Cheesesteak Croissants Ingredients 1/2 large white onion, thinly sliced 1/2 large green pepper, thinly sliced 2 tsp minced garlic 1/2 tsp salt 1/4 tsp black pepper 1/2 lb. thinly sliced rib-eye or skirt steak 6 slices sharp cheddar, American, or provolone cheese 2 croissants, lightly toasted Instructions Heat olive oil on a griddle or saucepan … Read more
Over Med High heat brown 2lbs seasoned Ground Beef. Add chopped 2 T onion red & green bell peppers last 5 mins of cooking. In a bowl mix 1/2 C Ketchup 3 T Worcestershire Sauce & 2 tsps of Brown Sugar salt onion powder & pepper. Blend well. Pour over beef keep warm. Using large … Read more
ingredients 1/4 pound crab meat (thawed) 1 lime (juice and zest) 1 jalapeno (chopped) 1 green onion (chopped) 1 handful cilantro (chopped) 1 teaspoon cumin (toasted and ground) salt and pepper to taste 2 flour tortillas a touch of butter (or oil) 1/2 cup monterey jack cheese (grated) directions Cook the crab in boiling water … Read more
Ingredients: 1lb Angus Steak or Boneless Beef Tri tip (cut into cubes) 1lb Large Shrimp (Peeled & deveined) 1 C Red & Green Bell Peppers 1 C Chicken Broth or water 2 tsp Jerk Seasoning (see bottom) 1 tsp Creole Seasoning (see bottom) 1 tsp Salt & Cracked Black pepper 1/8 tsp Honey 1 T … Read more
Pepperoni Roll
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Chocolate Mani
#Chocolate #Cooking #Dark chocolate #Pea #Peanut #Peanut butter #Pie #Sauce #White #White chocolate
The first step to making these is to gather all your ingredients and supplies. Peppermint Frosted Brownies Tools Needed: Mixing bowl(s) Spatula Measuring spoons Measuring cups Hand or Stand Mixer Baking Pan Non-stick cooking spray Parchment paper Brownie Mix Ingredients Needed: Kate’s Safe & Sweet Double Chocolate Brownie Mix 1/3 cup of your Safe Oil … Read more
Peanut butter and banana remind me of my favorite childhood snack. These super easy Peanut Butter Banana Bars are going to become your favorite snack! INGREDIENTS TOPPING ½ cup creamy peanut butter 3 tablespoons honey 2 tablespoons butter, room temperature BARS 1 cup flour ½ teaspoon baking powder ¼ teaspoon baking soda ⅛ teaspoon salt ½ cup … Read more
Ingredients:° 1 c. extra virgin olive oil° 2 chopped green peppers° 1 chopped onion° 1 1/2 pounds ground beef° 1 c. chili powder° 1 c. cumin° 1/2 c. smoke red pepper° salt° Freshly ground black pepper° 8 large tortillas° 1 c. grated cheddar cheese° 1 c. shredded monterey° 2 finely chopped green onions° sour cream … Read more
This recipe for Bacon and Onion Fried Cabbage is salty, sweet, buttery, hearty, and delicious! *INGREDIENTS:°4 thick bacon bits, diced°3 tablespoons of butter°1 onion diced°6 garlic cloves, diced°1 head cabbage, diced°1 teaspoon Celtic sea salt *INSTRUCTIONS Cutting bacon to thick pieces, frying to crispy. Remove from pan and set aside.Heat the butter in a large … Read more
Ingredients 1/2 cup (56 g) coconut flour (lightly spoon to measure) 2 tablespoons (10 g) whole psyllium husk (I do not recommend powder; see below) Optional: 1/4 teaspoon fine sea salt (more or less to taste) 1 cup (237mL) water Instructions In a small mixing bowl, whisk the coconut flour, psyllium husk and (optional) salt, … Read more
Ingredients °750g Beef (tenderloin or rump steak)°250g white basmati rice°3 medium onions°4 sprigs of cilantro°2 tbsp. tablespoon soy sauce°4 tbsp. peanut oil°1 tbsp. cornstarch°Salt°Ground pepper *Preparation steps Peel and slice the onions. Wash, dry and thin the cilantro.Cut the meat into strips and place it in a deep dish. Spread the sliced onions over the … Read more
Buckeyes meet pound cake in this must-have springtime dessert. Perfectly moist, dense vanilla cake (with a delicious hint of almond) is filled with fresh strawberry filling – adding to the soft cake crumbs and providing the perfect balance of sweet, fruity flavour. Finish it all off with an eye-catching fresh strawberry glaze, and you have … Read more
Ingredients: °4 boil eggs°1 can tuna in brine °1 tsp skimmed milk °4 tsp. tablespoons of fresh herbs (chives, dill …) °1 nice leek° 2-3 tbsp. mayonnaise 1.Cooking potatoes & eggs in pot water. 2.Peel the potatoes, which are still hot, and cut them into cubes in a salad bowl. 3.Peel the eggs and cut … Read more
*INGREDIENTS °ribs°Mustard°Dry marinade of your choice°brown sugar°Maple syrup°Honey°Spicy sauce of your choice°Butter°Whiskey*DIRECTIONS Remove the membrane from the back of the ribs.Put a little mustard to allow the spices to better adhere to the meat, then put the dry marinade on the ribs.Marinate for two to four hours.Place the ribs on the barbecue in indirect cooking, … Read more
It’s so good. When I do, it always reminds me of her. I hope you enjoy*INGREDIENTS °3-4 large potatoes°1 sliced onion°frying oil°green onion garnish°salt and pepper to taste *INSTRUCTIONS Step 1.Peel and thinly slice the potatoes about ⅛”-¼” thick.2nd step.Heat the oil in a seasoned frying pan or non-stick skillet. Gently add the potatoes to … Read more