Homemade Peach Cobbler
INGREDIENTS 1 stick butter – use real butter1cup flour self rising1 cup sugar1 cup milk1 large can peaches in heavy syrupSet oven to 325-350 degrees INSTRUCTIONS Melt butter in bottom of dish. I used a 9×9 dish.In a bowl mix together the flour, sugar and milk. Mix well. No lumps.Pour batter over butter. DON’T STIR … Read more