Ingredients1 1/2 cups dry Italian breadcrumbs1 1/3 cups freshly grated Parmesan cheese, divided1 teaspoon salt2 packages (16 ounces) mozzarella sticks4 large eggs, beaten to blend1 1/2 cups vegetable oilInstructionsIn a medium bowl, combine bread crumbs, 1 cup Parmesan cheese and salt.Cut each mozzarella stick in half.Beat the eggs in a shallow bowl and dip the … Read more
Ingredients 2 c flour2 sticks butter2 3oz pkg cream cheesePastry filling of choiceLet butter and cream cheese come to room temperature. Blend together. Slowly add flour. This gets really thick and will need to use your hands to mix. After mixing, refrigerate at least an hour. Roll to 1/8”. Cut in 2” squares. Put filling … Read more
30-MINUTE SEVEN LAYER SALAD – Don’t Lose This Recipe Ingredients1 pound bacon1 large head iceberg lettuce – rinsed, dried, and chopped1 red onion, chopped1 (10 ounce) package frozen green peas, thawed10 ounces shredded Cheddar cheese1 cup chopped cauliflower1 ¼ cups mayonnaise2 tablespoons white sugar⅔ cup grated Parmesan cheeseDirectionsAdd bacon in a large skillet and cook over … Read more
Ingredients 3 Cups Cake Flour 2 Cups Sugar 1 Cup Packed Brown Sugar 3 Sticks Butter (Room Temperature) 5 Eggs (Room Temperature) 1 C Whole buttermilk (Room Temperature) 1/2 Tsp Baking Powder 1/4 Tsp Salt 1 Tablespoon Vanilla Extract 1 Tablespoon pound cake extract 2 Cups Toasted Pecans Thick Glaze 2 cups Powdered Sugar 4 … Read more
Crack chicken soup is a creamy broth-based soup with chicken, bacon, broth, milk, cream cheese and vegetables. This creamy chicken soup is perfect for all the time. Ingredients 2 C. Shredded chicken 1 Can cream of chicken soup 1 C. Milk 6 C. Chicken broth 8 oz. Cream cheese ½ C. Carrots diced ½ C. Celery diced 1 Onion chopped 10 Slices of bacon cooked and crumbled 2 Tbsp. Ranch seasoning mix 3 tsp. Minced … Read more
Ingredients1/2 pound large shells pasta1 tablespoon canola oil1 pound ground beef1 yellow onion (diced)4 cloves garlic (minced)2 tablespoons taco seasoning1/2 teaspoon dried oregano1 tablespoon Worcestershire sauce1 teaspoon red pepper flakes3/4 cup water1 cup jarred salsa1 1/2 cups cheddar cheese (shredded)Salt to tastePepper to tasteGarnish:CheeseCrushed tortilla chipsSour creamChopped parsleyInstructionsCook the pasta according box directions, drain and … Read more
What You’ll Need :1 lb lean (at least 80%) ground beef1 large onion,chopped (1 cup)1/2 teaspoon salt1 cup shreddedCheddar cheese (4 oz)1/2 cup Original Bisquick mix1 cup milk2 eggsHow to make it :Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray.In 10-inch skillet, cook beef and onion over medium heat 8 to 10 … Read more
INGREDIENTSCRUST7 tablespoons unsalted butter1 1/2 cups graham cracker crumbs (about 9 whole crackers)3 tablespoons granulated sugarFILLING8 ounces cream cheese, softened1 cup powdered sugar1 teaspoon pure vanilla extract1 container cool whip, 8 ounces1 can cherry pie filling, 21 ouncesINSTRUCTIONSCRUSTAdd the butter to a medium bowl. Microwave for 30 seconds or until melted. Add the graham cracker … Read more
Ingredients 2 1/2 pounds baby red potatoes, sliced into small bite sized pieces1/2 lb. uncooked bacon, finely diced1 medium onion, diced1/4 bunch celery, diced8 cups milk3 cups water4 chicken bouillon cubes (use 1 cup of the hot potato water to dissolve, then use the 3 cups of water)1 teaspoon salt1 teaspoon black pepper3/4 cup salted … Read more
Ingredients 5 cups chopped broccoli florets about 16 ounces 1 cup grated carrots, you can grate yourself or use bagged, pre-cut julienne carrots 1 medium yellow onion finely diced 3 cloves garlic minced 2 ounces reduced fat cream cheese do not use fat free 1 teaspoon dried oregano 1/4 teaspoon freshly grated nutmeg 2 1/2 … Read more
This Crock Pot Mac and Cheese is a family favorite! Elbow macaroni noodles are slow cooked in a rich cheesy sauce. Ingredients6 ounces uncooked elbow macaroni3 cups cheddar cheese, shredded8 ounces block cream cheese2½ cups of whole milk12 ounces evaporated milkHow To Make Crockpot Mac and CheeseAdd all of the ingredients into your crockpot. Set … Read more
IngredientsGarlic toastMozzarella CheeseThick Cut Sharp Cheddar CheesePepperoni (big pack)Pizza sauceDirectionsCook garlic bread as accordingly on the box .. then add pizza sauce , cheese and pepperoni . Put back in the oven until the cheese is melted.
INGREDIENTS: 3-4 large russet potatoes, cut into quarters 4 tablespoons of olive oil 2 teaspoons of salt 2 teaspoons of garlic powder 2 teaspoons of Italian seasoning Advertisements ½ cup of grated parmesan cheese optional: fresh parsley (or cilantro), ranch sauce or blue cheese for dipping INSTRUCTIONS : Preheat oven to 375. Lightly grease a … Read more
Crumb Crust 2 cups crushed Nilla wafers 5 tbsp butter, melted 1 tsp cinnamon 1 tsp vanilla extract Preheat oven to 350. Mix ingredients well and press into bottom and 1″ up sides of pan (I use a spring form pan for just about everything I bake, but definitely cheesecakes). Bake for 5 minutes then … Read more
Ingredients 3 cups cooked chopped chicken, or canned chicken2 cans cream of chicken soup1 1/2 cups sour cream1 cup grated cheese2 Tablespoons Ranch dressing mix1/4 cup cooked, chopped bacon1 (12 oz) can refrigerator Grands Jr Biscuits1 additional cup grated cheese for top of casseroleInstructions Preheat oven to 350°. Lightly spray a 9 x 13-inch pan … Read more
