Yield : Serves: 10 slices Ingredients : 4 eggs 70 g sugar a pinch of salt 50 g flour 40 g cornflour 1 organic lemon 200 g low-fat quark cheese 200 g cream cheese 4 tablespoons maple syrup 450 g cherry jam Preparation : To make the sponge cake: Cover a baking sheet with parchment … Read more
Ingredients2 (8oz.) packs of Pillsbury crescent rolls2 (8oz.) packs of cream cheese, room temperature1 cup of sugar1 teaspoon vanilla¼ cup butter (melted)1 tablespoon cinnamon4 tablespoons sugar InstructionsPreheat the oven to 350 degrees.Spray 9 x 13 baking dish with cooking spray.Press a can of the crescent rolls to the bottom of the dish, making sure to … Read more
Somehow, in the four years we’ve been doing this blog, we’ve never put a pudding online.I’ve had it on the calendar so many times (wait… truffles… pumpkin… chicken… I don’t know why it hasn’t happened, but when it does, it’ll be great), but it always seems to be postponed. Or maybe I don’t want to … Read more
INGREDIENTS1 3/4 lb. beef chuck roast2 to 3 tbsp. avocado oilflour as needed, to dredge meat in12 to 15 petite red potatoes8 oz. petite baby carrots3 ribs celery sliced on the diagonal8 oz. can sliced mushrooms undrained (or about 8 oz. sliced fresh mushrooms)1 large onion cut in half, then slicedSalt and pepper to taste1/2 … Read more
Pasta and shrimp smothered in delicious garlic butter sauce; it doesn’t get any better than that! You have got to give this recipe a try, I’m telling you! Here are the ingredients and steps that will guide you to perfection. Well, you just have to follow them and you are good to go! You are … Read more
A simple recipe for easy-to-make coconut macaroons made from sweetened condensed milk and finely grated coconut. The perfect gluten-free cookie for entertainment! So here’s the story of coconut macaroons: They can be very good or very bad. Which begs the question: “What makes a good macaroon?” We will cover this topic and many others, but … Read more
This crispy honey garlic chicken was honestly the bomb dot com. The chicken: tender on the inside, crispy on the outside. The sauce: rich, sweet, and subtly salty and garlicky. The chicken and the sauce together: a perfect match! I used to think that sweet and sour sauce was my favorite to go with crispy … Read more
Create a delicious mouth-watering Slow Cooker Chicken Pot Pie! This recipe is ridiculously easy, jam-packed with flavor, and one of my families favorite dishes. The seasoned pulled chicken and fresh cut veggies marinated in spices all day creating an amazing dinner you will be proud to serve up! (If you love hearty meals, don’t miss … Read more
Baked chicken thighs are the ultimate in effortless and economical cooking. We will show you how to cook chicken legs. Simply season and bake, leaving you free to prepare the rest of the meal.While cooking a whole chicken is not always convenient, cooking chicken legs is definitely a solution for weeknights. A chicken leg, also … Read more
However, the version of Abbie from Lovin’ Our Chaos is extremely delicious and requires only four ingredients! On her blog, she explains: “I needed a quick, easy, and little-to-no-prep-recipe.” The four ingredients needed for her recipe include refrigerated biscuits, chicken, a can of cream of mushroom and a can of cream of chicken soup each. At … Read more
Slow Cooker Enchilada Casserole is the easiest one-pot recipe you will find for enchiladas. Made with tender chicken and plenty of cheese. Forget take out and make enchiladas at home, we love to make a big pot of Slow Cooker Refried Beans too! This recipe for slow cooker chicken enchilada casserole is a one-pot meal … Read more
Ingredients ▢10 ounces frozen chopped spinach, thawed and drained ▢14 ounces canned artichoke, well drained and finely chopped ▢1 cup shredded Parmesan cheese ▢1 cup shredded mozzarella cheese ▢1/2 cup mayonnaise ▢1/2 cup sour cream ▢1/2 teaspoon garlic powder ▢salt and pepper to taste Instructions ▢Using a kitchen towel or paper towels, squeeze the thawed spinach dry to rid of excess liquid. ▢In a bowl, combine artichoke hearts, spinach, … Read more
I made two batches of this recipe in the Dutch oven and whisked them to stir. The first batch I made is as written. It turns out a smooth rich flavour. The second batch I made it as written but added 2 tablespoons brown sugar with white, 1/4 cup creamy peanut butter, 1/2 cup chopped … Read more
I love how easy and simple this recipe is! All you need are three ingredients, and that’s it! These Baked Potatoes are ready in just about 35 minutes. How awesome is that? I have listed all the simple steps so you just have to follow them for they will guide you to perfection! Serve these … Read more
If you’re anything like me, you may go to the Olive Garden purely for their endless breadsticks! With this recipe, now you don’t have to leave the house! Ingredients For the Breadsticks: 1 1/2 c. warm water 2 Tbsp sugar 1 packet yeast (.75oz – or 1 Tbsp) 2 tsp fine sea salt (and a … Read more
INGREDIENTS** dough:**1 cup warm water3 teaspoons yeast1 teaspoon salt1 teaspoon sugar3 cups all-purpose flour plus more for dustingolive oilfilling:shredded cheesesliced mushroomspepperonidiced tomatoesolive oilRed Pasta Sauce I use PregoPLEASE SAY SOMETHING WHEN YOU SEE THIS POST! SAYIN ANYTHING IS GOOD, IT HELPS YOU CONTINUE SEEING MY POSTS! THANK YOU! INSTRUCTIONS In a small bowl add yeast, … Read more