1448 Posts

Cream

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Beef Chimichangas Recipe

  • Posted byby Sarah
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Ingredients : 1 pound lean ground beef   1/2 cup diced onion  1 garlic clove, minced  1 teaspoon chili powder  1/2 teaspoon cumin  1/2 teaspoon dried oregano  1 (15-ounce) can refried beans  1 (8-ounce) can tomato sauce  1 (15-ounce) can tomato sauce  1 (4.5-ounce) can green chilies  1 jalapeno, minced  8 (10-inch) tortillas  wooden toothpicks ...
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Creamy Cajun Stuffed Salmon

  • Posted byby Sarah
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INGREDIENTS 4 salmon fillets, 5 ounces each, skin on 2 teaspoons smoked or sweet paprika 1 teaspoon dried marjoram leaves Salt and freshly ground pepper, to taste 6 ounces cream...
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Delicious Creamy Coconut Cake

  • Posted byby Sarah
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Ingredients 1 (16 ounce) package white cake mix 1 (14 ounce) can cream of coconu 1 (14 ounce) can sweetened condensed milk 1 (16 ounce) container frozen whipped topping, thawed...
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Loaded Pepper Steak Doubled Bake Baked Potatoe

  • Posted byby Sarah
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For the sauce: 1/4 cup honey 2 tablespoons brown sugar 1/2 cup red wine vinegar 1/2 cup soy sauce 1 tablespoons sesame oil 2 tablespoons freshly ground black pepper For the steak: 1 ½ pounds flank steak trimmed (see note 1) Salt to taste 3 tablespoons vegetable oil divided...
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MEXICAN SALMON PATTIES

  • Posted byby Sarah
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Ingredients: 25oz cans canned salmon, drained & deboned the juice of 2 limes 1& 1/2 sleeves original saltines crushed 15oz can black beans, drained & rinsed 15oz can corn, drained 2tablespoons mayonnaise...
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Ham & Cheese Pinwheels

  • Posted byby Sarah
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They’re baked in a 13 x 9-inch (33 x 23 cm) dish, making them perfect for feeding a crowd and sure to please everyone. Ingredients °125 ml (½ cup) grated...
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CREAMY CAJUN STUFFED SALMON

  • Posted byby Sarah
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Ingredients4 salmon fillets, 5 ounces each, skin on 2 teaspoons smoked or sweet paprika 1 teaspoon dried marjoram leaves Salt and freshly ground pepper, to taste 6 ounces cream cheese,...
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The great banana pudding ever

  • Posted byby Sarah
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Ingredients •2 boxes of vanilla wafers •6 to 8 bananas, sliced •2 cups of milk •1 box (5 oz) French vanilla pudding •1 pack (8 oz) cream cheese •1 (14...
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FLUFFY SOUTHERN BUTTERMILK BISCUITS

  • Posted byby Sarah
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These heavenly Fluffy Southern Buttermilk Biscuits not only taste great, but smell amazing, too! It’s a simple recipe that you can whip up using only a few ingredients. In under...
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Bourbon Pecan Caramel Cheesecake

  • Posted byby Sarah
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INGREDIENTS1 ½ cups graham cracker crumbs ¼ cup sugar 6 tablespoons butter, room temperature 6 (8-ounce) packages cream cheese, room temperature 1 ½ cups sugar 1 ½ teaspoons vanilla extract...
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Lemon Coconut Cake

  • Posted byby Sarah
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The tangy lemon filling between layers of tender white cake. Top it all off with a rich coconut-cream cheese frosting. It’s no wonder some people think that it is one...
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EXTREME LEMON BUNDT CAKE

  • Posted byby Sarah
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Lemon lovers only! This is one moist and very lemony pound cake that stays moist in a cake keeper for a week! Doesn’t even need icing!Servings: 16Ingredients ~1 (18 ounce)...