INGREDIENTS 1 pound salmon, cooked, skin removed and flaked into pieces (*see note) 2 tablespoons olive oil, divided 2 tablespoons unsalted butter, divided ¾ cup minced yellow onion ¾ cup minced celery ½ cup minced red bell pepper 1 clove garlic, minced 2 tablespoons mayonnaise 1 tablespoon fresh lemon juice 2 teaspoons Dijon mustard 1 … Read more
Ingredients 2 14.75oz cans Pink Salmon drained and flaked 2 eggs 1 ¼ cups bread crumbs 3 green onions sliced ½ cup celery chopped 1 tablespoon lemon juice ½ teaspoon salt ¼ teaspoon black pepper 4 tablespoons butter or olive olive lemon wedges optional Instructions Open the cans of salmon and remove the skins and most of the bones and drain off the juice. In a large bowl combine salmon, eggs, 1 cup of the breadcrumbs, … Read more
INGREDIENTS 2 6oz cans wild salmon, skinless and boneless 2 teaspoons Old Bay seasoning 2 eggs 2 tablespoons mayonnaise 3/4 cup panko 1 small green pepper, finely chopped 2 tablespoons chopped fresh chives light olive oil for frying INSTRUCTIONS In a large bowl, gently combine all ingredients until mixed well. Form into 6-8 small patties. Heat a non stick pan over medium heat. Drizzle 2 … Read more
Ingredients: 1 8-ounce beef tenderloin1/2 cup olive oil1 head garlic, skin removed and smashed 1 cup cooked white beans2 cloves garlic, smashed2 tablespoons olive oil1 tablespoon lemon juice1 tablespoon fresh thymeSalt and freshly ground pepper 6 sun-dried tomatoes, in oil, drained and julienned4 roasted shallots, sliced thin2 tablespoons olive oil1 tablespoon balsamic vinegar1 teaspoon honey … Read more
The Best Baked Crab Legs! Baked Crab Legs is a luxurious meal, perfect for holidays and celebrations alike! The natural flavors in King crab meat are rich in a way similar to fresh lobster – so delicious! Chances are, if you like one, you’ll love the other. I was fortunate enough to grow up eating crab … Read more
There truly is nothing better than a crispy, crunchy batch of fried shrimp. This easy, no-fuss recipe is perfect when that salty craving hits. If you like, you can easily dress up the flavors by adding your favorite spices, such as paprika, cumin, or more cayenne. Depending on the size of your shrimp, you may … Read more
Trisha Yearwood Apple Dumplings
#Apple #Apple dumpling #Biscuit #Bowl #Butter #Buttermilk #Casserole #Cinnamon #Cup #Dessert #Dumpling #Gold #Granny Smith #Heat #Ice #Inch #Ingredient #Lemon #Milk #Mixture #Oil #Oven #Sauce #Spoon #Sugar #Tea #Teaspoon #Trisha Yearwood #Vanilla #Vanilla extract #Water #Wood
Ingredients1 graham cracker pie crust1 pkg softened cream cheese, 8 oz.1 tsp vanilla1 can eagle brand sweetened condensed milk1/3 c lemon juice1 can favorite pie filling (cherry, strawberry or blueberry)How To Make:Beat cream cheese in mixing bowl until light and fluffy.Add sweetened condensed milk; blend thoroughly.Stir in lemon juice and vanilla.Turn into the pie crust.Cover … Read more
Ingredients: Canned biscuits 1 cup Powdered sugar 1/4 cup Milk Juice and zest of half a lemon Pop open a can of biscuits (I used grands) lightly roll them and cut out the center Bring cooking oil to med heat, fry about 2 or 3 donuts at a time, continue moving and flipping the donuts … Read more
Ingredients1 can salmon, 14.75 oz1/3 c bread crumbs2 green onions, chopped1/4 c chopped celery1/4 c mayonnaise1 egg, beaten4 Tbsp butter, for fryinglemon and dill, for garnishDirections1. Drain salmon. Remove bones and skin.2. In a large bowl combine salmon, bread crumbs, onion, celery, mayonnaise, and beaten egg.3. Mix.4. Shape into 4 even-sized patties. Two for dinner. … Read more
** Ingredients & Instructions 1 For the sauce, in a small bowl, combine the mayonnaise, lime juice and milk; Refrigerate until ready to serve. Ingredients you will need Lime Juice MayonnaiseSauce Milk Materials you will use BowlBol 2 In a shallow bowl, combine breadcrumbs and lemon-pepper. In other shallow bowl, whisk egg also water. Dip … Read more
Ingredients : 8 ounces uncooked fettuccine2 chicken breasts cut into 1″ pieces1/2 pound shrimp (I used 31/40 size) thawed & peeled1/2 teaspoon garlic powder1/2 tablespoon + 1/2 tablespoon Cajun seasoning (use a low or no salt variety)2 tablespoons olive oil2 tablespoons butter1 cup heavy/whipping cream4 ounces cream cheese (I used 1/2 block of Philly)2 cloves … Read more
Ingredients: For the Chimichurri Sauce 1/2 cup olive oil 1/4 cup red wine vinegar 1 tablespoon lemon juice freshly squeezed 1/2 cup curly leaf parsley minced 1 tablespoon dried oregano (or fresh) 1/2 teaspoon red pepper flakes 1/2 teaspoon salt 1/2 teaspoon black pepper freshly ground For Quesadillas 1 pound flank steak 1 tablespoon olive oil 2 large onions sliced 4 Flatout flatbread (I used Light Original) 2 cups Monterey Jack cheese shredded Directions: In a medium size bowl, whisk together all the chimichurri sauce ingredients. Spoon … Read more
Ingredients: Crust 2 cups graham cracker crumbs 2 tablespoons granulated sugar 4 tablespoons salted butter melted Cheesecake 16 ounces cream cheese softened ¾ cup granulated sugar 1 large egg 1 teaspoon vanilla extract Strawberry Filling 3 cups chopped strawberries 2 tablespoons lemon juice ½ cup light brown sugar packed 1 teaspoon vanilla extract 1½ tablespoons cornstarch Oatmeal Crumble 1 cup old fashioned oats 1 cup light brown sugar packed ¼ teaspoon salt ½ teaspoon ground cinnamon 6 tablespoons unsalted butter cold and finely diced Directions: Preheat the oven to 350°F and line a … Read more
