Ingredients °300g (2 cups) flour °1 egg °45g (1/4 cup) sugar °pinch of salt °7g dry yeast °140 ml (3/5 cup) hot milk °40 g (1/4 cup) softened butter +For the decoration: °Whipped cream °Strawberries, chopped °Granulated sugar Directions In a medium bowl, integrate sugar, yeast and milk and stir to dissolve. Whisk the egg. Add the … Read more
Ingredients For the Cake: 1 box Chocolate Cake Mix 2 cans (21 ounces each can) cherry pie filling 8oz (1 cup) unsalted butter, melted For the Dr. Pepper Frosting: 1/3 cup Dr. Pepper Soda 1/2 cup salted butter 1/4 cup unsweetened natural cocoa powder 2 1/2 cups powdered sugar, sifted Instructions Heat oven to 350F. … Read more
INGREDIENTS INSTRUCTIONS 1-In a large bowl, whisk together 2 tablespoons cornstarch with 3 tablespoons water. Add the beef to the bowl and toss to combine. 2-In a separate small bowl, whisk together the remaining 1 tablespoon cornstarch with the soy sauce, brown sugar, garlic and ginger. Set the sauce aside. 3-Heat a large nonstick sauté … Read more
Ingredients: First layer. 1cup light brown sugar 1 stick butter (melted) Second layer! 1 box Yellow c ake mix 1/2 cup oil 4 eggs 1 20 oz can sliced pineapples drained 1 20 oz crushed pineapple drained 1cup pineapple juice ( from the drained pineapples Marchino cherries 13×9 pan for baking Directions: In a 13 … Read more
This pasta dish is a delicious combination of fresh asparagus and bacon, with a light cream sauce that’s perfect for summer. The flavors blend together beautifully, and it’s so easy to make! This creamy pasta with asparagus and bacon recipe is the perfect comfort food. The asparagus gives the dish a beautiful green color, while … Read more
INGREDIENTS ▢1 (14-ounce) prepared Angel food cake, cut into 1 inch cubes ▢1 (3.5-ounce) box instant vanilla pudding ▢1 1/2 cups milk ▢1 cup sour cream ▢1 (21-ounce) can cherry pie filling ▢1 (8-ounce) tub cool whip, thawed INSTRUCTIONS Layer half of the cake pieces evenly on the bottom of a 9×13 baking dish.
Prep Time: 10 mins | Cook Time: 13 mins | Total Time: 23 mins | Servings: 1 13-inch pizza It’s pizza day, and the menu is our favorite, white pizza. It’s a classic pizza with a whole-wheat blend crust. It is the most impressive cheesy, oily, and garlic-y pizza! So delicious, I can eat this every day! Thursday is pizza … Read more
Ingredients Deselect All Streusel Topping: 4 tablespoons unsalted butter, melted 3 tablespoons light brown sugar 3 tablespoons granulated sugar 1/4 teaspoon ground cinnamon Pinch of kosher salt 2/3 cup all-purpose flour Pound Cake: Nonstick cooking spray 8 tablespoons (1 stick) unsalted butter, at room temperature 1 cup granulated sugar 2 large eggs 1 teaspoon pure … Read more
Ingredients 1 9-inch premade graham cracker crust 3 13.4-oz cans of dulce de leche 1 6-oz can of whipped cream 1/4 cup chocolate chips, finely chopped 1/4 cup chopped pecans Instructions Open the cans of dulce de leche. Pour the cans into graham cracker crust. Smooth the dulce de leche and top with the whipped … Read more
Whip this easy recipe up easily and quickly and enjoy a delicious weeknight meal with pan-seared filet mignon in a light mushroom wine cream sauce. A mouthwatering, restaurant-quality meal without spending a fortune! INGREDIENTS 24-ounce filet mignon (beef tenderloin) steaks, 6-8 oz each, about 1 1/2-inch thick 2 tablespoons olive oil, divided 4 tablespoons unsalted … Read more
