Ingredients Eggs: 8 Mayonnaise: 6 tablespoons Mustard sauce: 2 tablespoons Hot sauce: 1 tablespoon (or the desired amount) Chives: 2 stalks Paprika powder: 2 tablespoons Pepper: 1 pinch Salt to taste How To Make Deviled Eggs Recipe 1. Place the eggs in a pan with enough water, then cook over high heat for 10 minutes, … Read more
How to make Shrimp and beef ramen, First of all Ramen comes from the Chinese words (La Mian) which means hand pulled noodles. This is one of my favorite recipes is absolutely delicious. The beef comes out super tender and takes only a few minutes to come up to the serving table! This recipe will … Read more
Ingredients 3 cups shredded cheddar cheese (about 12 oz.) 2 Tbsp. all-purpose flour 1/2 tsp. black pepper 3/4 cup milk 4 oz. cream cheese, softened 2/3 cup sliced green onions, divided 1 tsp. bottled hot sauce 4 cans (15.25 oz. each) Del Monte® Whole Kernel Corn, well drained 1-1/2 cups croutons or crackers, finely crushed … Read more
This was my first taste of fried green tomatoes. It was a great first experience. I had them with sausages, fried eggs and rice (a great Asian style meal). I topped the tomatoes with a little hot sauce and soy sauce. Yummy! Thanks for sharing, chia.Great recipe! I didn’t have buttermilk so I substituted plain … Read more
– These enchiladas are incredible! I made them several times and modified them using roast chicken to save time and they add a huge amount of flavor! The best sour cream enchiladas of all time! Receive so many compliments!– I LOVED THEM. Although I am a person who likes to focus. The only thing I … Read more
Slow cooker’s brown sugar and garlic chicken is the perfect meal for the week. Just put the ingredients in the slow cooker and you’ll have the best chicken dish ever! We love slow cooker meals and some of our most popular dishes are Slow Cooker Ribs, Beef Stew and Cabbage Corned Beef. Slow Cooker Chicken … Read more
ingredients 1 1/2 pounds potatoes, diced (optionally peeled) 4 slices bacon, cooked and crumbled (optional) 1/4 cup mayonnaise 1/4 cup sour cream 1 tablespoon apple cider vinegar 1 tablespoon buffalo hot sauce (or to taste) 1 teaspoon Worcestershire sauce 1/4 teaspoon salt 1/4 teaspoon pepper 1 (7 ounce) jar pimentos, chopped and drained 1 cup … Read more
Ingredients: 1 1/2 lb Certified Angus Beef ® ground beef, 80/20 lean 1/2 c mayonnaise 1 tbsp yellow mustard 1 tbsp grated yellow onion 2 tsp hot sauce 1 tsp Worcestershire sauce 4 white hamburger buns 2 tbsp butter, room temperature 1 1/2 tsp kosher salt 1/2 tsp pepper 4 slices American cheese 2 c … Read more
I use to make regular cabbage rolls until I found this recipe. Now, instead, I make this and it is as good as the regular cabbage rolls and alot easier. I would like to say that if someone didn’t like this receipe, that they did something wrong or they just don’t like cabbage. I love … Read more
In this Southern Fried Chicken Gizzards recipe, the gizzards are marinated in a spicy bath of buttermilk and hot sauce, then coated in seasoned flour and fried to golden brown perfection! Serve with my collard greens or mustard greens and hot water cornbread for a true southern meal. If you like gizzards, try my fried … Read more
INGREDIENTS 2 pounds ground meat 1 cup diced onion 1 cup diced red bell pepper 2 cloves garlic minced 2- 8 ounces cans tomato sauce 3 tablespoons tomato paste ½ cup barbecue sauce I have used my own recipe, and I have also used some Stubbs brand, neither of which contain high fructose corn syrup … Read more
Ingredients 1 package fully cooked bacon slices 1 container sour cream (16 oz) 2 C freshly shredded sharp Cheddar cheese 1/3 C freshly sliced chives 2 tsp hot sauce Instructions Cook bacon until crisp, drain and chop up Put bacon in a bowl. then add sour cream, cheese, chives, and hot sauce in the bowl. … Read more
Do you love Outback’s take on traditional buffalo chicken wings? With this recipe, you can make your own imitation of this appetizer dish at home! 10 chicken wing drummettes 48 oz shortening 2 Tbls all-purpose flour 1 Tbls Kraft Macaroni & Cheese cheddar cheese topping 1 ¼ tsp salt 1 tsp chili powder ¾ tsp … Read more
SAVE RECIPE INGREDIENTS 2 pounds boneless chicken breasts ; cubed (1″) 8 medium potatoes cut in 1/2″ cubes 1/2 cup olive oil 1 &1/2 tsp salt 1 Tbsp. black pepper 1 Tbsp. paprika 2 Tbsp. garlic powder 6 Tbsp. hot sauce Topping: 3 cups fiesta blend cheese 1 cup crumbled bacon 1 cup diced green onion INSTRUCTIONS Preheat oven to 500 degrees. Spray a 9X13″ baking dish with … Read more
INGREDIENTS YOU NEED – 8 oz (225g) flank steak, thinly sliced against the grain – 2 tablespoons olive oil, divided – 1 red bell pepper, cut into 1-inch cubes – 1 green bell pepper, cut into 1-inch cubes – 3 garlic cloves, minced – 1/4 cup brown sugar – 1/2 cup low sodium soy sauce … Read more
