Ingredients: 150ml (½ cup) of warm milk35g (2¾ tbsp) of sugar5g (1 tsp) of instant yeast1egg1 tbsp of cooking oil325g (2½ cups) of bread flour¼ tsp of salt½ tsp of baking powder15g (1 tbsp) of butterCaster sugarNutella Directions: In a mixing bowl, add the warm milk, sugar, and instant yeast, then whisk them all together until well combined … Read more
Ingredients For the Crust: 20 regular sized Oreo cookies1/2 teaspoon DeLallo espresso powder1/4 cup (57g) unsalted butter melted For the Cheesecake: 12 ounces (340g) full-fat cream cheese very soft1/3 cup (76g) sour cream room temperature1/2 cup (99g) granulated sugar1 teaspoon vanilla extract1 large egg room temperature1 large egg yolk room temperature1/4 cup (57ml) heavy cream room temperature1 … Read more
Ingredients:For The Pound Cake:2 ounces dark chocolate, chopped3/4 cup (105 g) all purpose gluten free flour (I used Better Batter)1/2 teaspoon xanthan gum (omit if your blend already contains it) 1/4 cup (36 g) cornstarch (or try arrowroot or potato starch)1 teaspoon kosher salt3/4 cup (60 g) Dutch-processed cocoa powder (if you use natural cocoa … Read more
Ingredients For the Cake: 1 box Chocolate Cake Mix 2 cans (21 ounces each can) cherry pie filling 8oz (1 cup) unsalted butter, melted For the Dr. Pepper Frosting: 1/3 cup Dr. Pepper Soda 1/2 cup salted butter 1/4 cup unsweetened natural cocoa powder 2 1/2 cups powdered sugar, sifted Instructions Heat oven to 350F. … Read more
You can’t go through the Holidays without making some Champurrado. Ingredients: 7 cups water 3 cinnamon sticks1/3 cup brown sugar1 chocoláte abuelita tablet3 cups 2% milk (you could use whole milk too)12oz can evaporated milk14oz can sweetened condensed milk2/3 cups Maseca masa Directions:Step by step: 1. Boil 7cups of water on medium heat with 3 cinnamon sticks, … Read more
Ingredients: 1 cup butter (melted)2 cups graham cracker crumbs1/4 cup brown sugar1 3/4 cup powdered sugar1 cup peanut butter1/2 tsp. vanilla1 (11 oz) bag milk chocolate chips Directions: Combine all ingredients, except the chocolate chips in a medium sized bowl. Stir until the mixture is smooth and creamy.Pour peanut butter mixture into a 9 x … Read more
Fireball fudge is a delicious and rich chocolate fudge with a cinnamon kick. Made with cinnamon whisky, this decadent dessert is popular during the holiday season and makes great gifts. Ingredients 3 1/2 cups chocolate chips 1 cup sweetened condensed milk 1 teaspoon vanilla extract 1/4 cup Fireball Whisky or any cinnamon whisky Instructions Line an 8 by 8-inch baking pan with parchment paper. … Read more
Ingredients:1 stick of butter2 eggs1 yellow cake mix1 bag of semi-sweet chocolate chips Instructions:1. Melt butter in bowl2. Whisk together with eggs3. Stir in cake mix4. Mix in chocolate chips5. Press into greased pan6. Bake at 350– 9×13 for 20 min, smaller pans 25-28 min.
INGREDIENTS 220g (1 cup) flour380ml (1 3/4 cups) water1 tbsp of olive oil1 tsp sugar1/2 tsp salt3 eggsVegetable oil for frying100g (1/2 cup) sugar100g (1/2 cup) brown sugar1 tsp ground cinnamon White chocolate melted to dip in Dark chocolate melted to dip in INSTRUCTIONS In a bottle cut the star with a hot knife. In … Read more
Brownie and buckeye in one treat! This is such a heavenly dessert that is excellent for everyone. Made with only seven ingredients and in under an hour, these buckeye brownie cookies are sure easy to whip and super addicting! You’ll never think that these fudgy-chocolate brownies are made using a boxed brownie mix. Ingredients 1 … Read more
Simple yet super good. This cake is super addicting, and a slice will not be enough. I love to make this for all occasions. This crack cake has been my all-time favourite go-to. To jump-start my mornings, I love a slice of this crack cake with a cup of freshly brewed coffee. My mom used … Read more
Ingredients 3 c. rolled oats 1 c. butter 1 tsp vanilla extract 1/2 c. brown sugar packed 1/2 c. peanut butter 1 c. semisweet or dark chocolate chips Instructions Step 1: Using parchment paper, line an 8-inch or 9-inch square baking dish. Set aside. For easier lifting of the bars, make sure to overhang the … Read more
Ingredients 1 9-inch premade graham cracker crust 3 13.4-oz cans of dulce de leche 1 6-oz can of whipped cream 1/4 cup chocolate chips, finely chopped 1/4 cup chopped pecans Instructions Open the cans of dulce de leche. Pour the cans into graham cracker crust. Smooth the dulce de leche and top with the whipped … Read more
You’ll go crazy over these thick, moist, and fudgy bite-sized brownies with rich, fudge-like frosting. This is the best dessert you’ll ever make! Ingredients 2 large eggs, room temperature 3 sticks (24 tbsp) unsalted butter, room temperature 1 tsp pure vanilla extract 2 c. granulated sugar ¾ c. cocoa powder 1 c. milk (suggest using … Read more
Apple Chocolate Protein Waffles with Berries, Maple and PB Ingredients for the waffles 100g — Apple Sauce with no sugar 1 — Large Egg 3 Tbsp — Oat Flour 45g — Chocolate Whey Protein 1 Tbsp — Baking Powder Toppings 25g — Peanut Butter (just peanuts!) Drizzles — 0 calorie Maple Syrup 100g — Mixed … Read more
A classic flavor trio in a crowd-pleasing package. Some sources claim that Texas Sheet Cake is named because it first appeared in a newspaper article written by the lone star state. Others believe it is more about Texas’ size. In the end, it doesn’t really matter what it was named. It just matters that it exists. Texas Sheet … Read more