ITALIAN SAUSAGE SOUP WITH ORZO

The tomato taste in this Italian Sausage Soup with Orzo is spectacular! Combined with the rest of the ingredients, you have yourself a dish to serve your loved ones tonight! Topped with a generous amount of Parmesan cheese, this dish is one to try! Ready in just 30 minutes. Enjoy! Ingredients: ¼ c Half and … Read more

ITALIAN SAUSAGE, ONIONS, AND PEPPERS SKILLET

This is a quick and easy recipe that you can try for tonight’s dinner! This can yield up to 4 servings. Perfect for a simple meal with your loved ones. Serve this dish as is or over rice. Enjoy! Ingredients: 1 c red onion, sliced 2 tbsp fresh basil 2 tsp olive oil 3 garlic … Read more

JAILHOUSE RICE

Prep Time: 15 mins | Cook Time: 1 hr | Total Time: 1 hr 15 mins | Yield: 12 to 14 Servings I can’t count how many times I’ve made this Jailhouse Rice! This is a family favorite. It is a complete meal! Perfect to serve pretty much any time of the day! Try it out! Ingredients: 2 14.5-ounce cans of chicken … Read more

SLOW COOKER JAMBALAYA

With a very simple set of ingredients, this Slow Cooker Jambalaya is the perfect food to serve to your loved ones! This recipe can yield 8 servings so everyone gets to eat it! Ready in just 3 hours and 10 minutes, this recipe will be the best decision you will ever make today! You can … Read more

NEW ORLEANS BBQ SHRIMP

INGREDIENTS 1/4 c Worcestershire sauce 2 tbsp butter, chilled and cut into 1/2-inch pieces 1 lb. shrimp, peeled and deveined 2 tbsp lemon juice (~1/2 lemon) 3 cloves garlic, chopped 2 tbsp butter salt to taste 2 tsp creole seasoning 1/2 tsp ground black pepper 1/4 c hot sauce (or to taste) 1/3 c beer, … Read more

creamy garlic mushrooms & bacon

INGREDIENTS 8 ounces (250 g) bacon, cut into strips2 tablespoons butter26 ounces (750 g) brown mushrooms, washed (pat dry with paper towel) 1 tablespoon olive oil1/4 cup dry white wine (or chicken broth/stock)6 cloves garlic finely chopped 1 1/2 cups (400 ml) heavy cream, (thickened cream or evaporated milk)1 tablespoon fresh chopped parsley1 teaspoon fresh … Read more

Instant Pot Meatloaf & Mashed Potatoes

Ingredients For the meatloaf: 2 pounds ground beef 1 cup dried breadcrumbs 2/3 cup ketchup, divided 1/2 cup onion, finely chopped 2 eggs 2-3 cloves garlic, minced 2 teaspoons Worcestershire sauce 2 teaspoons dried parsley 2 teaspoons salt 1/2 teaspoon freshly ground black pepper For the potatoes: 3 lbs Yukon Gold potatoes, chopped 1 cup … Read more

Salisbury Steak Meatballs

Ingredients ½ pound lean ground beef  ½ pound lean ground turkey  ½ cup onions, minced  ⅓ cup seasoned bread crumbs  1 large egg, beaten  2 tbsp tomato paste  1 tbsp black pepper  1 tbsp Worcestershire Sauce  1 tbsp red wine vinegar  ¼ tsp mustard powder  5 ounces sliced mushrooms  1 ¼ cup beef broth  How … Read more

CHICKEN BARLEY SOUP

This healthy chicken barley soup is easily modifiable. An easy, hearty soup that you can make on your stovetop or slow cooker. And this requires only six simple ingredients to make. If desired, you can add a few extras like some spice and herbs to bring this soup to the next level! For the veggies, … Read more

CHICKEN PICCATA WITH LEMON SAUCE

INGREDIENTS 2 tbsp butter 8 boneless, skinless chicken breast halves (4 oz. each) 3 tbsp olive oil, divided 1/2 c. egg substitute 5 tbsp lemon juice, divided 2 tbsp plus 1/4 c. dry white wine or chicken broth, divided 3 garlic cloves, minced 1/2 c. all-purpose flour 1/4 c. minced fresh parsley 1/2 c. grated … Read more

SHEPHERD’S PIE RECIPE

A classic and one of the best comforting dishes you’ll ever make! This Shepherd’s Pie is made with a hearty ground beef mixture topped with a rich garlic potato topping. Enjoy this pie with a simple side salad, bread, or biscuits for a scrumptious meal all year round! Ingredients Meat Layer: 2 cloves garlic, minced … Read more

DEEP FRIED CHICKEN BREASTS AND SMOTHERED IN ONION GRAVY

Ingredients : 3 tablespoons butter1 tablespoon grease (I always use old grease) with 4-5 tablespoons all-purpose flour1 teaspoon minced garlic (or garlic powder)1/2 teaspoon rough chopped fresh thyme (or thyme in a container if you don’t have fresh)3 tablespoons Worcestershire sauce3 cups broth Salt and pepper to taste1 large onion1/2 cup fresh mushrooms chopped Directions … Read more