These delicious banana bread brownies can be my favorite way to use ripe bananas, and are made extra moist with the addition of Greek yogurt. They’re topped with finger-licking brown buttercream frosting. Other must-have recipes for using my ripe bananas are banana cake, banana bran muffins, or this delicious lean banana bread recipe. All you … Read more
Ingredients ¾ C. Butter unsalted 2 ½ C. Granulated sugar ⅔ C. Evaporated milk 12 oz. Bag semi-sweet chocolate chips 7 oz. Marshmallow fluff 1 tsp. Vanilla extract Instructions Place the butter, sugar, and milk into a saucepan over high heat on the stove, and bring to a boil, whisking often to combine. Once boiling, … Read more
Prep Time: 15 mins | Cook Time: 30 mins | Total Time: 45 mins | Servings: 6 Layers of tortillas, ground beef, and salsa con queso, this simple, easy weeknight meal is sure to impress. Also known as Mexican Pizza, this layered taco bake is love! Ingredients 1 lb ground beef 1 packet taco seasoning water as called for on the back … Read more
INGREDIENTS 1 tbsp olive or avocado oil 1/2 tsp garlic powder 1/2 tsp onion powder 1/2 tsp ground cumin 1/2 tsp paprika 1/4 tsp chilli powder 1/2 tsp sea salt 5 c cauliflower florets, cut into ½” slices 1/3 c refried beans 3/4 c shredded Mexican cheddar cheese 1 jalapeno, sliced 1/2 c chopped grape/cherry … Read more
Meatloaf is my kid’s favorite! It is tender, juicy, and loaded with flavors! Just like how my kids like it. Before, I thought it is hard to prepare but I was so wrong. It’s pretty easy, however, to make the perfect meatloaf we have to make sure not to overmix because when you do you’ll … Read more
INGREDIENTS: 8 eggs, you may also use egg substitute or egg whites 3 tbs of 2% milk 5 slices American cheese made with 2% milk (or use ¾ cup reduced-fat shredded cheddar cheese) 8 slices of center-cut bacon, uncooked 1 ½- 7.5 oz cans of buttermilk biscuits *see notes* Salt & Pepper Cooking Spray INSTRUCTIONS: … Read more
Prep: 10 mins | Cook: 30 mins | Additional: 5 mins | Total: 45 mins | Servings: 24 | Yield: 24 squaresEasy, creamy, and delicious treats that you and your kids will surely enjoy! I have listed all the ingredients and steps so all you need to do is to follow them step by step … Read more
Ingredients:1lb. ground beef1/2 cup diced onion1 pack taco seasoning mix2 cups shredded cheddar cheese1 can refried beans (thet spread easier if you warm them in microwave)1 cup prepared rice (I used Minute Rice)1 can Mexican blend corn (DRAINED)will only use about 1/2 can4-5 large flour tortillas8 oz of thick chunky salsa (your choice mild or … Read more
Tart Shells: 1/2 cup butter, softened1/3 cup sugar1 egg white1 1/4 cups flour Filling: 2 eggs1/3 cup sugar1 Tbs. butter melted & cooled2 tsps. lemon zest3 Tbs. lemon juicepowdered sugar Directions: Preheat over to 325 degrees F. Spray 2 mini muffin pans with cooking spray. In mixer bowl, beat butter and sugar until light and … Read more
yield: 12 SERVINGS INGREDIENTS:3 c shredded zucchini1 c Bisquick Heart Smart Baking Mix½ c finely chopped onion¼ t oregano¼ t black pepper½ t saltdash of garlic powder2 T parsley, finely chopped½ c grated Parmesan cheese¼ c vegetable oil4 eggs, lightly beaten DIRECTIONS: Preheat the oven to 350. Lightly mist a 9 x 13 baking dish … Read more
Ingredients 1 lb. lean ground beef 1 large onion (chopped) 1/2 teaspoon of seasoned salt 1/2 teaspoon of garlic powder a dash or worcester sauce 1 cup of shredded cheddar cheese (I used 3/4 cheddar and 1/4 mozzarella) 1 cup of milk 1/2 cup of Original Bisquick mix 2 eggs How To Make Impossible Cheeseburger … Read more
INGREDIENTS cooking spray 2 (8 ounce) packages refrigerated crescent roll dough (such as Pillsbury® Recipe Creations®), divided 2 lemons, zested and juiced, divided 2 (8 ounce) packages cream cheese, softened ½ cup white sugar 2 tablespoons butter, melted 3 tablespoons white sugar INSTRUCTIONS Step 1: Prepare the oven and preheat to 175 degrees C or … Read more
This Sex in a Pan has a crazy name for candy, but it’s one of the best desserts you’ll ever have, it’s mostly a candy pudding with a crunchy pecan bottom crust. Over 5 years ago I shared this wonderful dessert with you and fell in love with it! It’s one of the most popular … Read more
INGREDIENTS1 cup butter melted 1/2 cup unsweetened cocoa powder2 cups all-purpose flour2 cups sugar4 large eggs, lightly beaten1 tablespoon vanilla extractFROSTING1/4 cup butter, softened1/4 cup milk1/4 cup unsweetened cocoa powder3 cups confectioners’ sugar1 teaspoon vanilla extractINSTRUCTIONSPreheat oven to 350 degrees and line a 9×13-inch baking pan with foil. Spray foil with non-stick cooking spray. In … Read more
This Chocolate-Toffee-Black Bean Brownies recipe skips the eggs and oil while still creating a moist and chewy treat. Wondering how to make black bean brownies? It’s simple. These ultra-easy brownies are made with Betty Crocker™ Fudge Brownie Mix combined with a black b… Ingredients 2/3cup drained and rinsed Progresso™ Black Beans (from 15-oz can)2/3cup water1box … Read more
Enjoy this delicious caramel topped chocolate cake made using Betty Crocker™ Super Moist™ cake mix and frosting – a perfect dessert. Ingredients 1box Betty Crocker™ Super Moist™ devil’s food cake mix1 1/3cups buttermilk1/2cup vegetable oil3eggs1bag (12 oz) semisweet chocolate chips (2 cups)1cup caramel topping1/2cup Betty Crocker™ Rich & Creamy vanilla frosting Steps Prevent your screen … Read more