Ingredients: Crust:1 cup flour1/2 cup ground or finely chopped pecans1/4 cup melted butterLayers:8 oz . cream cheese softened2.5 cups cool whip thawed2 x 99g pkgs instant lemon pudding1 tbsp lemon juice3 cups milk1 cup icing sugar3 tbsp finely chopped pecans Instructions: Combine crust ingredients and press into 9×13 baking dish. Bake at 350ºF for 15 … Read more
Ingredients 1 (15 1/4-ounce) can crushed pineapple in juice, undrained 1 1/2 cups butter or margarine, softened 3 cups of sugar 5 large eggs 1/2 cup lemon-lime soft drink 3 cups cake flour, sifted 1 teaspoon lemon extract 1 teaspoon vanilla extract Pineapple Filling Cream Cheese Frosting:1 (6-ounce) package frozen flaked coconut, thawed Garnish: fresh mint … Read more
Ingredients 3 cups all-purpose flour1½ cups sugar3 teaspoons baking powder½ teaspoon salt¾ teaspoon Apple Pie Spice2 large eggs1 cup milk1 teaspoon vanilla2 Tablespoons butter, softened1½ cups peeled, chopped applesOil for fryingConfectioners sugar Directions Pour oil into a deep skillet or Dutch oven to a depth of about 3 inches.Heat to 375 degrees.Sift flour, sugar, salt, … Read more
It’s been a while I haven’t baked pears, so yesterday I made this amazing nilla wafer pear crumble, it was worth the time! Check it out. You’ll Need (for the pear): 2 large cans of drained and sliced pears.¼ cup of sugar.2 tbsps of flour.2 tsps of vanilla.½ tsp of ground ginger. You’ll Need (for … Read more
Ingredients 1 cup flour 1/3 cup sugar 1 tsp. baking powder dash salt 1-2 tsp cinnamon depending on how much you love cinnamon 1/4 tsp nutmeg 1/2 tsp vanilla 1 tbsp butter melted 1 egg 1/3 cup milk plus more if needed 1 1/2 cups apples honey crisp or granny smith, peeled, cored and diced into peanut sized or smaller oil for frying Topping Option ( Cinnamon Sugar) 1/2 cup Cinnamon sugar Topping Option ( Sugar Glaze) 1 cup powdered sugar 1 Tbsp milk … Read more
Healthy Chicken Pot Pie Soup is total comfort food! Made in your instant pot, crockpot or on the stove – this yummy soup is paleo, and SO delicious. When you’re eating healthy, but craving that classic taste of Chicken Pot Pie, try my lightened up Chicken Pot Pie Soup recipe! It’s easy and quick and … Read more
Cranberry Orange Bread is an easy quick bread that’s perfect for the holiday season. Serve it for brunch on Thanksgiving or Christmas morning, turn it into a special after school snack or have it for dessert – it’s always the perfect choice! This cranberry orange bread has a burst of flavor! The tartness of the … Read more
Traditional Southern Fried Chicken Recipe that your family will love. Gather around for special family meals with crispy golden brown fried chicken that is perfectly seasoned with this tried and true recipe. Ingredients: 3 spray(s) cooking spray1 pound(s) uncooked boneless skinless chicken breast(s), four 4-oz pieces1/2 tsp table salt, divided, or to taste1/4 tsp cayenne … Read more
This Sour Cream Chicken Enchiladas recipe will have everyone begging for more! Made with homemade white enchilada sauce, shredded chicken & melty cheese! You are going to love this next recipe for Chicken Enchiladas with Sour Cream White sauce because it is delicious and super easy to make. Ingredients 10 small soft flour tortillas (you … Read more
Ingredients2 large square sheets puff pastry1 oz (25g) butter1 leek thinly sliced3 cloves garlic crushed14 oz (400g) skinless chicken breast diced into 1 inch cubes½ cup white wine½ cup chicken stock2 tablespoons cornflour¼ cup cold water3.5 oz (100g) brie thinly sliced¼ cup parsley chopped1 free-range egg lightly beatensalt and pepperInstructionsThaw pastry on bench and heat … Read more
IngredientsFor fritters: 2 Tablespoons granulated sugar 2 large eggs 1 cup all-purpose flour 2 tsp. baking powder ½ tsp. cinnamon ½ tsp. salt ¼ cup milk 2 tsp. fresh lemon juice 2-3 cups peeled, cored and chopped Granny Smith or Gravenstein apples (firm pie apples!) Vegetable oil for deep-frying (approx. 4-5 cups- enough to come … Read more
Ingredients 2 pkgsmoked beef sausage 6 mediumpotatoes, cubed 1 smallfine diced onion 1carrot, fine diced 3 cchicken stock, reduced sodium 1/4 tspgarlic powder 1/4 tspblack pepper 3/4 tspsalt 1/4 tspcelery seed 2 Tbspparsley flakes 1 Tbspolive oil 1/3 cflour Preheat oven to 350 degrees (f).* or grill Fine dice the onion and carrot and set … Read more
Have you ever had Tennessee peach pudding? We remember the first time we tried it and thought, what kind of magical goodness did we just taste?…it should come as no surprise that we asked for the recipe then and there. This is a two-part dessert that might seem a little counterintuitive to make, but that … Read more
