredients 3 bell peppers Julian cut 2 white onion Julian cut Seasoning on steak Garlic powder 1 tablespoon Onion powder 1/2 tablespoon Cumin 1/2 tablespoon Chilli powder 1 tablespoon Salt 1 1/2 tablespoons Pepper 1 tablespoon Directions In a small bowl, stir together cumin, chili powder, onion powder, salt, and red pepper flakes. Set aside. … Read more
Ingredients1 pound ground beef Olive or canola oil, as needed ½ cup water 1 cup ketchup 1 tablespoon brown sugar 1 minced garlic clove or ½ teaspoon garlic powder 1 chopped red or green bell pepper ½ chopped large yellow onion (or 1 small) 1 teaspoon yellow mustard 2 teaspoons Worcestershire sauce 12 slices American … Read more
Ingredients 1 ½ pounds breast steak 1 teaspoon kosher salt ½ teaspoon freshly ground black pepper 6 garlic cloves, minced 4 tablespoons butter divided Optional: thinly sliced green onions Directions Cut the tenderloin into small pieces about 1/2″ – 3/4″. Generously sprinkle the meat with 3/4 teaspoon of salt, pepper and garlic. Heat a flat-bottomed … Read more
Prep Time: 20 mins | Cook Time: 60 mins | Total Time: 1 hr 20 mins | Yield: 10 This sheet pan roast pork tenderloin with potatoes and carrots is a great healthy dinner option perfect for your entire family. Enjoy succulent, incredibly tender, and moist pork tenderloin with this simple recipe any time. Great results do not mean extra effort. Sometimes … Read more
This cabbage soup recipe does the impossible: it uses an entire head of cabbage in one go! Nearly every time I buy a cabbage, I whittle away at it for weeks, adding some to a slaw, some to a bowl, more to a taco, and so on. So the first time I made this cabbage soup recipe, I … Read more