Ingredients Deselect All Streusel Topping: 4 tablespoons unsalted butter, melted 3 tablespoons light brown sugar 3 tablespoons granulated sugar 1/4 teaspoon ground cinnamon Pinch of kosher salt 2/3 cup all-purpose flour Pound Cake: Nonstick cooking spray 8 tablespoons (1 stick) unsalted butter, at room temperature 1 cup granulated sugar 2 large eggs 1 teaspoon pure … Read more
This recipe has always been a part of my family since I was little. I remember my grandma used to make this incredible soup all the time! It’s pretty much a complete meal already because it has all the components of a great lunch or dinner! Try this recipe now and prepare to be amazed. … Read more
Prep Time: 15 mins | Cook Time: 15 mins | Total Time: 30 mins | Yield: 4 Servings I’ve always been a fan of this Mushroom Ravioli with Spinach. I can’t count how many times I cooked this. Now, allow me to share it with you! All you need for this recipe are these simple ingredients and easy steps. Ready … Read more
INGREDIENTS 1 pound lean ground beef 2 tablespoons butter 1 small yellow onion diced 1 small green bell pepper diced 2 tablespoons ketchup 1 tablespoon Worcestershire sauce 1/2 teaspoon Kosher salt 1/2 teaspoon fresh ground black pepper 8 ounces cheddar cheese cut into small cubes (divided) 24 jumbo pasta shells cooked 1 tablespoon cornstarch 1 … Read more
INGREDIENTS 1 pound chicken tenders, cut into bite-size pieces 3 c. fresh broccoli florets 1 1/2 c. dry small shaped pasta 2 tablespoons olive oil 1 teaspoon paprika 1/2 teaspoon garlic powder Kosher salt and fresh black pepper 1/2 teaspoon onion powder 3/4–1 c. chicken broth 2 tablespoons shredded Parmesan cheese 4 ounces cream cheese, … Read more
Ingredients 3 tablespoons butter 8 eggs ½ yellow onion,, finely diced 10 oz. Rotel tomatoes and green chilies,, drained well 1 ¼ cups black beans,, drained and rinsed 1 cup Monterey Jack cheese,, shredded 3 Green Onions,, diced Instructions Melt the butter in a medium skillet over medium-low heat. Whisk the eggs vigorously until they are completely uniform in color. This allows them to cook evenly but also incorporates air into … Read more
Peanut Butter No Bake Cookies
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Strawberry Cake Mix Vegetable or Canola Oil Eggs White Chocolate Chips Vanilla Frosting (optional) HOW TO MAKE STRAWBERRY BROWNIES I know it seems strange to start with a cake mix when you are making brownies, but trust me it works! You will get the fudgy texture you normally get with brownies by following the recipe, … Read more
Ingredients 1/2 Meyer lemon, thinly sliced, seeds removed 1/2 teaspoon salt 8 slices French bread 4 ounces smoked salmon 4 ounces Gruyere cheese, sliced or shredded 1 Tbsp chopped chives Butter Method Cook lemon slices in salted water:In a small saucepan bring 1 cup of water to a boil. Add a half teaspoon of salt. … Read more
Ingredients ½ lb. linguine 2 Tbsp unsalted butter 2 Tbsp olive oil 1 Tbsp minced garlic ¼ tsp red pepper flakes ½ lb. jumbo shrimp (or size of your choice), peeled and deveined ⅛ tsp salt ⅛ tsp pepper ⅓ cup white wine or chicken broth 3 Tbsp lemon juice 3 Tbsp finely chopped parsley, … Read more
*ingredients: °peanut oil°2 tablespoons sweet unsalted butter°1 pound Idaho Russet or red potatoes°salt water°sweet onion°Salt & pepper to taste *directionsPlace a heavy 9-inch cast iron skillet over medium heat (just a little more than medium on the stovetop).Pour the oil into the pan and add the butter as well. Let it heat until the oil … Read more
In casserole form, the vintage classic Beef Stroganoff. Everything tastes better in casserole shape, don’t you think? Whether cooked on the stovetop or baked in the oven, this ground beef stroganoff dish is simple to prepare from scratch and tastes delicious! Beef Stroganoff is one of my favorite dishes; it’s the ultimate comfort meal! A … Read more
Cheesesteaks Makes 2 stuffed cheesesteaks or 3 average cheesesteaks Ingredients 1 lb skirt steak Salt & pepper Cooking spray 4-6 slices Cooper Sharp cheese 2-3 Amoroso’s long Italian rolls 1/2 yellow onion, diced (optional) Ketchup and mayo for topping (optional) Directions Slice skirt steak against the grain (as if crossing a ‘T’ against the grain) … Read more
Ingredients: 5 pounds frozen chitterlings 1 pound hog maws 1 small Onion, roughly chopped 1 teaspoon salt 1 teaspoon white vinegar 1 teaspoon minced garlic 1/2 teaspoon red pepper flakes Cookware and Utensils: 1 6 quart boil pot 1 cutting board 1 sharp knife Instructions: As always the key to great cooking is preparation and … Read more
